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Tulio
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Latest Updates
Contemporary Cuisine and Craft Cocktails
Ratings
Reviews
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Menu
fennel crema, giardiniera, crostini
heirloom cherry tomato, currant mostarda, tomato vingrette, mint
sage and mascarpone
pickled mustard seeds, orange preserves, baguette
toasted garlic bread crumbs
creamy citrus vinaigrette, soft egg
selection of Macrina breads, Corto olive oil, european butter, Maldon sea salt and Ken's pickles
butternut squash, parmesan butter, amaretti
mussels, guanciale, shallots, white wine, herb butter
spicy italian sausage, light tomato sauce, parmigiano reggiano
fresh fish of the day
panzanella salad, brown butter vinaigrette, kale, apples, pickled golden raisins
mint, barrel aged feta, creamy polenta
grilled new york strip, carrot puree, roasted maitake mushroom, pickled eggplant and shitake mushroom relish
roasted, caramelized garlic, sage, charred lemon risotto
lemon curd and crispy meringue
espresso whipped cream, cocoa nib cookie
shortbread cookie
biscotti
gelato, shot of espresso, crumbled hazelnut brittle
Ramazzotti, Zucca, Meletti
Braulio, Nonino, BroVo #14
Nardini Bassano, Poli Elegante, Nardini Bianco
Poli Barique. Nonino Moscato, Poli Sarpa
Poli Grappa Di Sassicaia, Poli Torcalato, Altesino Brunello di Monalicino
Wheatley Vodka, Giffard Ginger, Lime Juice, House Simple
Bombay Sapphire, Cynar, Rosso Vermouth
Johnny Walker Black, Lustau Sherry, Antica Formula, Black Walnut and Orange Bitters
Titos Handmade Vodka, Giffard Violet, House Simple, Lemon & Lime Juice
El Tesoro Blanco Tequila, Grand Marnier, Lemon Juice
Diplomatico Rum, Aperol, Grapefruit Cordial
Rabbit Hole Whiskey, Kahlua, Café Vita Espresso, Chocolate Bitters
Skrewball Peanut Butter Whiskey, Meletti Cioccolato, Café Vita Espresso
chefs selection
sage, mascarpone
toasted garlic, bread crumb
creamy citrus vinaigrette, soft egg
mixed greens, avocado, cucumber, fried lentil, goat cheese, apricot dressing
tomato sauce, mozzarella, basil leaves
house pickled pepper, salami, fresh ricotta
calabrian chili, parsley pecorino béchamel
mortadella, artichoke crema, arugula, pistachio vinaigrette
picy coppa, mozzarella, gorgonzola, tomato sauce
creamy pesto, pecorino, pine nut, basil leave
mussels, guanciale, shallot, white wine, herb butter
spicy italian sausage, light tomato sauce, parmigiano reggiano
fish of the day
roasted, caramelized garlic, sage, charred lemon risotto; Please allow 30 min
shortbread cookie
biscotti
caramel chocolate chip, apricot hazelnut
sage & mascarpone
fennel crema, giardiniera, crostini
butternut gelee, apple reduction & chutney, beet, kale powder, tuille, pea shoots
pickled mustard seeds, orange preserves, baguette
toasted garlic breadcrumbs
creamy citrus vinaigrette, soft egg
macrina breads, corto olive oil, european butter, maldon sea salt, ken's pickles
housemade tagliolini, fresh shaved truffle, truffle butter, parmesan, chives
spiced italian sausage, light tomato sauce, parmigiano reggiano
mussels, guanciale, shallots, white wine, herb butter
fresh fish of the day
caramalized garlic, sage, charred lemon risotto
mint, barrel aged feta, creamy polenta
panzanella salad, brown butter vin, kale, apples, pickled golden raisins
grilled ny strip, carrot purèe, roast maitake mushroom, pickled eggplant relish
espresso whip, cocoa nib cookie
served with a shortbread cookie
lemon curd & crispy meringue
gelato, cafe vita espresso, crumbled hazelnut brittle
served with biscotti
timberline vodka, giffard violet, house simple, lemon & lime juice
painted lady gin, lavender bitters, lime, fresh mint, ginger beer
el tesoro blanco tequila, cinnamon simple, giffard banane, lime, angostura bitters
diplomatico rum, aperol, grapefruit cordial
timberline vodka, st. george pear liqueur, drambouie, lemon
bombay sapphire, cynar, rosso vermouth
edinbourgh rhubarb ginger gin, strawberry syrup, lillet blanc, lemon, egg white
johnny walker black, lustau sherry, antica formula, black walnut & orange bitters
chef's selection
mixed greens, avocado, fried lentils, goat cheese, apricot dressing
toasted garlic breadcrumbs
creamy citrus vinaigrette, soft egg
selection of breads, corto olive oil, european butter, maldon sea salt, ken's pickles
east coast tomato sauce, mozzarella, basil leaves
salami, house pickled pepper, whipped ricotta
mozzarella, castelvetrano olives, marinated artichokes, mushrooms, prosciutto cotto
fresh fish of the day
mussels, guanciale, shallots, white wine, herb butter
spiced italian sausage, light tomato sauce parmigiano reggiano
creamy pesto, pecorino, pine nut, basil leaf
espresso whip, cocoa nib cookie
served with a shortbread cookie
lemon curd & crispy meringue
gelato, caffe vita espresso, crumbled hazelnut brittle
Luxardo, Montenegro, Meletti
Braulio, Nonino, BroVo #14
Nardini Bassano, Sibona Barbera, Poli Moscato
Sibona Barolo, Nonino Moscato, Michele Chiarlo Barolo
Poli Grappa Di Sassicaia,, Il Poggione Brunello Di Montalicino, Poli Arzente
Timberline Vodka, St. George Spiced Pear Liqueur, Drambouie, Lemon
Bombay Sapphire, Cynar, Rosso Vermouth
Edinburgh Rhubarb Ginger Gin, Strawberry Syrup, Lillet Blanc, Egg White, Lemon
Johnny Walker Black, Lustau Sherry, Antica Formula, Black Walnut and Orange Bitters
Timberline Vodka, Giffard Violet, House Simple, Lemon & Lime Juice
El Tesoro Blanco Tequila, Cinnamon Simple, Giffard Banana du Brazil, Lime, Angostura
Diplomatico Rum, Aperol, Grapefruit Cordial
Painted Lady Gin, Lavender Bitters, Lime, Fresh Mint, Ginger Beer
house made focaccia, cultured butter, pickles, maldon sea salt
persimmon, korean pear, herbs, pine nuts, persimmon gelee, basil oil, lemon tuille
smoked mayo, fennel pickle, crostini, quail egg, radish
beet emulsion, pecorino, fresh herb, grilled lemon, croutons
chicories, winter greens, goat cheese, breadcrumbs, honey green goddess, washington apples
shaved shallot, citrus segment, fresh herbs, goat cheese, fig balsamic
truffle butter, grana padano, chive, fresh shaved truffle
bone marrow egg emulsion, crispy guanciale, egg yolk
lobster, dill, pomodoro, salmon roe, lemon
spiced italian sausage, light tomato sauce, parmigiano reggiano
lentils, crispy coppa, red pepper leek vellutatas
celery root puree, sunchoke, chive, vin cotto
mint, barrel aged feta, creamy polenta, lamb demi
16 oz ribeye, apricot demi, watercress, burro di alici
espresso custard, cocoa nib crumb, mascarpone whip
citrus lemon curd, citrus segments, gelato, cake crumb, swiss meringue
served with a shortbread cookie
toasted almond, fresh mint
gelato, café vita espresso, crumbled hazelnut brittle
served with biscotti
fennel crema, giardiniera, crostini
sage mascarpone
persimmon, korean pear, herbs, pine nuts, persimmon gelee, basil oil, lemon tuille
toasted garlic breadcrumbs, grana padano
creamy citrus vinaigrette, soft egg
house made focaccia, corto olive oil, butter, maldon sea salt, ken's pickles
egg yolk, truffle butter, mushroom medley
bone marrow egg emulsion, crispy guanciale
spiced italian sausage, light tomato sauce, grana padano
fresh fish of the day
garlic caramel, sage, charred lemon risotto, chicken jus
mint, barrel aged feta, creamy polenta, lamb demi
12 oz wagyu flank, apricot demi, watercress, burro di alici
reverse seared, fennel vellutata, paprika oil, salsa di mele, autumn vegetable medley, radish, tuscan honey
espresso custard, cocoa nib crumb, mascarpone whip
served with a shortbread cookie
lemon curd, citrus supremes, gelato, meringue, pistachio
gelato, cafe vita espresso, crumbled hazelnut brittle
served with biscotti
roasted butternut squash, spiced crème fraîche, parmesan crisp, pepitas
mixed greens, carrots, avocado, fried lentils, goat cheese, apricot dressing
toasted garlic breadcrumbs
creamy citrus vinaigrette, soft egg
corto olive oil, european butter, maldon sea salt, ken's pickles
east coast tomato sauce, mozzarella, basil leaves
confit garlic, bechamel, pepperoncini oil
salami, house pickled pepper, ricotta
spicy coppa, mozzarella, gorgonzola, tomato sauce
fresh fish of the day
braised butter beans, prosciutto, fennel, parsley, pistou, herb salad
n'duja, manila clams, lemon, parsley, garlic, calabrian oil, bread crumbs
red wine braised beef ragu, grana padano
spiced italian sausage, light tomato sauce, grana padano
creamy pesto, pecorino, pine nut, basil leaf, burrata
espresso custard, cocoa nib crumb, mascarpone whip
served with a shortbread cookie
stonefruit coulis crispy meringue
gelato, caffe vita espresso, crumbled hazelnut brittle
choice of orange or grapefruit juice
aperol, gin, prosecco, splash soda
tito's vodka, house bloody mix
olive oil infused martini (vodka or vermouth tbd)
licor 43, ilegal joven mezcal espresso, orange bitters
singani 63, el tessoro blanco, giffard banane du bresil grapefruit, lime, cinnamon
wild turkey 101, cointreau, lemon, demerara
mionetto aperitivo, lemon, simple, celery bitters
seedlip non-alcoholic, lavender bitters, lime, fersh mint, ginger beer
avocado, maldon sea salt, goat cheese, pickled onion
over easy egg, coppa, pecorino, arugula, pickled peppers, english muffin
mushroom, goat cheese, herb roasted potatoes, berries
two eggs any style, herb roasted potatoes, bacon or sausage, sourdough toast
brown sugar
maple syrup, butter, berries
creamy citrus vinaigrette, soft egg
mixed greens, avocado, cucumber, fried lentils, goat cheese, apricot dressing
spiced italian sausage, light tomato sauce parmigiano reggiano
sous vide egg, guanciale, pecorino, chili oil, chives
sunny side up cage-free eggs, herb roasted potatoes
orange or grapefruit
earl grey, english breakfast, jade cloud, chamomile
regular or decaf
Cappuccino, late, mocha, americano. Syrups: rose, orange blossom, vanilla, cinnamon, hazelnut, almond
choice of orange or grapefruit juice
aperol, gin, prosecco, splash soda
tito's vodka, house bloody mix
olive oil infused martini, dolin vermouth, olive brine
licor 43, ilegal joven mezcal espresso, orange bitters
singani 63, el tessoro blanco, giffard banane du bresil grapefruit, lime, cinnamon
wild turkey 101, cointreau, lemon, demerara
mionetti aperitivo, lemon, simple, celery bitters
seedlip non-alcoholic, lavender bitters, lime, fersh mint, ginger beer
maple syrup, butter, berries
pickled onions, goat cheese
over easy egg*, coppa, pecorino, arugula, pickled peppers
mushroom, goat cheese, herb roasted potatoes, berries
two eggs any style, herb roasted potatoes, bacon or sausage, sourdough toast
brown sugar
honey greek yogurt
orange, apple, or grapefruit
earl grey, english breakfast, jade cloud, chamomile
regular or decaf
Cappuccino, latte, mocha, americano. Syrups: rose, orange blossom, vanilla, cinnamon, hazelnut, almond
house made focaccia, cultured butter, pickles, maldon sea salt
persimmon, korean pear, herbs, pine nuts, persimmon gelee, basil oil, lemon tuille
smoked mayo, fennel pickle, crostini, quail egg, radish
beet emulsion, pecorino, fresh herb, grilled lemon, croutons
chicories, winter greens, goat cheese, breadcrumbs, honey green goddess, washington apples
shaved shallot, citrus segment, fresh herbs, goat cheese, fig balsamic
truffle butter, grana padano, chive, fresh shaved truffle
bone marrow & egg emulsion, crispy guanciale, egg yolk
lobster, dill, pomodoro, salmon roe, lemon
spiced italian sausage, light tomato sauce, parmigiano reggiano
lentils, crispy coppa, red pepper & leek vellutatas
celery root puree, sunchoke, chive, vin cotto
mint, barrel aged feta, creamy polenta, lamb demi
16 oz ribeye, apricot demi, watercress, burro di alici
espresso custard, cocoa nib crumb, mascarpone whip
citrus & lemon curd, citrus segments, gelato, cake crumb, swiss meringue
served with a shortbread cookie
toasted almond, fresh mint
gelato, café vita espresso, crumbled hazelnut brittle
served with biscotti
fennel crema, giardiniera, crostini
sage & mascarpone
persimmon, korean pear, herbs, pine nuts, persimmon gelee, basil oil, lemon tuille
toasted garlic breadcrumbs, grana padano
creamy citrus vinaigrette, soft egg
house made focaccia, corto olive oil, butter, maldon sea salt, ken's pickles
egg yolk, truffle butter, mushroom medley
bone marrow & egg emulsion, crispy guanciale
spiced italian sausage, light tomato sauce, grana padano
fresh fish of the day
garlic caramel, sage, charred lemon risotto, chicken jus
mint, barrel aged feta, creamy polenta, lamb demi
12 oz wagyu flank, apricot demi, watercress, burro di alici
reverse seared, fennel vellutata, paprika oil, salsa di mele, autumn vegetable medley, radish, tuscan honey
espresso custard, cocoa nib crumb, mascarpone whip
served with a shortbread cookie
lemon curd, citrus supremes, gelato, meringue, pistachio
gelato, cafe vita espresso, crumbled hazelnut brittle
served with biscotti
roasted butternut squash, spiced crème fraîche, parmesan crisp, pepitas
mixed greens, carrots, avocado, fried lentils, goat cheese, apricot dressing
toasted garlic breadcrumbs
creamy citrus vinaigrette, soft egg
corto olive oil, european butter, maldon sea salt, ken's pickles
east coast tomato sauce, mozzarella, basil leaves
confit garlic, bechamel, pepperoncini oil
salami, house pickled pepper, ricotta
spicy coppa, mozzarella, gorgonzola, tomato sauce
fresh fish of the day
braised butter beans, prosciutto, fennel, parsley, pistou, herb salad
n'duja, manila clams, lemon, parsley, garlic, calabrian oil, bread crumbs
red wine braised beef ragu, grana padano
spiced italian sausage, light tomato sauce, grana padano
creamy pesto, pecorino, pine nut, basil leaf, burrata
espresso custard, cocoa nib crumb, mascarpone whip
served with a shortbread cookie
stonefruit coulis & crispy meringue
gelato, caffe vita espresso, crumbled hazelnut brittle
choice of orange or grapefruit juice
aperol, gin, prosecco, splash soda
tito's vodka, house bloody mix
olive oil infused martini (vodka or vermouth tbd)
licor 43, ilegal joven mezcal espresso, orange bitters
singani 63, el tessoro blanco, giffard banane du bresil grapefruit, lime, cinnamon
wild turkey 101, cointreau, lemon, demerara
mionetto aperitivo, lemon, simple, celery bitters
seedlip non-alcoholic, lavender bitters, lime, fersh mint, ginger beer
avocado, maldon sea salt, goat cheese, pickled onion
over easy egg, coppa, pecorino, arugula, pickled peppers, english muffin
mushroom, goat cheese, herb roasted potatoes, berries
two eggs any style, herb roasted potatoes, bacon or sausage, sourdough toast
brown sugar
maple syrup, butter, berries
creamy citrus vinaigrette, soft egg
mixed greens, avocado, cucumber, fried lentils, goat cheese, apricot dressing
spiced italian sausage, light tomato sauce parmigiano reggiano
sous vide egg, guanciale, pecorino, chili oil, chives
sunny side up cage-free eggs, herb roasted potatoes
orange or grapefruit
earl grey, english breakfast, jade cloud, chamomile
regular or decaf
Cappuccino, late, mocha, americano. Syrups: rose, orange blossom, vanilla, cinnamon, hazelnut, almond
choice of orange or grapefruit juice
aperol, gin, prosecco, splash soda
tito's vodka, house bloody mix
olive oil infused martini, dolin vermouth, olive brine
licor 43, ilegal joven mezcal espresso, orange bitters
singani 63, el tessoro blanco, giffard banane du bresil grapefruit, lime, cinnamon
wild turkey 101, cointreau, lemon, demerara
mionetti aperitivo, lemon, simple, celery bitters
seedlip non-alcoholic, lavender bitters, lime, fersh mint, ginger beer
maple syrup, butter, berries
pickled onions, goat cheese
over easy egg*, coppa, pecorino, arugula, pickled peppers
mushroom, goat cheese, herb roasted potatoes, berries
two eggs any style, herb roasted potatoes, bacon or sausage, sourdough toast
brown sugar
honey greek yogurt
orange, apple, or grapefruit
earl grey, english breakfast, jade cloud, chamomile
regular or decaf
Cappuccino, latte, mocha, americano. Syrups: rose, orange blossom, vanilla, cinnamon, hazelnut, almond
house made focaccia, cultured butter, pickles, maldon sea salt
persimmon, korean pear, herbs, pine nuts, persimmon gelee, basil oil, lemon tuille
smoked mayo, fennel pickle, crostini, quail egg, radish
beet emulsion, pecorino, fresh herb, grilled lemon, croutons
chicories, winter greens, goat cheese, breadcrumbs, honey green goddess, washington apples
shaved shallot, citrus segment, fresh herbs, goat cheese, fig balsamic
truffle butter, grana padano, chive, fresh shaved truffle
bone marrow & egg emulsion, crispy guanciale, egg yolk
lobster, dill, pomodoro, salmon roe, lemon
spiced italian sausage, light tomato sauce, parmigiano reggiano
lentils, crispy coppa, red pepper & leek vellutatas
celery root puree, sunchoke, chive, vin cotto
mint, barrel aged feta, creamy polenta, lamb demi
16 oz ribeye, apricot demi, watercress, burro di alici
espresso custard, cocoa nib crumb, mascarpone whip
citrus & lemon curd, citrus segments, gelato, cake crumb, swiss meringue
served with a shortbread cookie
toasted almond, fresh mint
gelato, café vita espresso, crumbled hazelnut brittle
served with biscotti
roasted butternut squash, spiced crème fraîche, parmesan crisp, pepitas
mixed greens, carrots, avocado, fried lentils, goat cheese, apricot dressing
toasted garlic breadcrumbs
creamy citrus vinaigrette, soft egg
corto olive oil, european butter, maldon sea salt, ken's pickles
east coast tomato sauce, mozzarella, basil leaves
confit garlic, bechamel, pepperoncini oil
salami, house pickled pepper, ricotta
spicy coppa, mozzarella, gorgonzola, tomato sauce
fresh fish of the day
braised butter beans, prosciutto, fennel, parsley, pistou, herb salad
n'duja, manila clams, lemon, parsley, garlic, calabrian oil, bread crumbs
red wine braised beef ragu, grana padano
spiced italian sausage, light tomato sauce, grana padano
creamy pesto, pecorino, pine nut, basil leaf, burrata
espresso custard, cocoa nib crumb, mascarpone whip
served with a shortbread cookie
stonefruit coulis & crispy meringue
gelato, caffe vita espresso, crumbled hazelnut brittle
choice of orange or grapefruit juice
aperol, gin, prosecco, splash soda
tito's vodka, house bloody mix
olive oil infused martini (vodka or vermouth tbd)
licor 43, ilegal joven mezcal espresso, orange bitters
singani 63, el tessoro blanco, giffard banane du bresil grapefruit, lime, cinnamon
wild turkey 101, cointreau, lemon, demerara
mionetto aperitivo, lemon, simple, celery bitters
seedlip non-alcoholic, lavender bitters, lime, fersh mint, ginger beer
marinated cherry tomatoes, grilled bread, stone fruit, thai basil
green goddess, radish, goat cheese, peaches, spiced nuts
little gem lettuce, garlic breadcrumbs, parmesan
whipped lemon mascarpone, sage, brown butter
citrus gremolata, capers, citrus surpemes, red onion, agrumato, crostini
focaccia, marinated olives european butter, olive oil
ricotta, charred eggplant, tomato sauce, mozzarella, parmesan
porcini truffle butter, egg yolk, roasted mushrooms
manila clams, n'duja, calabrian chili, breadcrumbs, parsley
guanciale, egg yolk, pecorino romano, black pepper
spiced italian sausage, light tomato sauce, parmesan
warming spices, chili oil, mint, scallion, roasted nuts
garlic caramel, sage, charred lemon risotto, chicken jus
del giorno
braised lamb shank, creamy polenta, barrel aged feta, mint, lamb demi
fig demi, roasted tuscan potatoes, gorgonzola butter
charred lemon, white wine, parmesan, shallot
confit garlic, chili flake, lemon, rosemary
bottarga*, salsa verde
fresh herbs
demi, french feta
seasonal fruit, orange whip, pistachio crumble, vanilla gelato
spiced apple, maple whip
with biscotto
stone fruit coulis, brown butter crumble, poached stone fruit
Italian New York Sour with a sparkling red wine float. Montenegro, simple, lemon juice, lambrusco
An herbaceous walk through your secret garden. Painted lady gin, lillet, strega, grapefruit, lemon, house-made rosemary simple, soda
The espresso martini but add a touch of cinnamon. Cinnamon vodka, tia maria coffee liqueur, baileys, vanilla, espresso
A little bold, a little zesty with a ginger bite. Reposado tequila, amaro nonino, ginger simple, lime juice, basil oil
Strong & Botanical : a classic even your parents will love. Bombay sapphire, cynar, rosso vermouth
Bittersweet, spiced, with a dark rhubarb twist. Johnnie walker black, punt e mes, zucca, benedictine, black lemon and angostura bitters
Local bourbon and bitters; what more could you ask for? Browne bourbon, orange & angostura bitters, simple, orange zest
Rosemary or Rhubarb. Seedlip non-alcoholic, house-made syrup, lime, ginger beer
brown sugar
maple syrup, butter, berries
avocado, maldon sea salt, goat cheese, pickled onion
butter, jam, honey
orange or grapefruit
earl grey, english breakfast, green, peppermint, chamomile
regular or decaf
cappuccino, late, mocha, americano
brown sugar
maple syrup, butter, berries
avocado, maldon sea salt, goat cheese, pickled onion
butter, jam, honey
orange or grapefruit
earl grey, english breakfast, green, peppermint, chamomile
regular or decaf
cappuccino, late, mocha, americano
house made focaccia, cultured butter, pickles, maldon sea salt
persimmon, korean pear, herbs, pine nuts, persimmon gelee, basil oil, lemon tuille
smoked mayo, fennel pickle, crostini, quail egg, radish
beet emulsion, pecorino, fresh herb, grilled lemon, croutons
chicories, winter greens, goat cheese, breadcrumbs, honey green goddess, washington apples
shaved shallot, citrus segment, fresh herbs, goat cheese, fig balsamic
truffle butter, grana padano, chive, fresh shaved truffle
bone marrow & egg emulsion, crispy guanciale, egg yolk
lobster, dill, pomodoro, salmon roe, lemon
spiced italian sausage, light tomato sauce, parmigiano reggiano
lentils, crispy coppa, red pepper & leek vellutatas
celery root puree, sunchoke, chive, vin cotto
mint, barrel aged feta, creamy polenta, lamb demi
16 oz ribeye, apricot demi, watercress, burro di alici
espresso custard, cocoa nib crumb, mascarpone whip
citrus & lemon curd, citrus segments, gelato, cake crumb, swiss meringue
served with a shortbread cookie
toasted almond, fresh mint
gelato, café vita espresso, crumbled hazelnut brittle
served with biscotti
marinated cherry tomatoes, grilled bread, stone fruit, thai basil
green goddess, radish, goat cheese, peaches, spiced nuts
little gem lettuce, garlic breadcrumbs, parmesan
whipped lemon mascarpone, sage, brown butter
citrus gremolata, capers, citrus surpemes, red onion, agrumato, crostini
focaccia, marinated olives european butter, olive oil
ricotta, charred eggplant, tomato sauce, mozzarella, parmesan
porcini truffle butter, egg yolk, roasted mushrooms
manila clams, n'duja, calabrian chili, breadcrumbs, parsley
guanciale, egg yolk, pecorino romano, black pepper
spiced italian sausage, light tomato sauce, parmesan
warming spices, chili oil, mint, scallion, roasted nuts
garlic caramel, sage, charred lemon risotto, chicken jus
del giorno
braised lamb shank, creamy polenta, barrel aged feta, mint, lamb demi
fig demi, roasted tuscan potatoes, gorgonzola butter
charred lemon, white wine, parmesan, shallot
confit garlic, chili flake, lemon, rosemary
bottarga*, salsa verde
fresh herbs
demi, french feta
seasonal fruit, orange whip, pistachio crumble, vanilla gelato
spiced apple, maple whip
with biscotto
stone fruit coulis, brown butter crumble, poached stone fruit
Italian New York Sour with a sparkling red wine float. Montenegro, simple, lemon juice, lambrusco
An herbaceous walk through your secret garden. Painted lady gin, lillet, strega, grapefruit, lemon, house-made rosemary simple, soda
The espresso martini but add a touch of cinnamon. Cinnamon vodka, tia maria coffee liqueur, baileys, vanilla, espresso
A little bold, a little zesty with a ginger bite. Reposado tequila, amaro nonino, ginger simple, lime juice, basil oil
Strong & Botanical : a classic even your parents will love. Bombay sapphire, cynar, rosso vermouth
Bittersweet, spiced, with a dark rhubarb twist. Johnnie walker black, punt e mes, zucca, benedictine, black lemon and angostura bitters
Local bourbon and bitters; what more could you ask for? Browne bourbon, orange & angostura bitters, simple, orange zest
Rosemary or Rhubarb. Seedlip non-alcoholic, house-made syrup, lime, ginger beer
brown sugar
maple syrup, butter, berries
avocado, maldon sea salt, goat cheese, pickled onion
butter, jam, honey
orange or grapefruit
earl grey, english breakfast, green, peppermint, chamomile
regular or decaf
cappuccino, late, mocha, americano
marinated beets, pistachio pesto, tangerine oil
house made focaccia, cultured butter, pickles, maldon sea salt
whipped lemon mascarpone, sage, brown butter
cured salmon, citrus gremolata, capers, citrus supremes, red onion, agrumato, crostini
little gem lettuce, garlic breadcrumbs, grana padano
green goddess, radish, goat cheese, pear, spiced nuts
butternut squash, besciamela, ricotta, grana padano, sage, walnuts
mushrooms, porcini butter, truffle oil, grana padano, chives, egg yolk
manila clams, n’duja, lemon, parsley, calabrian chili, breadcrumbs, parsley
guanciale, egg yolk, pecorino, black pepper
spiced italian sausage, tomato sauce, grana padano
braised lamb with tomato, aromatics, herbs, pecorino
garlic caramel, sage, charred lemon risotto, chicken jus
chef’s seasonal preparation with local vegetables
creamy polenta, barrel aged feta, mint, lamb demi
fig demi, roasted potatoes, gorgonzola butter
charred lemon, chicken jus, grana padano, shallot
acorn squash, honey, saba, pepitas
confit garlic, chili flake, porcini aioli
cured egg yolk, salsa verde
demi glace, french feta
poached stone fruit, coulis, vanilla gelato, orange whip, pistachios
polenta streusel, quince, apple coulis
apple cider granita with a maple whip
served with biscotti
gelato, café vita espresso, crumbled hazelnut brittle
pinot noir, brandy, cherry, orange, cinnamon, citrus
planteray 3 star, ron zicapa, st george pear, orgeat, lime, angostura *contains nuts
milagro reposado, bahnez, strega, aperol, licor 43, lime, and orange bitters
tanqueray, zucca, carpano antica
browne bourbon, orange & angostura bitters, demerera
toki blended whiskey, fernet, chai syrup, angostura
seedlip non-alcoholic, house-made syrup, lime, ginger beer
Peroni Nastro Azzurro-Italian
pFriem Family Brewers-Hood River, Oregan
Fremont Brewing- Seattle, Washington
New Belgium-Fort Collins, Colorado
Boston Brewing-Jamaica Plain, Boston
two eggs any style, homestyle fried potatoes, sourdough toast, served with your choice of thick cut bacon or chicken apple sausage
English muffin, bacon, scrambled egg, provolone, arugula, mama lil’s peppers, served with homestyle fried potatoes
roasted mushroom, cherry tomato, spinach, mozzarella, with homestyle fried potatoes
house made focaccia, whipped avocado, lemon, olive oil, pickled onions, goat cheese, fresh herbs
brioche bread, lemon vanilla sugar, berry compote, maple syrup, butter
rustic oatmeal, brown sugar
greek yogurt, fresh berries, honey
preserve jam and butter
regular or decaf
ask your server about seasonal selection
housemade focaccia, basalmic vinegar, european butter, olive oil
little gem lettuce, garlic breadcrumbs, parmesan
creamy citrus vinaigrette, soft egg
grilled chicken, mixed greens, carrots, avocado, sesame seeds, pepitas, goat cheese, apricot dressing
east coast tomato sauce, mozzarella, basil leaves
confit garlic, bechamel, pepperoncini oil
salami, house pickled pepper, ricotta
spicy coppa, mozzarella, gorgonzola, tomato sauce
prosciutto cotto, mozzarella, hot coppa, pickled peppers, arugula, crema di carciofi
fresh fish of the day
braised butter beans, prosciutto, fennel, parsley pistou, herb salad
manila clams, n'duja,lemon, parsley, garlic, calabrian oil, bread crumbs
braised beef ragu, grana padano
spiced italian sausage, tomato sauce, grana padano
sundried tomato pesto trapanese, walnuts, basil leaf, burrata
polenta streusel, quince, apple coulis
apple cider granita with a maple whip
seasonal fruit, orange whip, pistachio crumble, vanilla gelato
gelato, caffe vita espresso, crumbled hazelnut brittle
choice of orange or grapefruit juice
aperol, gin, prosecco, splash soda
tito's vodka, house bloody mix
olive oil infused martini (vodka or vermouth tbd)
licor 43, ilegal joven mezcal espresso, orange bitters
singani 63, el tessoro blanco, giffard banane du bresil grapefruit, lime, cinnamon
wild turkey 101, cointreau, lemon, demerara
mionetto aperitivo, lemon, simple, celery bitters
seedlip non-alcoholic, lavender bitters, lime, fersh mint, ginger beer
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