Aogiri
呑家
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An izakaya where tradition and innovation blend beautifully
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This is a very easy-to-drink cup that adds the freshness of lemon to Chiran black tea!
Shochu infused with cardamom, finished with a refreshing and floral aroma. It's a crisp drink that pairs well with meals!
Blended with a golden ratio of 50:50 sweet potato shochu and barley shochu. It has a strong mineral feel, a toasty barley flavor, and a gentle sweetness of sweet potato that harmoniously creates a unique taste.
This is a craft spirit based on sweet potato shochu, using Satsuma mandarin. It has a complex flavor with the refreshing and sweet aroma unique to mandarin, a light acidity, and a slight bitterness derived from the peel.
A refreshing citrus aroma spreads like crushed fresh sansho leaves and berries. This drink is popular for its pleasantly sharp and stimulating sensation unique to sansho, along with a very crisp and clean aftertaste!
Homemade shochu steeped for over a week, achieving a subtle bitterness within its smoothness. Enjoy it with water, soda, or even soy milk.
