Circa 27 | Regina, Saskatchewan | Bar | AutoReserve

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Ratings and Reviews

Circa 27

3.23

（0 reviews）

CAD 45

Bar

Regina, Saskatchewan, Canada

0

Latest Updates

Reservations

No reservations

Cuisine

Bar Bar×Regina Bar×Saskatchewan

Budget

CAD 45

Hours

Sunday

11:00~23:00

Monday

11:00~23:00

Tuesday

11:00~23:00

Wednesday

11:00~23:00

Thursday

11:00~23:00

Friday

11:00~24:00

Saturday

11:00~24:00

Public holiday

11:00~23:00

Address

Payment methods

Credit cards accepted (Debit card) and Checks Accepted

Stylish Hotel Lounge with Eclectic Menu

Set within the Hotel Saskatchewan, Circa 27 offers a chic, modern lounge with plush armchairs, a prominent fireplace, and an energetic yet comfortable ambiance. The menu is eclectic, featuring fresh, well-portioned dishes and a popular charcuterie board. Thoughtful service and a playful early-evening whiskey ritual add to the overall experience.

Ratings

3.23（0 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Photos

Menu

Afternoon Tea Menu

Prince and Princess Tea

Mothers Day

Afternoon Tea Menu

Prince and Princess Tea

Mothers Day

Afternoon Tea Menu

Prince and Princess Tea

Mothers Day

To Start

Lemon Olive Oil and Basil Macerated Strawberries

with honey chantilly cream

Market value (please ask)

Petite Sandwiches

Cucumber & Pickled Radish

with cream cheese

Market value (please ask)

Chicken Salad Tartine on a Croissant

Market value (please ask)

Cured Trout Tartine

with pickled shallots and lemon caper aioli

Market value (please ask)

Freshly Baked Scones

Freshly Baked Scones

honey thyme butter

Market value (please ask)

Pastries

Chocolate Dipped Strawberry

Market value (please ask)

Mini French Macarons

Market value (please ask)

Lemon Meringue Tart

Market value (please ask)

Chocolate Truffilicious Cake

Market value (please ask)

Chocolate Eclairs

with honey chantilly cream

Market value (please ask)

Selection of Loose Leaf Teas

Hotel Saskatchewan Blend

a combination of strawberry-lemon

Market value (please ask)

Moroccan Madness

full body with a hint of peppermint

Market value (please ask)

Japanese Sencha Green

traditional Japanese green tea

Market value (please ask)

Berry Berry

blend of red and black currents

Market value (please ask)

Canadian Maple

blend of black tea and maple

Market value (please ask)

Monks Blend

a combination of vanilla and grenadine

Market value (please ask)

To Start

Strawberries & Chantilly Cream

Market value (please ask)

Petite Sandwiches

Cucumber & Cream Cheese

Market value (please ask)

Roast Turkey

Market value (please ask)

Ham & Cheddar Cheese

Market value (please ask)

Peanut Butter & Jam

Market value (please ask)

Dainties

Chocolate Dipped Strawberries

Market value (please ask)

Chocolate Trufflicious Cake

Market value (please ask)

Macaroons

Market value (please ask)

S'mores Éclair

Market value (please ask)

Beverage

Choice of:

Shirley Temple

Market value (please ask)

Hot Chocolate & Mini Marshmallows

Market value (please ask)

Cold

Roasted & Chilled Spiced Prawns Citrus Remoulade & Cocktail Sauce

Market value (please ask)

Candied & Smoked Salmon

Market value (please ask)

Marinated Shellfish Ceviche

Market value (please ask)

Lemon, Dill Blistered Baby Potato Salad

Market value (please ask)

Marinated Tomato, Pickled Shallots, Fresh Basil, Olive Oil, Sherry Vinegar & Goat Cheese

Market value (please ask)

Kale & Arugula, Rosemary Almonds, Berries, Feta Cheese & Citrus Vinaigrette

Market value (please ask)

Fresh Crudité

Market value (please ask)

Breads, Spreads & Cured Meats

Market value (please ask)

Breakfast

Made to Order Eggs & Omelet Station

Market value (please ask)

Eggs Benedict Sage Brown Butter Hollandaise

Market value (please ask)

Smoky Bacon & Mini English Banger Sausages

Market value (please ask)

Herb Roasted Fingerling Potatoes

Market value (please ask)

Belgian Sugar Waffle & Donut Station, Maple Syrup, Whip Cream, Candied Nuts, Sour Cherry Compote

Market value (please ask)

Entrees

Carved Striploin with Tarragon & Green Peppercorn Jus, Horseradish & Grainy Mustard Aioli

Market value (please ask)

Roasted Salmon with Tomato, Artichokes, Capers, Lemon Parsley Vinaigrette

Market value (please ask)

Parmesan Potato Puree

Market value (please ask)

Dessert

Strawberries & Cream Panna Cotta, Cheesecake, Lemon Saskatoon Tarts, Chocolate Crunch Cake, Beignets

Market value (please ask)

Mini Fruit Crumble Tarts, Chocolate Mousse & Sour Cherry Cup, Apple Strudel & Freshly Sliced Fruit & Berries

Market value (please ask)

To Start

Lemon Olive Oil and Basil Macerated Strawberries

with honey chantilly cream

Market value (please ask)

Petite Sandwiches

Cucumber Pickled Radish

with cream cheese

Market value (please ask)

Chicken Salad Tartine on a Croissant

Market value (please ask)

Cured Trout Tartine

with pickled shallots and lemon caper aioli

Market value (please ask)

Freshly Baked Scones

Freshly Baked Scones

honey thyme butter

Market value (please ask)

Pastries

Chocolate Dipped Strawberry

Market value (please ask)

Mini French Macarons

Market value (please ask)

Lemon Meringue Tart

Market value (please ask)

Chocolate Truffilicious Cake

Market value (please ask)

Chocolate Eclairs

with honey chantilly cream

Market value (please ask)

Selection of Loose Leaf Teas

Hotel Saskatchewan Blend

a combination of strawberry-lemon

Market value (please ask)

Moroccan Madness

full body with a hint of peppermint

Market value (please ask)

Japanese Sencha Green

traditional Japanese green tea

Market value (please ask)

Berry Berry

blend of red and black currents

Market value (please ask)

Canadian Maple

blend of black tea and maple

Market value (please ask)

Monks Blend

a combination of vanilla and grenadine

Market value (please ask)

To Start

Strawberries Chantilly Cream

Market value (please ask)

Petite Sandwiches

Cucumber Cream Cheese

Market value (please ask)

Roast Turkey

Market value (please ask)

Ham Cheddar Cheese

Market value (please ask)

Peanut Butter Jam

Market value (please ask)

Dainties

Chocolate Dipped Strawberries

Market value (please ask)

Chocolate Trufflicious Cake

Market value (please ask)

Macaroons

Market value (please ask)

S'mores Éclair

Market value (please ask)

Beverage

Choice of:

Shirley Temple

Market value (please ask)

Hot Chocolate Mini Marshmallows

Market value (please ask)

Cold

Roasted Chilled Spiced Prawns Citrus Remoulade Cocktail Sauce

Market value (please ask)

Candied Smoked Salmon

Market value (please ask)

Marinated Shellfish Ceviche

Market value (please ask)

Lemon, Dill Blistered Baby Potato Salad

Market value (please ask)

Marinated Tomato, Pickled Shallots, Fresh Basil, Olive Oil, Sherry Vinegar Goat Cheese

Market value (please ask)

Kale Arugula, Rosemary Almonds, Berries, Feta Cheese Citrus Vinaigrette

Market value (please ask)

Fresh Crudité

Market value (please ask)

Breads, Spreads Cured Meats

Market value (please ask)

Breakfast

Made to Order Eggs Omelet Station

Market value (please ask)

Eggs Benedict Sage Brown Butter Hollandaise

Market value (please ask)

Smoky Bacon Mini English Banger Sausages

Market value (please ask)

Herb Roasted Fingerling Potatoes

Market value (please ask)

Belgian Sugar Waffle Donut Station, Maple Syrup, Whip Cream, Candied Nuts, Sour Cherry Compote

Market value (please ask)

Entrees

Carved Striploin with Tarragon Green Peppercorn Jus, Horseradish Grainy Mustard Aioli

Market value (please ask)

Roasted Salmon with Tomato, Artichokes, Capers, Lemon Parsley Vinaigrette

Market value (please ask)

Parmesan Potato Puree

Market value (please ask)

Dessert

Strawberries Cream Panna Cotta, Cheesecake, Lemon Saskatoon Tarts, Chocolate Crunch Cake, Beignets

Market value (please ask)

Mini Fruit Crumble Tarts, Chocolate Mousse Sour Cherry Cup, Apple Strudel Freshly Sliced Fruit Berries

Market value (please ask)

To Start

Lemon Olive Oil and Basil Macerated Strawberries

with honey chantilly cream

Market value (please ask)

Petite Sandwiches

Cucumber & Pickled Radish

with cream cheese

Market value (please ask)

Chicken Salad Tartine on a Croissant

Market value (please ask)

Cured Trout Tartine

with pickled shallots and lemon caper aioli

Market value (please ask)

Freshly Baked Scones

Freshly Baked Scones

honey thyme butter

Market value (please ask)

Pastries

Chocolate Dipped Strawberry

Market value (please ask)

Mini French Macarons

Market value (please ask)

Lemon Meringue Tart

Market value (please ask)

Chocolate Truffilicious Cake

Market value (please ask)

Chocolate Eclairs

with honey chantilly cream

Market value (please ask)

Selection of Loose Leaf Teas

Hotel Saskatchewan Blend

a combination of strawberry-lemon

Market value (please ask)

Moroccan Madness

full body with a hint of peppermint

Market value (please ask)

Japanese Sencha Green

traditional Japanese green tea

Market value (please ask)

Berry Berry

blend of red and black currents

Market value (please ask)

Canadian Maple

blend of black tea and maple

Market value (please ask)

Monks Blend

a combination of vanilla and grenadine

Market value (please ask)

To Start

Strawberries & Chantilly Cream

Market value (please ask)

Petite Sandwiches

Cucumber & Cream Cheese

Market value (please ask)

Roast Turkey

Market value (please ask)

Ham & Cheddar Cheese

Market value (please ask)

Peanut Butter & Jam

Market value (please ask)

Dainties

Chocolate Dipped Strawberries

Market value (please ask)

Chocolate Trufflicious Cake

Market value (please ask)

Macaroons

Market value (please ask)

S'mores Éclair

Market value (please ask)

Beverage

Choice of:

Shirley Temple

Market value (please ask)

Hot Chocolate & Mini Marshmallows

Market value (please ask)

Cold

Roasted & Chilled Spiced Prawns Citrus Remoulade & Cocktail Sauce

Market value (please ask)

Candied & Smoked Salmon

Market value (please ask)

Marinated Shellfish Ceviche

Market value (please ask)

Lemon, Dill Blistered Baby Potato Salad

Market value (please ask)

Marinated Tomato, Pickled Shallots, Fresh Basil, Olive Oil, Sherry Vinegar & Goat Cheese

Market value (please ask)

Kale & Arugula, Rosemary Almonds, Berries, Feta Cheese & Citrus Vinaigrette

Market value (please ask)

Fresh Crudité

Market value (please ask)

Breads, Spreads & Cured Meats

Market value (please ask)

Breakfast

Made to Order Eggs & Omelet Station

Market value (please ask)

Eggs Benedict Sage Brown Butter Hollandaise

Market value (please ask)

Smoky Bacon & Mini English Banger Sausages

Market value (please ask)

Herb Roasted Fingerling Potatoes

Market value (please ask)

Belgian Sugar Waffle & Donut Station, Maple Syrup, Whip Cream, Candied Nuts, Sour Cherry Compote

Market value (please ask)

Entrees

Carved Striploin with Tarragon & Green Peppercorn Jus, Horseradish & Grainy Mustard Aioli

Market value (please ask)

Roasted Salmon with Tomato, Artichokes, Capers, Lemon Parsley Vinaigrette

Market value (please ask)

Parmesan Potato Puree

Market value (please ask)

Dessert

Strawberries & Cream Panna Cotta, Cheesecake, Lemon Saskatoon Tarts, Chocolate Crunch Cake, Beignets

Market value (please ask)

Mini Fruit Crumble Tarts, Chocolate Mousse & Sour Cherry Cup, Apple Strudel & Freshly Sliced Fruit & Berries

Market value (please ask)

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

SEM-country-ca

Restaurant name

Circa 27

Japanese

サーカ・27・ラウンジ

Korean

사카 27 라운지

Reservations

No reservations

Cuisine

Bar Bar×Regina Bar×Saskatchewan

Phone number

+1 306-522-7691

Address

Hours

Sunday

11:00~23:00

Monday

11:00~23:00

Tuesday

11:00~23:00

Wednesday

11:00~23:00

Thursday

11:00~23:00

Friday

11:00~24:00

Saturday

11:00~24:00

Public holiday

11:00~23:00

Budget

CAD 45

Payment methods

Credit cards accepted (Debit card) and Checks Accepted

Smoking

Unknown

Opening date

Unknown

Website

Restaurant details

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Canada
Canada・Bar
Saskatchewan
Saskatchewan・Bar
Regina
Regina・Bar

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