Ichifuji Shoten
一富士商店
3.08
（0 reviews）JPY 1,000JPY 1,500
Ramen
Sasebo-shi, Nagasaki, Japan
Latest Information
Reservations
No reservations
Cuisine
Budget
JPY 1,000JPY 1,500
Hours
Address
Nearby stations
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Ratings
3.08（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Chuka Soba
Made with locally sourced Iriko from Nagasaki Prefecture! No.1 repeat rate!
Boiled Dried Soba Noodles
The No.1 boiled dried soba noodles made with plenty of Nagasaki-produced (dried young sardines)! Once you try it, you'll definitely get hooked! A bowl that you'll finish even the soup! *Addictive
JPY 850
Chuka Soba
A bowl that brings out all the goodness of Goto Seimen's special medium-thick straight noodles, which are made with a light soup made from chicken carcass and vegetables, blended with four types of soy sauce and aged for a week!
JPY 800
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Ichifuji Shoten
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
18:00~21:00
(L.O.20:30)
Accepts reservations
Monday
Closed
Tuesday
11:00~15:00
(L.O.14:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
11:00~15:00
(L.O.14:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
11:00~15:00
(L.O.14:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Friday
11:00~15:00
(L.O.14:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
11:00~15:00
(L.O.14:30)
Accepts reservations
18:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 1,000JPY 1,500
Seating Options
Counter Table
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
November 1, 2022
Restaurant details
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