rabo
製麺rabo
3.69
(0 reviews)0
Reservations
No reservations
Cuisine
Budget
JPY 500
Hours
Nearby stations
0.40km from Nishishinnjukugochoume station0.74km from Nakanoshinnbashi station0.92km from Hatsudai station
Seating Options
Counter
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Ratings
3.69(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Cuisine
Chinese Soba
Light Chicken Broth
JPY 700
Ramen
Rich fish broth
JPY 700
China Soba
Light fish broth
JPY 700
Salt Ramen
JPY 750
Tsukemen
Rich fish broth
JPY 700
Tsukesoba
Light fish broth
JPY 700
Topping
Ajitama
JPY 100
Menma
JPY 100
Rice Dishes
Chashu Rice Bowl
JPY 300
Mini Chashu Bowl
JPY 150
Braised Pork Belly Rice Bowl
JPY 300
Mini Kakuni Donburi
JPY 150
Rice
JPY 200
Half Rice
JPY 100
Alcoholic Beverages
Bottle Beer (Medium Bottle)
JPY 500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
rabo
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
0.40km from Nishishinnjukugochoume station0.74km from Nakanoshinnbashi station0.92km from Hatsudai station
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
Monday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Tuesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Wednesday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Friday
11:30~14:30
(L.O.14:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 500
Seating Options
Counter
Facilities
Parking lot
None
近隣にコインパーキング有り。
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
July 14, 2014
Website
None
Restaurant details
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