Harami Teikoku

The specialty is pay-by-weight harami (skirt steak) that can be ordered in any amount starting from 1 g; the smoky charcoal flavor and the tender, savory lean meat have earned a strong reputation. A wide variety of cuts are available, including negi-shio tongue, karubi (short ribs), misuji, wagyu yukhoe, and fresh liver, and all side dishes — kimchi, namul, and oxtail soup — are homemade. They make no compromises on a la carte dishes beyond the grilled meat, and the excellent value and high level of satisfaction have generated many repeat customers.

A 28-seat, hidden-style yakiniku restaurant on the 5th floor of a building, a few minutes' walk from both Sakae Station and Fushimi Station. It has a casual, all-seats-smoking policy and a lively atmosphere filled with charcoal smoke. Counter seating makes it easy for solo diners. It is very popular and reservations are essential on weekends, while weekday walk-ins are sometimes accepted. Private bookings are available for groups of 20 or more.

A restaurant that, under its former name "Wagyu Yakiniku All-You-Can-Eat Restaurant Mase Brothers", had been featured on television, was renewed and reopened as "Harami Empire" on February 8, 2021. With the concept of "an empire that is kind to everyone with the perfect trio of taste, quantity, and price," it brought a fresh breeze to the yakiniku scene in Nagoya’s Sakae area with its unique style of selling harami by weight, and gradually spread its reputation through word of mouth.