Official
(Wholesale)Yakiniku Shokudo Mitaka Meat Center
(卸)焼肉食堂 三鷹食肉センター
3.21
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:Real-time reservation
:Request
:No available seats
:Closed
Reservation Rules
Reservations open at : No restrictions
Reservations close at : Reservation day 1 hours 0 minutes in advance
Latest Updates
A Yakiniku Restaurant Proud of Freshness and Generous Portions
This restaurant offers yakiniku made with whole-bought Wagyu and domestically sourced beef, focusing on freshness and quality. The appeal lies in enjoying generous portions of meat at reasonable prices. With a spacious interior, guests can spend a comfortable time with family and friends. The diverse menu ensures new discoveries with every visit.
Highlights
Ratings
3.21(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Photos
Menu
Food
Courses
Not specified (seat reservation only)
JPY 0
About
Restaurant name
(Wholesale)Yakiniku Shokudo Mitaka Meat Center
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
11:30~17:00
Reservations Accepted
Monday
11:30~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Tuesday
11:30~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Wednesday
11:30~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Thursday
11:30~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Friday
11:30~14:30
(L.O.14:00)
Reservations Accepted
17:00~22:00
(L.O.21:30)
Reservations Accepted
Saturday
11:30~17:00
Reservations Accepted
Public holiday
11:30~17:00
Reservations Accepted
Budget
JPY 1,500JPY 4,500
Seating Options
Table
Payment methods
Credit cards accepted (VISA, Master, JCB, AMEX, Diners, and UnionPay) and QR Code Payments Accepted (PayPay)
Facilities
Parking lot
available
Smoking
Separated
Opening date
June 1, 2021
