Overview

Ratings and Reviews

Menu

About

Visited

Oniya

Name: Oniya
Telephone: +81157267765
Price range: JPY 3,500
Rating: 3.08

鬼や

3.08

（1 reviews）

JPY 3,500

Izakaya

Kitami-shi, Hokkaido, Japan

0

Reservations

Reservation agent service not available

Cuisine

Budget

JPY 3,500

Hours

Sunday

Closed

Monday

17:00~22:45

(L.O.22:15)

Accepts reservations

Tuesday

17:00~22:45

(L.O.22:15)

Accepts reservations

Wednesday

17:00~22:45

(L.O.22:15)

Accepts reservations

Thursday

17:00~22:45

(L.O.22:15)

Accepts reservations

Friday

17:00~22:45

(L.O.22:15)

Accepts reservations

Saturday

17:00~22:45

(L.O.22:15)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.47km from Kitami station

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted(JCB, AMEX, and Diners)

Reservation agent service not available

Number of requests for resumption: 0 requests

Based on your feedback, we will negotiate the resumption of the reservation agency service. Please be as specific as possible.

Direct ReservationsCall

An izakaya with a homely atmosphere and diverse cuisine

Oniya is an izakaya where a friendly owner provides a warm atmosphere, allowing guests to enjoy a variety of dishes. The lively scene visible from the counter and the homely vibe make it easy for first-time visitors to feel welcome. With seasonal recommended dishes and a rich selection of typical izakaya menu items, it is beloved by many customers.

Ratings

3.08（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.10(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

KANA

@kana-823118

Japan

Sep 17, 2025

3.6

You can see the inside from the entrance, making it easy to just walk in. The atmosphere inside is warm, and you can relax even if you're alone. The counter is the main focus, with a raised area in the back, and the second floor is lively with parties. They have a variety of classics like grilled chicken, hokke fish, and salads, and I particularly like the skewers with black pepper. They also offer daily specials, and the charcoal-grilled asparagus and herring were very delicious. In the cold season, they have oden, which is infused with broth and warms the body.

1