Good Wood Terrace

Enjoy dishes that recreate the flavors of authentic Jamaica, such as jerk chicken and ackee & saltfish. The spiced dishes are adjusted to suit Japanese palates, making them approachable even for first-timers. Additionally, there is a focus on ingredients, using fresh fish caught by the owner himself.

The interior features a warm design that makes extensive use of wood, creating a relaxing atmosphere. A large aquarium houses marine fish, providing visual enjoyment. The staff's smiles and cheerful service create a welcoming environment for visitors. It is a place where one can easily drop by alone and spend a pleasant time.

Previously located in Ikebukuro, it has now moved to Dogenzaka in Shibuya. Even after the move, it continues to be supported by many fans and spreads the deliciousness of Jamaican cuisine. In the new location, it continues to charm visitors with its unchanged taste and service.