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Uguisudani Golden Sakaba

Name: Uguisudani Golden Sakaba
Telephone: +81358087333
Price range: JPY 3,500
Rating: 3.04

鶯谷ゴールデン酒場

3.04

（1 reviews）

JPY 3,500

Izakaya

Taito-ku, Tokyo, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Sunday

Closed

Monday

17:00~24:00

Accepts reservations

Tuesday

17:00~24:00

Accepts reservations

Wednesday

17:00~24:00

Accepts reservations

Thursday

17:00~24:00

Accepts reservations

Friday

17:00~24:00

Accepts reservations

Saturday

17:00~24:00

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.17km from Uguisudani station0.40km from Iriya station0.84km from Ueno station1.08km from Nippori station1.11km from Inarichou station

Facilities

No parking

Payment methods

Cash only

July 26 to August 22, 2026

S	M	T	W	T	F	S
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8
9	10	11	12	13	14	15
16	17	18	19	20	21	22

：Real-time reservation

：Request

：No available seats

：Closed

A cozy, hidden izakaya with a homey atmosphere

Uguisudani Golden Sakaba is conveniently located less than a minute's walk from JR Uguisudani Station, offering an ambiance reminiscent of a mini Golden Gai for a special experience. The interior is a compact space with only a counter, and the handmade snacks are exquisite. The signature meat dishes and house-made kimchi are particularly recommended. It's perfect for solo drinking and is a new stopover in Uguisudani that you’ll want to visit.

Ratings

3.04（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.05(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Hiroyuki

@hiroyuki-497314

Japan

Aug 22, 2025

3.5

It's just a short walk from the station, and the cozy space with seven counter seats is very pleasant. All the handmade snacks are delicious, and I'm especially excited about the homemade kimchi and meat dishes. There are also platters of salad and edamame, which make the drinks flow easily. The selection of sake is more extensive than I expected, and I'm happy to be able to enjoy craft gin as well. The staff are friendly and the conversations are enjoyable, making it easy to linger. There's also a playful omikuji highball, which is perfect for solo drinking.

1