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Circa 27
3.25
（0 reviews）CAD 45
American
Regina, Saskatchewan, Canada
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
CAD 45
Hours
Address
Payment methods
Credit cards accepted(Debit card) and Checks accepted
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
：Real-time reservation
：Request
：No available seats
：Closed
Stylish Hotel Lounge with Eclectic Menu
Set within the Hotel Saskatchewan, Circa 27 offers a chic, modern lounge with plush armchairs, a prominent fireplace, and an energetic yet comfortable ambiance. The menu is eclectic, featuring fresh, well-portioned dishes and a popular charcuterie board. Thoughtful service and a playful early-evening whiskey ritual add to the overall experience.
Ratings
3.25（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Afternoon Tea Menu
Prince and Princess Tea
Mothers Day
Afternoon Tea Menu
Prince and Princess Tea
Mothers Day
Afternoon Tea Menu
Prince and Princess Tea
Mothers Day
To Start
Lemon Olive Oil and Basil Macerated Strawberries
with honey chantilly cream
Market value (please ask)
Petite Sandwiches
Cucumber & Pickled Radish
with cream cheese
Market value (please ask)
Chicken Salad Tartine on a Croissant
Market value (please ask)
Cured Trout Tartine
with pickled shallots and lemon caper aioli
Market value (please ask)
Freshly Baked Scones
Freshly Baked Scones
honey thyme butter
Market value (please ask)
Pastries
Chocolate Dipped Strawberry
Market value (please ask)
Mini French Macarons
Market value (please ask)
Lemon Meringue Tart
Market value (please ask)
Chocolate Truffilicious Cake
Market value (please ask)
Chocolate Eclairs
with honey chantilly cream
Market value (please ask)
Selection of Loose Leaf Teas
Hotel Saskatchewan Blend
a combination of strawberry-lemon
Market value (please ask)
Moroccan Madness
full body with a hint of peppermint
Market value (please ask)
Japanese Sencha Green
traditional Japanese green tea
Market value (please ask)
Berry Berry
blend of red and black currents
Market value (please ask)
Canadian Maple
blend of black tea and maple
Market value (please ask)
Monks Blend
a combination of vanilla and grenadine
Market value (please ask)
To Start
Strawberries & Chantilly Cream
Market value (please ask)
Petite Sandwiches
Cucumber & Cream Cheese
Market value (please ask)
Roast Turkey
Market value (please ask)
Ham & Cheddar Cheese
Market value (please ask)
Peanut Butter & Jam
Market value (please ask)
Dainties
Chocolate Dipped Strawberries
Market value (please ask)
Chocolate Trufflicious Cake
Market value (please ask)
Macaroons
Market value (please ask)
S'mores Éclair
Market value (please ask)
Beverage
Choice of:
Shirley Temple
Market value (please ask)
Hot Chocolate & Mini Marshmallows
Market value (please ask)
Cold
Roasted & Chilled Spiced Prawns Citrus Remoulade & Cocktail Sauce
Market value (please ask)
Candied & Smoked Salmon
Market value (please ask)
Marinated Shellfish Ceviche
Market value (please ask)
Lemon, Dill Blistered Baby Potato Salad
Market value (please ask)
Marinated Tomato, Pickled Shallots, Fresh Basil, Olive Oil, Sherry Vinegar & Goat Cheese
Market value (please ask)
Kale & Arugula, Rosemary Almonds, Berries, Feta Cheese & Citrus Vinaigrette
Market value (please ask)
Fresh Crudité
Market value (please ask)
Breads, Spreads & Cured Meats
Market value (please ask)
Breakfast
Made to Order Eggs & Omelet Station
Market value (please ask)
Eggs Benedict Sage Brown Butter Hollandaise
Market value (please ask)
Smoky Bacon & Mini English Banger Sausages
Market value (please ask)
Herb Roasted Fingerling Potatoes
Market value (please ask)
Belgian Sugar Waffle & Donut Station, Maple Syrup, Whip Cream, Candied Nuts, Sour Cherry Compote
Market value (please ask)
Entrees
Carved Striploin with Tarragon & Green Peppercorn Jus, Horseradish & Grainy Mustard Aioli
Market value (please ask)
Roasted Salmon with Tomato, Artichokes, Capers, Lemon Parsley Vinaigrette
Market value (please ask)
Parmesan Potato Puree
Market value (please ask)
Dessert
Strawberries & Cream Panna Cotta, Cheesecake, Lemon Saskatoon Tarts, Chocolate Crunch Cake, Beignets
Market value (please ask)
Mini Fruit Crumble Tarts, Chocolate Mousse & Sour Cherry Cup, Apple Strudel & Freshly Sliced Fruit & Berries
Market value (please ask)
To Start
Lemon Olive Oil and Basil Macerated Strawberries
with honey chantilly cream
Market value (please ask)
Petite Sandwiches
Cucumber Pickled Radish
with cream cheese
Market value (please ask)
Chicken Salad Tartine on a Croissant
Market value (please ask)
Cured Trout Tartine
with pickled shallots and lemon caper aioli
Market value (please ask)
Freshly Baked Scones
Freshly Baked Scones
honey thyme butter
Market value (please ask)
Pastries
Chocolate Dipped Strawberry
Market value (please ask)
Mini French Macarons
Market value (please ask)
Lemon Meringue Tart
Market value (please ask)
Chocolate Truffilicious Cake
Market value (please ask)
Chocolate Eclairs
with honey chantilly cream
Market value (please ask)
Selection of Loose Leaf Teas
Hotel Saskatchewan Blend
a combination of strawberry-lemon
Market value (please ask)
Moroccan Madness
full body with a hint of peppermint
Market value (please ask)
Japanese Sencha Green
traditional Japanese green tea
Market value (please ask)
Berry Berry
blend of red and black currents
Market value (please ask)
Canadian Maple
blend of black tea and maple
Market value (please ask)
Monks Blend
a combination of vanilla and grenadine
Market value (please ask)
To Start
Strawberries Chantilly Cream
Market value (please ask)
Petite Sandwiches
Cucumber Cream Cheese
Market value (please ask)
Roast Turkey
Market value (please ask)
Ham Cheddar Cheese
Market value (please ask)
Peanut Butter Jam
Market value (please ask)
Dainties
Chocolate Dipped Strawberries
Market value (please ask)
Chocolate Trufflicious Cake
Market value (please ask)
Macaroons
Market value (please ask)
S'mores Éclair
Market value (please ask)
Beverage
Choice of:
Shirley Temple
Market value (please ask)
Hot Chocolate Mini Marshmallows
Market value (please ask)
Cold
Roasted Chilled Spiced Prawns Citrus Remoulade Cocktail Sauce
Market value (please ask)
Candied Smoked Salmon
Market value (please ask)
Marinated Shellfish Ceviche
Market value (please ask)
Lemon, Dill Blistered Baby Potato Salad
Market value (please ask)
Marinated Tomato, Pickled Shallots, Fresh Basil, Olive Oil, Sherry Vinegar Goat Cheese
Market value (please ask)
Kale Arugula, Rosemary Almonds, Berries, Feta Cheese Citrus Vinaigrette
Market value (please ask)
Fresh Crudité
Market value (please ask)
Breads, Spreads Cured Meats
Market value (please ask)
Breakfast
Made to Order Eggs Omelet Station
Market value (please ask)
Eggs Benedict Sage Brown Butter Hollandaise
Market value (please ask)
Smoky Bacon Mini English Banger Sausages
Market value (please ask)
Herb Roasted Fingerling Potatoes
Market value (please ask)
Belgian Sugar Waffle Donut Station, Maple Syrup, Whip Cream, Candied Nuts, Sour Cherry Compote
Market value (please ask)
Entrees
Carved Striploin with Tarragon Green Peppercorn Jus, Horseradish Grainy Mustard Aioli
Market value (please ask)
Roasted Salmon with Tomato, Artichokes, Capers, Lemon Parsley Vinaigrette
Market value (please ask)
Parmesan Potato Puree
Market value (please ask)
Dessert
Strawberries Cream Panna Cotta, Cheesecake, Lemon Saskatoon Tarts, Chocolate Crunch Cake, Beignets
Market value (please ask)
Mini Fruit Crumble Tarts, Chocolate Mousse Sour Cherry Cup, Apple Strudel Freshly Sliced Fruit Berries
Market value (please ask)
To Start
Lemon Olive Oil and Basil Macerated Strawberries
with honey chantilly cream
Market value (please ask)
Petite Sandwiches
Cucumber & Pickled Radish
with cream cheese
Market value (please ask)
Chicken Salad Tartine on a Croissant
Market value (please ask)
Cured Trout Tartine
with pickled shallots and lemon caper aioli
Market value (please ask)
Freshly Baked Scones
Freshly Baked Scones
honey thyme butter
Market value (please ask)
Pastries
Chocolate Dipped Strawberry
Market value (please ask)
Mini French Macarons
Market value (please ask)
Lemon Meringue Tart
Market value (please ask)
Chocolate Truffilicious Cake
Market value (please ask)
Chocolate Eclairs
with honey chantilly cream
Market value (please ask)
Selection of Loose Leaf Teas
Hotel Saskatchewan Blend
a combination of strawberry-lemon
Market value (please ask)
Moroccan Madness
full body with a hint of peppermint
Market value (please ask)
Japanese Sencha Green
traditional Japanese green tea
Market value (please ask)
Berry Berry
blend of red and black currents
Market value (please ask)
Canadian Maple
blend of black tea and maple
Market value (please ask)
Monks Blend
a combination of vanilla and grenadine
Market value (please ask)
To Start
Strawberries & Chantilly Cream
Market value (please ask)
Petite Sandwiches
Cucumber & Cream Cheese
Market value (please ask)
Roast Turkey
Market value (please ask)
Ham & Cheddar Cheese
Market value (please ask)
Peanut Butter & Jam
Market value (please ask)
Dainties
Chocolate Dipped Strawberries
Market value (please ask)
Chocolate Trufflicious Cake
Market value (please ask)
Macaroons
Market value (please ask)
S'mores Éclair
Market value (please ask)
Beverage
Choice of:
Shirley Temple
Market value (please ask)
Hot Chocolate & Mini Marshmallows
Market value (please ask)
Cold
Roasted & Chilled Spiced Prawns Citrus Remoulade & Cocktail Sauce
Market value (please ask)
Candied & Smoked Salmon
Market value (please ask)
Marinated Shellfish Ceviche
Market value (please ask)
Lemon, Dill Blistered Baby Potato Salad
Market value (please ask)
Marinated Tomato, Pickled Shallots, Fresh Basil, Olive Oil, Sherry Vinegar & Goat Cheese
Market value (please ask)
Kale & Arugula, Rosemary Almonds, Berries, Feta Cheese & Citrus Vinaigrette
Market value (please ask)
Fresh Crudité
Market value (please ask)
Breads, Spreads & Cured Meats
Market value (please ask)
Breakfast
Made to Order Eggs & Omelet Station
Market value (please ask)
Eggs Benedict Sage Brown Butter Hollandaise
Market value (please ask)
Smoky Bacon & Mini English Banger Sausages
Market value (please ask)
Herb Roasted Fingerling Potatoes
Market value (please ask)
Belgian Sugar Waffle & Donut Station, Maple Syrup, Whip Cream, Candied Nuts, Sour Cherry Compote
Market value (please ask)
Entrees
Carved Striploin with Tarragon & Green Peppercorn Jus, Horseradish & Grainy Mustard Aioli
Market value (please ask)
Roasted Salmon with Tomato, Artichokes, Capers, Lemon Parsley Vinaigrette
Market value (please ask)
Parmesan Potato Puree
Market value (please ask)
Dessert
Strawberries & Cream Panna Cotta, Cheesecake, Lemon Saskatoon Tarts, Chocolate Crunch Cake, Beignets
Market value (please ask)
Mini Fruit Crumble Tarts, Chocolate Mousse & Sour Cherry Cup, Apple Strudel & Freshly Sliced Fruit & Berries
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Circa 27
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:00~23:00
Accepts reservations
Monday
11:00~23:00
Accepts reservations
Tuesday
11:00~23:00
Accepts reservations
Wednesday
11:00~23:00
Accepts reservations
Thursday
11:00~23:00
Accepts reservations
Friday
11:00~24:00
Accepts reservations
Saturday
11:00~24:00
Accepts reservations
Public holiday
11:00~23:00
Accepts reservations
Budget
CAD 45
Payment methods
Credit cards accepted(Debit card) and Checks accepted
Smoking
Unknown
Opening date
Unknown
Restaurant details
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