Japanese Cuisine Sengoku
和食 せんごく
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A renowned restaurant specializing in authentic Japanese cuisine with a focus on ingredients
Highlights
Ratings
Japan User ratings3.21(1 review)Reviews
Menu
You can enjoy "Amakusa Daioh," which is said to be a fantastic local chicken from Kumamoto Prefecture!
This course features recommended seafood of the day. From 6,600 yen
Includes sashimi of lobster and miso soup at the end! Other dishes will change depending on the day. Please make a reservation at least one day in advance. From 11,000 yen
New Product: Enjoy Spoonbill Hot Pot at Home, also good as a gift! The popular "Sengoku" original Maru soup (Suppon is called "Maru" in Kansai) is now available in three new flavors! The suppon are carefully selected three-year old domestically produced suppon. The vegetables are all domestically produced. Sengoku's special broth containing black vinegar. The soup has ingredients for suppon! You can easily enjoy the best suppon nabe at home. You can also enjoy the arrangement such as Zosui (rice porridge), Ramen noodles, or steamed egg custard with the meat loosened. Three flavors are available: original, tomato, and curry. We can pick up your order at our store or ship it to you! Please feel free to contact us!
Salad, sashimi, chawanmushi, rice, main (Wagyu rib roast). Please note that the menu may change depending on the ingredients available.
A mini kaiseki-style meal with sashimi, grilled dishes, fried dishes, simmered dishes, and salad. Please note that the menu may change depending on seasonal ingredients.
Market price
Takeout price: 1836 yen
Large (1 fish) 4950 yen
A sweet, gentle, and mellow flavor reminiscent of baked sweet potatoes.
Finished with spring water from the Shirakawa source, selected as one of Japan's top 100 waters. It has a gentle aroma of barley and a soft, mellow taste.
From 4,752 yen
Sake + Lime
Franzia Glass Wine (Red, White)
Glass 605 yen, Bottle 1485 yen
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