Saikyoan
西京庵
3.06
（1 reviews）JPY 2,500JPY 5,500
Kaiseki
Oshu-shi, Iwate, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 2,500JPY 5,500
Hours
Sunday
Closed
Monday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Tuesday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Wednesday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Friday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Address
Nearby stations
0.68km from Mizusawa station
Seating Options
Counter Table Private Room
Facilities
Parking lot available
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
A renowned Japanese restaurant offering domestic eel and kamameshi
Saikyoan is a prestigious Japanese restaurant that has been honing its skilled techniques for over 120 years, serving domestic eel and kamameshi cooked in a nanbu iron pot. The meticulous dishes allow you to experience the essence of Japanese cuisine, bringing out the flavors of the ingredients and celebrating the seasons. The eel rice bowl, in particular, is an exquisite dish that reflects the pride of its roots as an eel specialty restaurant.
Ratings
3.06（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.09(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Cooking
Eel rice bowl
JPY 2,800
Grilled eel (rice not included)
JPY 2,600
Special Unadon
JPY 3,990
Special Unadon
JPY 3,990
Rice Set (1) with Chawanmushi, Pickles, and Tempura
JPY 2,260
Rice Cooker Set (2) with Chawanmushi, Pickles, and Sashimi
JPY 2,530
Tempura Set
JPY 2,160
Mini Kaiseki (Monthly Changing) The contents may vary depending on the season.
JPY 3,340
Eel Set (Bamboo)
JPY 2,890
Eel Set (Pine)
JPY 3,560
Saikei Zen (Take)
JPY 3,780
Saikei Zen (Matsu)
JPY 4,850
Monthly Specials Recommended by the Head Chef
JPY 3,240
Japanese Cuisine
Market value (please ask)
Fried Tofu
JPY 550
Chawanmushi
JPY 420
Thick Omelette with Natto
JPY 630
Uzumaki
JPY 1,360
Chicken Karaage
JPY 630
Seasonal Vinegared Dish
JPY 550
Grilled Eel Rice Bowl
A classic dish of cold tofu, pickles, and liver with a touch of sweet miso sauce!
JPY 2,900
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Saikyoan
Japanese
西京庵
Korean
니시쿄안
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
0.68km from Mizusawa station
Hours
Sunday
Closed
Monday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Tuesday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Wednesday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Thursday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Friday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Saturday
11:30~13:30
(L.O.13:00)
Accepts reservations
17:30~21:30
(L.O.21:00)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500JPY 5,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and QR code payment available(PayPay)
Facilities
Parking lot
available 10台
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
Unknown
Restaurant details
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