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Traditional Chinese Cuisine Xian Mei Wei

Name: Traditional Chinese Cuisine Xian Mei Wei
Telephone: +81763333390
Price range: JPY 1,500
Rating: 3.15

中国伝統料理鮮美味

3.15

（1 reviews）

JPY 1,500

Chinese

Tonami-shi, Toyama, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Monday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Tuesday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Wednesday

Closed

Thursday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Friday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Saturday

11:00~14:00

(L.O.13:30)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Electronic money accepted

July 26 to August 22, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Authentic Chinese cuisine in a spacious setting

Xian Mei Wei offers a delightful experience of authentic Chinese cuisine in a spacious interior. Classic dishes like mapo tofu and dumplings strike a perfect balance of spiciness and flavor, making them beloved by many. The roasted pork fried rice and fried chicken are also exceptional, each dish boasting a rich taste. This charming restaurant presents new flavors to discover with every visit.

Ratings

3.15（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

AKIRA

@akira-324220

Japan

Sep 16, 2025

3.4

The interior of the restaurant is spacious, and the table seating is comfortable, allowing for a leisurely meal. The staff's response is cheerful, creating a pleasant atmosphere. The fried rice is fragrant, with a nice balance of being fluffy yet slightly moist, and the finely chopped char siu adds a great accent. The grilled pork fried rice has thick slices of char siu on top, making it very satisfying to eat. The gyoza has a firm skin and just the right amount of filling, with a garlic flavor that makes it irresistible. The fried chicken wings are crispy on the outside with a fragrant spice aroma, while the inside is tender and juicy, which I really enjoyed.

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