One Pork Cutlet
하나돈까스 온천점
3.46
(0 reviews)KRW 15,000
Tonkatsu
Dongnae-gu, Busan, South Korea
Reservations
Accepts reservations・Request reservation
Budget
KRW 15,000
Hours
Sunday
11:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
Payment methods
Credit cards accepted
| S | M | T | W | T | F | S |
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9 | 10 | 11 | 12 | 13 | 14 | 15 |
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30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
:Real-time reservation
:Request
:No available seats
:Closed
A beloved tonkatsu restaurant in the local area
Hanatonkatsu Onsen is a popular tonkatsu specialty shop located in the Dongnae District of Busan. The tonkatsu, made with fresh Korean pork, is thick yet tender, featuring a crispy coating. It boasts such popularity that locals often line up to enjoy it, making it a must-visit establishment.
Highlights
Ratings
3.46(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
All
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About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
One Pork Cutlet
Japanese
ワン・ポーク・カツレツ
Korean
하나돈까스 온천점
Reservations
Accepts reservations・Request reservation
Phone number
Nearby stations
Hours
Sunday
11:00~21:00
(L.O.20:30)
Accepts reservations
Monday
11:00~21:00
(L.O.20:30)
Accepts reservations
Tuesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Wednesday
11:00~21:00
(L.O.20:30)
Accepts reservations
Thursday
11:00~21:00
(L.O.20:30)
Accepts reservations
Friday
11:00~21:00
(L.O.20:30)
Accepts reservations
Saturday
11:00~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Budget
KRW 15,000
Payment methods
Credit cards accepted
Smoking
Non-smoking
Opening date
Unknown
Restaurant details
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