Memento SF

Hollandaise, Parmesan, Green Onions, Side of Arugula Salad

Fried Egg, House tomato Sauce, Red Wine Onions, Green Onions

Parmesan, White Wine, Thai Coconut Milk Basil Sauce, Red Chili Threads

Flank Steak, House Chimichurri Sauce, Sautéed Onions, Cherry Tomatoes, Micro Cilantro

Sourdough, Avocado Pureé, Pickled Radishes, Smoked Paprika, Side of Arugula Salad (Add Fried Egg +$5)

Brioche, Longan Honey, House-Made Pandan Sauce, Maldon Sea Salt

Focaccia, Parmesan, Ponzu Aioli, Side of Arugula Salad (Add Truffle Fries +$7)

Smoked Gouda Cheese, Red Wine Onions, Brioche Bun, Ponzu Aioli, Side of Truffle Fries

Grass Fed Beef, Smoke Gouda Cheese, Red Wine Onions, Brioche Bun, Ponzu Aioli, Side of Truffle Fries

Avocado, Kalamata, Shaved Manchego, Olive Oil, Lemon

Seasoned Breadcrumbs, Cumin, Ponzu Aioli

Ponzu, Parmesan, Lemon

Smoked Paprika, Parmesan, Truffle Aioli

Hollandaise, Parmesan, Green Onions, Side of Arugula Salad

Fried Egg, House tomato Sauce, Red Wine Onions, Green Onions

Parmesan, White Wine, Thai Coconut Milk Basil Sauce, Red Chili Threads

Flank Steak, House Chimichurri Sauce, Sautéed Onions, Cherry Tomatoes, Micro Cilantro

Sourdough, Avocado Pureé, Pickled Radishes, Smoked Paprika, Side of Arugula Salad (Add Fried Egg +$5)

Brioche, Longan Honey, House-Made Pandan Sauce, Maldon Sea Salt

Focaccia, Parmesan, Ponzu Aioli, Side of Arugula Salad (Add Truffle Fries +$7)

Smoked Gouda Cheese, Red Wine Onions, Brioche Bun, Ponzu Aioli, Side of Truffle Fries

Grass Fed Beef, Smoke Gouda Cheese, Red Wine Onions, Brioche Bun, Ponzu Aioli, Side of Truffle Fries

Avocado, Kalamata, Shaved Manchego, Olive Oil, Lemon

Seasoned Breadcrumbs, Cumin, Ponzu Aioli

Ponzu, Parmesan, Lemon

Smoked Paprika, Parmesan, Truffle Aioli

Ponzu, Parmesan, Lemon

Smoked Paprika, Parmesan, Truffle Aioli

Manchego Monterey Jack Cheese or Grass Fed Ground Beef, Red Cabbage Slaw

Avocado, Kalamata, Shaved Manchego, Olive Oil, Lemon

Avocado, Ponzu, Lemon, Black Sesame Seeds, Seaweed, Fried Empanada Disc

Fresh Blue Corn Tortilla, Beef Tenderloin, Corn Avocado Pureé, Spicy Red Pickled Onions

Za’atar, Fresh Mozzarella, Cherry Tomatoes, Basil, Olive Oil

White Wine, Thai Coconut Milk, Lime, Curry, Chili Flakes, Micro Cilantro, Toasted Foccaccia Bread

Crispy shallots, Heirloom rice crips, radishes, mint, tamarind

Lightly breaded, house seasoning, side of salad, house sauce

Seasoned breadcrumbs, Cumin, Ponzu Aioli

Cream, Mustard, Parmesan, Micro cilantro, Oregano, Fried Shallots

Crispy rice cakes, braised short ribs, mozzarella, parmesan, parsley

Purple cabbage, carrots, red bell peppers, fresh oranges, toasted cashews, tahini dressing

Basil, Heart of Palm, Parsley, Caper Berry

Parmesan, Pecorino, Fresh Parsley

Sous Vide All Natural Chicken Thigh, Zucchini, Shallots, Thai Coconut Hummus, Crispy Garbanzo

Carrot Purée, Fennel, Portobello Mushroom, Crispy Shallots, Dill

Sous Vide Frenched Bone-in Center Cut, Creamy Corn Couscous, Red Wine Cabbage, Chimichurri

6 oz Filet, Cilantro Cauliflower Purée, Lime, Red Wine Leeks, Micro Cilantro Salad

Ask your server for details

Cod, Mussels, Thai Coconut Milk, Zucchini, Red Bell Pepper, Sesame Oil, Lime

Portobello mushrooms, onions, white wine, cream, micro cilantro, lemon zest, parsley

Aglio e olio, garlic, olive oil, portobello mushroom, lemon zest, fresh herbs (Add Shrimps $12)

Hollandaise, Parmesan, Green Onions, Side of Arugula Salad

Fried Egg, House tomato Sauce, Red Wine Onions, Green Onions

Parmesan, White Wine, Thai Coconut Milk Basil Sauce, Red Chili Threads

Flank Steak, House Chimichurri Sauce, Sautéed Onions, Cherry Tomatoes, Micro Cilantro

Sourdough, Avocado Pureé, Pickled Radishes, Smoked Paprika, Side of Arugula Salad (Add Fried Egg +$5)

Brioche, Longan Honey, House-Made Pandan Sauce, Maldon Sea Salt

Focaccia, Parmesan, Ponzu Aioli, Side of Arugula Salad (Add Truffle Fries +$7)

Smoked Gouda Cheese, Red Wine Onions, Brioche Bun, Ponzu Aioli, Side of Truffle Fries

Grass Fed Beef, Smoke Gouda Cheese, Red Wine Onions, Brioche Bun, Ponzu Aioli, Side of Truffle Fries

Avocado, Kalamata, Shaved Manchego, Olive Oil, Lemon

Seasoned Breadcrumbs, Cumin, Ponzu Aioli

Ponzu, Parmesan, Lemon

Smoked Paprika, Parmesan, Truffle Aioli

Ponzu, Parmesan, Lemon

Smoked Paprika, Parmesan, Truffle Aioli

Manchego & Monterey Jack Cheese or Grass Fed Ground Beef, Red Cabbage Slaw

Avocado, Kalamata, Tomato, Olive Oil, Lemon

Avocado, Ponzu, Black Sesame Seeds, Seaweed, Fried Empanada Disc

Fresh Blue Corn Tortilla, Beef Tenderloin, Corn & Avocado Pureé, Pickled Onions

Za’atar, Fresh Mozzarella, Cherry Tomatoes, Basil, Olive Oil

White Wine, Thai Coconut Milk, Lime, Curry, Toasted Focaccia Bread

Crispy shallots, Heirloom rice crips, radishes, mint, tamarind dressing

Lightly breaded, house seasoning, house sauce

Seasoned breadcrumbs, Cumin, Ponzu Aioli

Cream, Mustard, Parmesan, Micro cilantro, Oregano, Fried Shallots

Crispy rice cakes, braised short ribs, mozzarella, parmesan, parsley

Purple cabbage, carrots, red bell peppers, fresh oranges, toasted cashews, tahini dressing

Basil, Heart of Palm, Mushroom, Parsley, Caper Berry

Roasted Beets & Ricotta sauce, Parmesan disc, Fresh Parsley, Dill

Sous Vide All Natural Chicken Thigh, Zucchini, Shallots, Curry with Thai Coconut Hummus, Crispy Garbanzo

Black Beluga Lentils, Carrot Purée, Ponzu, Cumin, Onions, Crispy Shallots, Dill

Sous Vide Frenched Bone-in Center Cut, Succotash, Red Wine Cabbage, Chimichurri

Filet Mignon, Shrimps, Potato Puree, Braised Shallots in red wine, Micro Cilantro

Vegetarian ($34), Squid Ink Shrimp and Calamari ($40), Italian Sausage & Mussels ($39), Taco Paella ($40)

Cod, Mussels, Thai Coconut Milk, Zucchini, Red Bell Pepper, Sesame Oil, Lime, Micro cilantro

Portobello mushrooms, onions, white wine, cream, micro cilantro, lemon zest, parsley

Aglio e olio, garlic, olive oil, portobello mushroom, lemon zest, fresh herbs (Add Shrimps $12)

Hollandaise, Parmesan, Green Onions, Side of Arugula Salad

Fried Egg, House tomato Sauce, Red Wine Onions, Green Onions

Parmesan, White Wine, Thai Coconut Milk Basil Sauce, Red Chili Threads

Flank Steak, House Chimichurri Sauce, Sautéed Onions, Cherry Tomatoes, Micro Cilantro

Sourdough, Avocado Pureé, Pickled Radishes, Smoked Paprika, Side of Arugula Salad (Add Fried Egg +$5)

Brioche, Longan Honey, House-Made Pandan Sauce, Maldon Sea Salt

Focaccia, Parmesan, Ponzu Aioli, Side of Arugula Salad (Add Truffle Fries +$7)

Smoked Gouda Cheese, Red Wine Onions, Brioche Bun, Ponzu Aioli, Side of Truffle Fries

Grass Fed Beef, Smoke Gouda Cheese, Red Wine Onions, Brioche Bun, Ponzu Aioli, Side of Truffle Fries

Avocado, Kalamata, Shaved Manchego, Olive Oil, Lemon

Seasoned Breadcrumbs, Cumin, Ponzu Aioli

Ponzu, Parmesan, Lemon

Smoked Paprika, Parmesan, Truffle Aioli

Ponzu, Parmesan, Lemon

Crispy Rice Cakes, Braised Short Ribs, Mozzarella, Parmesan, Parsley

Smoked Paprika, Parmesan, Truffle Aioli

Mozzarella Cheese or Grass Fed Ground Beef, Sautéed Carrots & Cabbage

Pork Sausage Patties, Cheese Bread, Ponzu Aioli, Coleslaw

Seasoned Breadcrumbs, Cumin, Ponzu Aioli

Lightly Breaded, House Seasoning, House Sauce

Cream Cheese, Capers, Dill, Chives, Smoked Paprika, Avocado Purée, Rice Paper

Fresh Corn Tortilla, Flank Steak, Corn & Avocado Purée, Pickled Onions

White Wine, Thai Coconut Milk, Lime, Curry, Toasted Focaccia Bread

Za'atar, Fresh Mozzarella, Cherry Tomatoes, Basil, Olive Oil

Bacon, Parmesan Cheese, Smoked Paprika, Truffle Aioli

Tomato, Avocado, Kalamata Olives, Olive Oil, Lemon

Crispy Shallots, Heirloom Rice Crisp, Radishes, Mint, Tamarind Dressing

Roasted Beets & Ricotta Sauce, Parmesan Disc, Fresh Parsley, Dill

Garlic Sauce, Olive Oil, Lemon Zest, Fresh Parsley

Sous-vide Chicken Thighs, Zucchini and Shallot Curry with Thai Coconut Sauce, Coconut Hummus, Crispy Garbanzo

Black Beluga Lentils, Carrot Purée, Onions, Cumin, Ponzu, Cream, Crispy Shallots, Dill

Portobello Mushrooms, Onions, White Wine, Cream, Micro Cilantro, Lemon Zest, Parsley

Sous Vide Bone-in Frenched Center Cut Pork Chop, Succotash (Sweet corn, black beans, cherry tomatoes, bacon, lemon, parsley), Red Wine Cabbage, Chimichurri

Filet Mignon, Shrimps, Potato Puree, Braised Shallots in Red Wine, Micro Cilantro

Squid Ink Shrimp & Calamari, Taco Paella, Vegetarian Paella Option Upon Request

Toasted Coconut Fat-wash Spiced Rum, Thyme Syrup, Pineapple, Lime, Whole Milk (Clarified)

Jalapeño Infused Mezcal, Passion Fruit, Cilantro Syrup

Roasted Shishito Pepper infused Reposado Tequila, Tamarind Shrub

Palo Santo infused Vodka, Blanc Vermouth, Lemon Sage Peppercorn Cordial

Fernet Branca, Guava, Mint Syrup

Gin, Nigori Sake, Cardamom, Blue Cheese Olives

Rye, Roasted Black Sesame Seeds, Soy Sauce, Ube Syrup

Cognac, Chocolate infused Antica Vermouth, Blood Orange

Peanut Butter Fat-Wash Bourbon, Cinnamon Syrup, Banana Purée

Roasted Coffee Beans infused Vodka, Tahini, Pistachio Syrup

N/A Berry Apéritif, Blackberry Purée

N/A Apéritif, Mango Reduction, Sparkling Water

A crisp and refreshing sparkling wine from the Veneto region, offering bright notes of green apple, pear, and citrus with delicate floral aromas and lively bubbles.

An elegant and vibrant sparkling Chardonnay with refined bubbles and notes of citrus, green apple, and brioche, crafted in the signature luxurious style of Jean-Charles Boisset.

One of the first female-owned and operated wine brands, Laely Heron has been making stunning California wines for over 30 years.

A vibrant Sauvignon Blanc bursting with bright citrus, passionfruit, and tropical fruit, beautifully balanced by lively acidity and a crisp, mineral-driven finish.

Winemaker Roberto De la Mota, named 2024 winemaking legend, Medal of excellence, by Tim Atkin, 80-year old vines.

Kentia captures the freshness and elegance that have made Rías Baixas the benchmark for Albarino. Bright citrus, white peach, and saline minerality lead to a crisp, refreshing finish.

UNESCO World Heritage Site, 100% Stainless Steel with Lees Contact.

A beautifully balanced Chardonnay with vibrant notes of ripe pear, golden apple, citrus, and subtle vanilla from French oak aging. Crisp, elegant, and finished with refreshing coastal acidity.

Grenache, Cinsault & Syrah Blend, HVE- High Environmental Sustainability.

A beautifully textured Chenin Blanc with vibrant notes of ripe pear, citrus, and stone fruit, complemented by subtle floral aromas and a crisp, mineral-driven finish.

Fruit-forward with notes of cherry and raspberry, balanced by smooth tannins and bright acidity. Crafted by Laely Heron, a pioneering female winemaker known for approachable, high-quality wines.

An elegant and expressive Nebbiolo with notes of rose petals, red cherry, and wild berries, balanced by refined tannins and earthy undertones characteristic of Piedmont wines.

4th Generation family winemaking, certified sustainable, horse-plowed fields & dry farming to preserve the historic vineyards.

Female owner & Winemaker Jimena Lopez, hand-harvest, higher elevation.

Wine pioneer Laura Catena’s boutique wine project highlighting Argentina’s best small-family growers.

A rich and fruit-forward Zinfandel with layers of blackberry, raspberry jam, and spice, complemented by smooth tannins and a warm, velvety finish.

Austin Hope crafts bold, expressive Cabernet Sauvignon with rich flavors of blackberry, black cherry, cocoa, and warm baking spices. Full-bodied and impeccably balanced, with velvety tannins and a long, luxurious finish.

A refined and full-bodied Sangiovese with layered notes of dark cherry, dried herbs, leather, and spice, supported by elegant tannins and a long, structured finish.

A beautifully structured Chianti Classico Riserva with rich notes of black cherry, ripe plum, and violet, layered with subtle spice and velvety tannins. Elegant and complex, with a long, refined finish.

Rotating Seasonal Beer

A beautifully crafted alcohol-free sparkling wine made from 100% Chardonnay, offering bright citrus, crisp acidity, and elegant bubbles with a true French sensibility.

Organic Cream, Passion Fruit Juice, Passion Fruit Caviar

Organic Cream, Vanilla, Caramel Disc

Coconut Thin, Chocolate Balsamic whipping cream

Cream cheese, Ube Puree, Sugar, Heavy Cream, Flour, and a touch of vanilla extract

Vanilla Ice Cream, Espresso, Cinnamon, Pistachio

Semillon Sauvignon Blanc | 7th Generation Family owned, Estate Grown

Taylor Fladgate is one of the oldest of the founding port houses

Produced by the Grignano estate, a family-run winery dedicated to traditional Tuscan methods, showcasing the heritage of Chianti with naturally dried grapes, slow aging, and a focus on balance & finesse.

Umeshu with uji green tea

Premium plum wine imported from Japan with real Ume-Plum fruits in the bottle