BRISKSTAND NAGOYASAKAE
3.18
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500
Hours
Sunday
10:30~17:00
(L.O.16:30)
Accepts reservations
Monday
10:30~17:00
(L.O.16:30)
Accepts reservations
Tuesday
10:30~17:00
(L.O.16:30)
Accepts reservations
Wednesday
10:30~17:00
(L.O.16:30)
Accepts reservations
Thursday
10:30~17:00
(L.O.16:30)
Accepts reservations
Friday
10:30~21:00
(L.O.20:30)
Accepts reservations
Saturday
10:30~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Nearby stations
0.38km from Sakae station0.40km from Sakaemachi station0.40km from Yabachou station0.76km from Hisayaoodoori station0.90km from Takaoka station0.99km from Shinnsakaemachi station1.13km from Kamimaedu station1.20km from Fushimi station
Facilities
No parking
No washlet
Barrier-free available
Wi-Fi available
No power
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners,UnionPay),Electronic money accepted(Transportation IC card,iD,QUICPay),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY,Alipay,WeChat Pay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.18(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Soft Drink
Handmade Lemon Squash
JPY 600
Handmade Cola
JPY 600
Handmade Ginger Ale
JPY 600
Hot Lemonade
JPY 600
Hot Ginger
JPY 600
Sparkling Water
JPY 300
Orange Juice
JPY 400
Apple Juice
JPY 400
Calpis Soda
JPY 400
Calpis Water
JPY 400
Black Oolong Tea (Iced/Hot)
JPY 400
Organic Rooibos Tea (Iced/Hot)
JPY 400
Doctor Pepper
JPY 400
Iced Coffee
JPY 500
Ice Cafe Ole
JPY 550
Hot Coffee
JPY 500
Alcohol
Kirin First Press (Small Bottle)
JPY 650
Highball
JPY 500
Lemon Highball
JPY 650
Coke High
JPY 650
Ginger High
JPY 650
Lemon Sour
JPY 600
Calpis Sour
JPY 500
Black Oolong Highball
JPY 500
Hamburger
Cut Item Single Patty
JPY 1,650
Cut Item Double Patty
JPY 2,500
Bread and Meat Double Patty
JPY 2,030
Bread and Meat Triple Patty
JPY 2,680
Plain Burger
JPY 1,350
Double Plain Burger
JPY 2,000
Cheeseburger
JPY 1,550
Double Cheeseburger
JPY 2,400
Grilled Pineapple Burger
JPY 1,500
Grilled Pineapple Cheese Burger
JPY 1,700
Gorgonzola Burger
JPY 1,650
Gorgonzola and Cheddar Cheese Burger
JPY 1,850
Potato Single Item (Large Potato)
JPY 400
Salad Set
JPY 150
Chef's Whimsical Soup
JPY 500
Topping
Pati
JPY 650
Extra Cheddar Cheese
JPY 200
Pickles
JPY 150
Jalapeno
JPY 150
Fried Egg
JPY 200
Grilled Pineapple
JPY 150
Avocado
JPY 300
Gorgonzola Cheese
JPY 300
Habanero Sauce
JPY 180
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
BRISKSTAND NAGOYASAKAE
Japanese
BRISKSTAND NAGOYASAKAE
Korean
브리스크스탠드 나고야사카에
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.38km from Sakae station0.40km from Sakaemachi station0.40km from Yabachou station0.76km from Hisayaoodoori station0.90km from Takaoka station0.99km from Shinnsakaemachi station1.13km from Kamimaedu station1.20km from Fushimi station
Hours
Sunday
10:30~17:00
(L.O.16:30)
Accepts reservations
Monday
10:30~17:00
(L.O.16:30)
Accepts reservations
Tuesday
10:30~17:00
(L.O.16:30)
Accepts reservations
Wednesday
10:30~17:00
(L.O.16:30)
Accepts reservations
Thursday
10:30~17:00
(L.O.16:30)
Accepts reservations
Friday
10:30~21:00
(L.O.20:30)
Accepts reservations
Saturday
10:30~21:00
(L.O.20:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,500
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners,UnionPay),Electronic money accepted(Transportation IC card,iD,QUICPay),QR code payment available(PayPay,d Pay,Rakuten Pay,au PAY,Alipay,WeChat Pay)
Facilities
Parking lot
None 近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
available 車椅子で入店可
Wi-Fi
available
Power supply
None
Smoking
Non-smoking
Opening date
September 20, 2025
Restaurant details
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