Hakodate Seafood Cuisine Kanikou
はこだて海鮮料理 かに幸
3.21
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:Real-time reservation
:Request
:No available seats
:Closed
Latest Information
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 5,500
Hours
Nearby stations
0.17km from Shiyakushomae station0.37km from Uoichibadoori station0.58km from Hakodateekimae station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
Ratings
3.21(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Steamed Crab
Steamed Hairy Crab
15,000 yen and up per piece
Market value (please ask)
Steamed King Crab
Market value (please ask)
Steamed Snow Crab
7,000 yen per piece and up
Market value (please ask)
Crab Cuisine
Hairy Crab
15,000 yen and up per piece
Market value (please ask)
Tarabagani
25,000 yen each and up
Market value (please ask)
Zuwai Crab
7,000 yen each and up
Market value (please ask)
Steamed Shellfish
Steamed Scallop
1,260 yen and up
Market value (please ask)
Steamed Tsubu
From 3,400 yen
Market value (please ask)
Steamed Oysters
From 850 yen
Market value (please ask)
Steamed Hokki
1,260 yen and up
Market value (please ask)
Steamed Seafood and Fish
Steamed Kinki (Half Body)
JPY 5,980
Steamed Hokke
JPY 2,100
Steamed Sea Cucumber
JPY 2,800
Steamed Red Salmon
JPY 1,380
Steamed Shrimp
JPY 1,470
Steamed Vegetables and Meat
Hokkaido Camembert Cheese Fondue with Steamed Vegetables
JPY 2,650
Steamed Genghis Khan
JPY 1,800
Steamed Basil Sausage
JPY 720
Sashimi
Live Squid
3,000 yen and up
Market value (please ask)
Live Abalone
From 3,470 yen
Market value (please ask)
Hokkaido Fresh Live Scallop Sashimi
From 3,400 yen
Market value (please ask)
Fresh Bluefin Tuna Three Varieties
JPY 4,410
Fresh Bluefin Tuna Red Meat
JPY 1,890
Fresh Bluefin Tuna Chutoro
JPY 2,940
Fresh Bluefin Tuna Fatty Belly
JPY 3,990
Sashimi One Serving
Two Servings 3,630 Yen
JPY 2,290
Live Oyster Sashimi
800 yen and up
Market value (please ask)
Live Oyster Vinegar
800 yen and up
Market value (please ask)
Live Scallop Sashimi
1,260 yen and up
Market value (please ask)
Red Sea Urchin Sashimi (Bafun) White Sea Urchin Sashimi (Murasaki)
Each 4,000 yen and up
Market value (please ask)
Salted Herring Roe
JPY 1,350
Salmon Sashimi
JPY 1,450
Sweet Shrimp Sashimi
JPY 1,450
Octopus Sashimi
JPY 970
Live Hokkigai Sashimi
1,260 yen and up
Market value (please ask)
Live Sea Cucumber Sashimi
JPY 1,480
Active Flatfish
JPY 1,560
Grilled Seafood
Rausu-produced grilled hokke
Half body 2,100 yen
JPY 3,980
Kinki Dried Fish
JPY 12,000
Grilled Black Cod with Saikyo Miso
JPY 1,950
Grilled Red Salmon from the North Sea
JPY 1,380
Grilled Squid
JPY 1,260
Grilled Shellfish
Live Abalone Grill
3,470 yen and up
Market value (please ask)
Live Clam Grill
From 3,400 yen
Market value (please ask)
Live Oyster Grill
From 850 yen
Market value (please ask)
Live Hokkigai Grilled
1,260 yen - Live Hokkigai Butter Grilled 1,320 yen -
Market value (please ask)
Live Scallop Grill
1,260 yen - Live Scallop Grill Butter Grill 1,320 yen -
Market value (please ask)
Grilled Meat
Onuma Black Beef Sirloin
JPY 6,390
Wagyu A5 Ichibo Charcoal Grill
JPY 2,260
Shiretoko Grilled Chicken
JPY 1,160
Fried Food
King Crab, Snow Crab, Shrimp, Served with Seasonal Vegetables
JPY 4,050
Young Chicken Karaage
JPY 840
Hokkaido Potato Fries
JPY 740
Squid Tempura
JPY 890
Exceptional Item
Marugoto Crab Gratin
JPY 1,350
Scallop Cheese Gratin
JPY 1,420
Ikagoro Grilled
JPY 1,350
Grilled Live Abalone with Butter
3,470 yen and up
Market value (please ask)
Hokkaido Potato with Butter and Salted Cod Roe
JPY 820
Garlic Cheese Baked Potato
JPY 1,310
Delicious Sides
Sliced Herring Without Skin
JPY 630
sujiko
JPY 2,200
Pickled Herring
JPY 1,320
Homemade New Pickles
JPY 580
Plum Soft Bone
JPY 500
Ikura Soy Sauce Marinade
JPY 2,200
Whale Bacon
JPY 2,080
Crab Vinegar
JPY 1,200
Hokkaido Sea Urchin Salted Fish Roe
JPY 1,240
Squid Salted Fish
JPY 530
Spicy Gagome Kelp
JPY 570
Shiso Matsumae-zuke
JPY 570
Namako Su
JPY 1,080
Takozu
JPY 840
Rice Dishes
Crab Happiness Tea Rice
JPY 1,580
Kani Sachi Special Taraba Soup (for 2 people)
Zosui 4,530 yen
JPY 4,180
Crab Fried Rice
JPY 1,720
Small Sea Urchin Rice Small Salmon Roe Rice
Small Sea Urchin Rice 3,500 yen - Small Salmon Roe Rice 2,800 yen
Market value (please ask)
Uni Ikura Don
8,800 yen and up
Market value (please ask)
Raw Sea Urchin Rice Bowl
From 8,400 yen
Market value (please ask)
Crab Rice
JPY 2,670
Barachirashi Don
JPY 2,080
Ikura Donburi
JPY 7,000
Salad Sweets
Crab Salad
JPY 1,500
Caesar Salad with Warm Egg
JPY 1,140
Ice
Vanilla ice, strawberry ice, matcha ice
JPY 580
About
Restaurant name
Hakodate Seafood Cuisine Kanikou
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.17km from Shiyakushomae station0.37km from Uoichibadoori station0.58km from Hakodateekimae station
Hours
Sunday
16:00~23:00
(L.O.22:00)
Accepts reservations
Monday
Closed
Tuesday
16:00~23:00
(L.O.22:00)
Accepts reservations
Wednesday
16:00~23:00
(L.O.22:00)
Accepts reservations
Thursday
16:00~23:00
(L.O.22:00)
Accepts reservations
Friday
16:00~23:00
(L.O.22:00)
Accepts reservations
Saturday
16:00~23:00
(L.O.22:00)
Accepts reservations
Public holiday
16:00~23:00
(L.O.22:00)
Accepts reservations
Budget
JPY 5,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay), Electronic money accepted(Transportation IC card, Rakuten Edy, nanaco, WAON, iD, and QUICPay), and QR code payment available(PayPay, d Pay, Rakuten Pay, au PAY, Alipay, and WeChat Pay)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
June 14, 2025
