SUMIBI KAPOW KAMETSURU

Enjoy dishes carefully prepared over charcoal using fresh ingredients from Biei. Homemade marinated mackerel, roasted Biei pork, and special spring rolls are all exquisite items that bring out the flavors of the ingredients. The menu is filled with seasonal delicacies to savor.

The interior has a clean and sophisticated atmosphere, where you can enjoy the chef's skills up close at the counter seats. With warm hospitality, it is a space where you can spend a pleasant time. Each visit brings new discoveries and creates special moments. You can relax while feeling the nature of Biei.

Opened on October 11, 2018, this restaurant offers dishes that utilize local ingredients in the land of Biei. As a new famous restaurant conveying the charm of the region, it is loved by many people. Through dishes harmonized with the nature of Biei, it continues to inspire visitors.