kozatoya
3.11
(1 reviews)0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 3,500
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
17:00~24:00
(L.O.23:30)
Accepts reservations
Nearby stations
0.12km from Heiwadoori station0.38km from Tannga station0.39km from Kokura station0.80km from Nishikokura station
Seating Options
Counter Table Private Room
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
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:Real-time reservation
:Request
:No available seats
:Closed
A hidden gem for enjoying the charm of seasonal ingredients in Japanese-Western fusion cuisine
Kozatoya is a hidden dining spot that captivates with its beautiful presentation and refined flavors. Just a 5-minute walk from JR 'Kokura' Station, you can enjoy a variety of Japanese-Western fusion dishes that highlight premium ingredients like wagyu beef. Spend a special moment in a comfortable atmosphere.
Ratings
3.11(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
4000 yen course
JPY 4,000
Salad
Bagna Cauda
JPY 780
Parma Ham Salad
JPY 820
Tofu and Pork Shabu Salad
JPY 850
Seafood Salad
JPY 980
Fresh Fish
Sashimi Platter
JPY 1,480
Today's Carpaccio
JPY 820
One Dish
Parma Ham (Raw Ham)
JPY 780
Cheese Platter
JPY 850
Chanja
JPY 480
Korean Style Cold Tofu
JPY 480
Cream Cheese Sake Theft
JPY 480
Garlic Toast
JPY 400
Asari (Butter Grilled, Sake Steamed, White Wine Steamed)
Market value (please ask)
Ajillo (You can choose 2 items)
Shrimp, mushroom, octopus, broccoli, bacon, fish, shishito pepper
JPY 580
Bucket 4 pieces
JPY 300
Fish Cuisine
Mediterranean Sea Bream and Scallop Herb Pie Bake
(Limited to 5 servings per day)
JPY 880
Angel Shrimp Mayo
JPY 980
Grilled Fish with Burnt Butter Sauce
JPY 850
Fried Fresh Fish
JPY 820
Meat Dishes
Roasted Pork Spare Ribs with Gorgonzola Sauce 880 yen
Chicken Nanban
JPY 750
Deep Fried Chicken Neck
JPY 700
Beef and Camembert Cheese Sauté
JPY 950
Beef Sirloin Steak
Kokura Wagyu A4 Sirloin!!
JPY 2,380
Pot
Motsunabe 1280 yen
Final Noodles and Rice Porridge
350 yen each
Market value (please ask)
◆〆◆
Today's Pizza
JPY 880
Today's Pasta
JPY 880
Free-range Chicken Egg Rice with Raw Egg
JPY 500
Seafood Bowl
JPY 980
Sea Bream Rice Soup
JPY 880
Mouth Refreshment
Vanilla Ice Cream
JPY 400
Matcha Ice Cream
JPY 400
Beer
All Free
JPY 400
Cocktail
Campari Orange 600 yen
Campari Grapefruit
JPY 600
Campari Soda
JPY 600
Gin and Tonic
JPY 600
Orange Blossom
JPY 600
Vodka Tonic
JPY 600
Screwdriver
JPY 600
Bulldog
JPY 600
Cassis Orange
JPY 600
Cassis Grapefruit
JPY 600
Cassis Oolong
JPY 600
Cassis Soda
JPY 600
Fuzzy Navel
JPY 600
Peach Grapefruit
JPY 600
Peach Soda
JPY 600
Peach Oolong
JPY 600
Kahlua Milk
JPY 600
Chuhai
Lemon sour 450 yen
Lime Sour
JPY 450
Calpis Sour
JPY 450
Fruit Wine
Aragoshi Umeshu
JPY 550
White Jade Plum Wine
JPY 500
Honey Plum Wine
JPY 500
Shochu
Funwari Kyogetsu
Yuzu, Acerola, Ume each 450 yen
Market value (please ask)
Barley Nikaido
JPY 450
Barley Nakana
JPY 600
Imo Kurokirishima
JPY 450
Yam White Jade Mist
JPY 500
Yamami Sanyake
JPY 550
Imo Akagura Island
JPY 600
Imo Jinshichi
JPY 600
Sweet Potato Red Rabbit Horse
JPY 650
Highball
Super Carbonated Corner Highball
JPY 450
Whiskey
Jim Beam Black
JPY 600
Jim Beam White
JPY 500
Single Malt Yamazaki
JPY 650
Single Malt Hakushu
JPY 650
Makers Mark
JPY 650
Dewars
JPY 600
Glenfiddich 12 Years
JPY 650
Laphroaig 10 Year
JPY 800
Ballantine's 17 Year
JPY 900
Wine
Glass Wine
600 yen each
Market value (please ask)
Dock Cabernet Red
JPY 3,000
Rosvascos Red
JPY 3,500
Ocourt de Nuit Red
JPY 7,200
Louis Jadot Burgundy Red
JPY 5,000
Moet & Chandon Bubble
JPY 8,000
Torres Sangre de Toro White
JPY 3,000
Trebbiano d'Abruzzo White
JPY 3,200
Montes Alpha Chardonnay
JPY 3,800
William Fevre Chablis White
JPY 4,800
Local Sake - Junmai Sake
Manzan
JPY 600
Eight Strategies on a Ship
JPY 650
Kubota
JPY 650
Daiyama
JPY 900
Suzune
JPY 1,500
Japanese Sake
Kikumasamune
450 yen per 1 go
Market value (please ask)
Soft Drink
Oolong Tea
JPY 350
Cola
JPY 350
Ginger Ale
JPY 350
Calpis Soda
JPY 350
Orange Juice
JPY 350
Grapefruit Juice
JPY 350
Calpis
JPY 350
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
kozatoya
Japanese
kozatoya
Korean
코자토야
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.12km from Heiwadoori station0.38km from Tannga station0.39km from Kokura station0.80km from Nishikokura station
Hours
Sunday
17:00~24:00
(L.O.23:30)
Accepts reservations
Monday
17:00~24:00
(L.O.23:30)
Accepts reservations
Tuesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:00~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:00~24:00
(L.O.23:30)
Accepts reservations
Friday
17:00~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:00~24:00
(L.O.23:30)
Accepts reservations
Public holiday
17:00~24:00
(L.O.23:30)
Accepts reservations
Budget
JPY 3,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Smoking
Smoking
Opening date
Unknown
Website
None
Restaurant details
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