Restaurant Seiryu
レストラン 青龍
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4th Anniversary Limited Edition Lunch Course Reservations can be made any weekday or weekend in June and July!
A course mixing orthodox and creative dishes
Seiryu style recommended course Please enjoy our creative cuisine!
6 creative dishes, sushi, dessert, and post-meal drink
A course that combines original dishes with traditional dishes, including desserts and post-meal drinks.
We will prepare it with gratitude for being able to celebrate the 4th year. Available for reservation anytime on weekdays, weekends, and holidays in June and July. The lunch course is divided into two parts. The first part is from 11:30 to 13:00, and the second part is from 13:30 to 15:00. Reservations are accepted for 2 to 6 people.
Starting with Champagne, we will carefully select wines from France and sake from one of the five breweries in Kyotango City.
We will prepare the pairing in half the amount
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