Vons 1000spirits Woodinville
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
Ratings
Reviews
Menu
White corn tortillas, crisp slaw, pickled red onion, sweet and sour Fresno chiles, cilantro, scratch guac.
Almond pesto garnish.
Peppadew cheese and scratch guacamole with corn chips.
Smothered in our family's secret hot & spicy sauce. Classic 20.50 Boneless 17.50
Legend has it that the Lusty Ladies from next door used to come enjoy our hand rolled meatballs.
Baked to order sourdough flatbread.
Hand-cut-today fries, braised pork, caramelized onions, scratch 4 cheese sauce, Fresno chiles. A guest favorite.
Chili & garlic sweet and sour sauce, sesame, pickled salad.
Soppressata, prosciutto, Rogue River organic blue cheese, Beecher's Flagship, Dulce olives, rustic tomato jam, Seattle sourdough flatbread.
Charred broccoli tossed in our seasoned oil.
Creamy garlic tomato broth. Ciabatta bread for dipping. 19.
Shrimp sautéed with garlic, chorizo, tomato, chives, ciabatta croutons.
Torrid Wurst, soppressata, ladrons, pepperoni, whole milk mozzarella, grated parm. Order it mild or ZESTY.
Little pepperonis, whole milk mozz, peppadews, Sicilian spice, Calabrian hot honey, basil.
Grandma-style pie, olive oil poached red sauce, whole milk mozz.
Pesto, fresh parm, oregano, basil.
Grande whole milk mozz, whipped chevre, almond pesto.
Saltwater cured mushrooms, black garlic ricotta, Farmstead fontina, sundried tomato jam.
12 hour braised pork shoulder, avocado salsa, pickled onion, reggiano, cilantro, hot chili relish.
Add ciabatta bread 3.
Fresh sourdough rigatoni, hearty bolognese, grated parmesan. RICH.
Savor Spear® Gin pink sauce, scratch rigatoni, crispy prosciutto, lemon ricotta.
San Juan Island mushrooms, arugula, Sicilian spice, lemon, asiago cream.
Organic chicken, garlic cream sauce, fresh cracked Tellicherry pepper.
Oven roasted cherry tomatoes, creamy chevre.
Pike Place Market Beecher's Flagship, reggiano, Grande whole milk mozzarella, Farmstead fontina, breadcrumbs.
Sundried and cherry tomatoes, kalamata olives, basil, sicilian spice, oven roasted eggplant red sauce.
Prime marbled beef, candied black-pepper bacon, cellar-aged provolone, green leaf, beefsteak tomato, purple onion, mayo, fresh sliced avocado, chunky avocado salsa. 18.
Prime marbled beef, lettuce, red onions, tomatoes, packer dills, peppered brown sugar bacon, cheddar, Jim’s Drive-In Sauce. VERY JUICY. 18.
Prime marbled beef, sherry-caramelized onions, pickled red onion, smoked gouda, cracked pepper, mayo. 18.
Two prime marbled beef patties, American cheese, caramelized onions, packer dills, lettuce, Jim’s Drive-In Sauce. 18.
Sweet gems, tomato, red onion, sweet peppers, Kalamata olives, Madrona feta, oregano, balsamic vinaigrette. 25.
Cardini’s Tijuana recipe served to Mary Pickford and Douglas Fairbanks in 1928. Sweet gems, lime, sherry vinegar, buttered sourdough croutons, ciabatta bread. Whole 18.5 / Half 10.50 (baby does not include ciabatta bread).
Sweet gems, Hass avocado, Washington apples, free range hard boiled egg, Rogue River blue cheese, peppered brown sugar bacon, Mad Hatcher organic chicken, housemade balsamic dressing. 25.
Served with homemade Savor Spear® Bourbon creme anglaise. 14.
Chocolate chip cookie with Savor Spear® Bourbon vanilla ice cream and salted caramel. 14.
Award winning, 4-year 90 proof bourbon aged in high char American white oak, finished with toasted oak staves. Hints of toasted caramel with a rich vanilla finish.
A big rock, two fingers and a splash. A thoughtfully crafted blend of straight bourbons. 22.
Savor Spear® Bourbon, Mulassano Rosso and brandied cherries. Our affinity for charred oak and smoke is in joyfully in pair. Smoked tableside. 23.
Savor Spear® Bourbon, pineapple, Angostura, cane syrup. 16.
Savor Spear® Bourbon, Ancho Reyes Licor de Chile, hibiscus reduction, fire tincture. 18.
Savor Spear® Bourbon, egg white, Cocchi Vermouth di Torino, lemon, bitters. Sins are forgotten not forgiven. 17.
Award winning, 6x distilled from non-GMO corn for a clean sanctified savor. Gluten Free.
Savor Spear® Vodka, Aplél, chai, fresh lemon, Bedford's ginger beer. 16.
Savor Spear® Vodka, cold brew espresso, coffee liqueur. Three beans for health, wealth and happiness. 18.
Savor Spear® Vodka, cranberry, grapefruit, spun sugar melted tableside. Illuminated by magic ice. Our insta-famous top seller. #skinnybitchcocktail. 17.
Savor Spear® Vodka, boysenberry, mint, lemon, cucumber. 14.
Savor Spear® Vodka, basil, lime, blood orange, ginger beer. 16.
Award winning, proprietary blend of juniper and coriander forward. Our classic London Dry.
Savor Spear® Gin, lemon, huckleberry, Crème de Mure poured tableside. 15.
Savor Spear® Gin, lemon, Orgeat, lavender. 15.
Savor Spear® Gin, yuzu marmalade, lemon, fresh pop of red boba. 16.
Savor Spear® Gin, hibiscus reduction, hot honey, lemon, cloud foam. 17.
Boysenberry, scratch sour, sparkling wine, sugared rim. 12.
Light & dark rum, orange Curacao, Orgeat, pineapple cloud foam. 16.
Light & coconut rum, guava, tropical juices. Lit tableside. Birthday? Off early? Friday? Let's celebrate the moment. 16.
Tequila, scratch sour, crushed lime, black lava salt. This is not your traditional margarita. 14.
What more could you ask for? 15.
Tequila, hot honey, watermelon, lime. Tantalizing. 15.
Mezcal, sunburst simple, citric acid. 16.
Vibrant hibiscus flowers, lemon.
Provides magnesium, vitamin C, lycopene, potassium, antioxidants.
Crushed mint, lemon, cucumber, boysenberry, soda.
Guava, lime, ginger beer.
Savor Spear™ Vodka, Apple, chai, fresh lemon, Bedford's ginger beer.
What more could you ask for?
Housemade huckleberry Crème de Mure, Savor Spear™ Gin, fresh lemon.
Two prime smashed beef patties, American cheese, caramelized onions, packer dills, lettuce, Jim's Drive-In Sauce. Served on sourdough brioche.
Chili & garlic sweet and sour sesame, pickled salad.
Legend has it that the Lusty Ladies from next door used to come enjoy our hand rolled meatballs.
Pesto, fresh parm, oregano, basil.
Peppadew cheese and scratch guacamole with corn chips.
Pike Place Market Beecher's Flagship, reggiano, Grande whole milk mozzarella, Farmstead fontina, breadcrumbs.
Baked to order sourdough flatbread.
Served with hand cut-today fries
Wild Alaskan Cod and Hand Cut-Today Fries
The traditional grandma-style pizza with red sauce over fresh whole milk mozzarella
Grilled cheese served with hand cut-today fries
Homemade red sauce and sourdough pasta
Grilled chicken served with hand cut-today fries
OJ, pineapple juice, cranberry juice, Sprite, and an enchanted ice cube you can take home!
Contains dairy, tree nuts & wheat
Contains pork, wheat, egg & dairy
Contains dairy, wheat and sesame
Contains shellfish & dairy. Slice of bread contains wheat
Contains pork, wheat & dairy
Contains pork, wheat & dairy
Contains wheat, sesame & dairy (dairy in Ranch dressing)
Contains wheat
Contains wheat & dairy
Contains wheat & sesame
Contains wheat, dairy, shellfish & pork
Contains wheat & dairy
Contains pork, wheat & dairy
Contains pork, wheat & dairy
Contains wheat & dairy
Contains tree nuts, wheat & dairy
Contains pork, tree nut, wheat & dairy
Contains pork, wheat & dairy
Contains dairy & wheat
Contains pork, wheat & dairy
Contains wheat, dairy & pork
Contains wheat & dairy
Contains tree nuts, wheat & dairy
Contains wheat & dairy
Contains wheat & dairy
Contains wheat
Contains dairy & wheat
Contains wheat, egg & dairy.
Contains egg & dairy. Balsamic is vegan.
Contains dairy
Contains dairy
Contains dairy, tree nuts, pork & eggs
Contains wheat. Tartar sauce contains eggs
Contains shellfish. Slice of bread contains wheat & tree nuts
Contains pork, wheat & dairy
Contains wheat, egg & dairy
Contains egg & wheat
Burger buns contain wheat, egg & dairy
Contains pork, wheat, egg & dairy
Contains wheat, egg & dairy
Contains pork, wheat, egg & dairy
Contains wheat, egg & dairy
Contains wheat, egg & dairy
Contains wheat, egg & dairy
Contains wheat, egg & dairy
Contains wheat, egg & dairy
Contains wheat, eggs & dairy
Contains wheat, eggs, pork & dairy
Contains pork, wheat, dairy & egg
Award winning, 4-year 90 proof bourbon aged in high char American white oak, finished with toasted oak staves. Hints of toasted caramel with a rich vanilla finish.
A big rock, two fingers and a splash. A thoughtfully crafted blend of straight bourbons. 22.
Savor Spear® Bourbon, Mulassano Rosso and brandied cherries. Our affinity for charred oak and smoke is in joyfully in pair. Smoked tableside. 23.
Savor Spear® Bourbon, pineapple, Angostura, cane syrup. 16.
Savor Spear® Bourbon, Ancho Reyes Licor de Chile, hibiscus reduction, fire tincture. 18.
Savor Spear® Bourbon, egg white, Cocchi Vermouth di Torino, lemon, bitters. Sins are forgotten not forgiven. 17.
Award winning, 6x distilled from non-GMO corn for a clean sanctified savor. Gluten Free.
Savor Spear® Vodka, Aplél, chai, fresh lemon, Bedford's ginger beer. 16.
Savor Spear® Vodka, cold brew espresso, coffee liqueur. Three beans for health, wealth and happiness. 18.
Savor Spear® Vodka, cranberry, grapefruit, spun sugar melted tableside. Illuminated by magic ice. Our insta-famous top seller. #skinnybitchcocktail. 17.
Savor Spear® Vodka, boysenberry, mint, lemon, cucumber. 14.
Savor Spear® Vodka, basil, lime, blood orange, ginger beer. 16.
Award winning, proprietary blend of juniper and coriander forward. Our classic London Dry.
Savor Spear® Gin, lemon, huckleberry, Crème de Mure poured tableside. 15.
Savor Spear® Gin, lemon, Orgeat, lavender. 15.
Savor Spear® Gin, yuzu marmalade, lemon, fresh pop of red boba. 16.
Savor Spear® Gin, hibiscus reduction, hot honey, lemon, cloud foam. 17.
Boysenberry, scratch sour, sparkling wine, sugared rim. 12.
Light & dark rum, orange Curacao, Orgeat, pineapple cloud foam. 16.
Light & coconut rum, guava, tropical juices. Lit tableside. Birthday? Off early? Friday? Let's celebrate the moment. 16.
Tequila, scratch sour, crushed lime, black lava salt. This is not your traditional margarita. 14.
What more could you ask for? 15.
Tequila, hot honey, watermelon, lime. Tantalizing. 15.
Mezcal, sunburst simple, citric acid. 16.
Vibrant hibiscus flowers, lemon.
Provides magnesium, vitamin C, lycopene, potassium, antioxidants.
Crushed mint, lemon, cucumber, boysenberry, soda.
Guava, lime, ginger beer.
White corn tortillas, crisp slaw, pickled red onion, sweet and sour Fresno chiles, cilantro, scratch guac.
Almond pesto garnish.
Peppadew cheese and scratch guacamole with corn chips.
Smothered in our family's secret hot spicy sauce. Classic 20.50 Boneless 17.50
Legend has it that the Lusty Ladies from next door used to come enjoy our hand rolled meatballs.
Baked to order sourdough flatbread.
Hand-cut-today fries, braised pork, caramelized onions, scratch 4 cheese sauce, Fresno chiles. A guest favorite.
Chili garlic sweet and sour sauce, sesame, pickled salad.
Soppressata, prosciutto, Rogue River organic blue cheese, Beecher's Flagship, Dulce olives, rustic tomato jam, Seattle sourdough flatbread.
Charred broccoli tossed in our seasoned oil.
Creamy garlic tomato broth. Ciabatta bread for dipping. 19.
Shrimp sautéed with garlic, chorizo, tomato, chives, ciabatta croutons.
Torrid Wurst, soppressata, ladrons, pepperoni, whole milk mozzarella, grated parm. Order it mild or ZESTY.
Little pepperonis, whole milk mozz, peppadews, Sicilian spice, Calabrian hot honey, basil.
Grandma-style pie, olive oil poached red sauce, whole milk mozz.
Pesto, fresh parm, oregano, basil.
Grande whole milk mozz, whipped chevre, almond pesto.
Saltwater cured mushrooms, black garlic ricotta, Farmstead fontina, sundried tomato jam.
12 hour braised pork shoulder, avocado salsa, pickled onion, reggiano, cilantro, hot chili relish.
Add ciabatta bread 3.
Fresh sourdough rigatoni, hearty bolognese, grated parmesan. RICH.
Savor Spear® Gin pink sauce, scratch rigatoni, crispy prosciutto, lemon ricotta.
San Juan Island mushrooms, arugula, Sicilian spice, lemon, asiago cream.
Organic chicken, garlic cream sauce, fresh cracked Tellicherry pepper.
Oven roasted cherry tomatoes, creamy chevre.
Pike Place Market Beecher's Flagship, reggiano, Grande whole milk mozzarella, Farmstead fontina, breadcrumbs.
Sundried and cherry tomatoes, kalamata olives, basil, sicilian spice, oven roasted eggplant red sauce.
Prime marbled beef, candied black-pepper bacon, cellar-aged provolone, green leaf, beefsteak tomato, purple onion, mayo, fresh sliced avocado, chunky avocado salsa. 18.
Prime marbled beef, lettuce, red onions, tomatoes, packer dills, peppered brown sugar bacon, cheddar, Jim’s Drive-In Sauce. VERY JUICY. 18.
Prime marbled beef, sherry-caramelized onions, pickled red onion, smoked gouda, cracked pepper, mayo. 18.
Two prime marbled beef patties, American cheese, caramelized onions, packer dills, lettuce, Jim’s Drive-In Sauce. 18.
Sweet gems, tomato, red onion, sweet peppers, Kalamata olives, Madrona feta, oregano, balsamic vinaigrette. 25.
Cardini’s Tijuana recipe served to Mary Pickford and Douglas Fairbanks in 1928. Sweet gems, lime, sherry vinegar, buttered sourdough croutons, ciabatta bread. Whole 18.5 / Half 10.50 (baby does not include ciabatta bread).
Sweet gems, Hass avocado, Washington apples, free range hard boiled egg, Rogue River blue cheese, peppered brown sugar bacon, Mad Hatcher organic chicken, housemade balsamic dressing. 25.
Served with homemade Savor Spear® Bourbon creme anglaise. 14.
Chocolate chip cookie with Savor Spear® Bourbon vanilla ice cream and salted caramel. 14.
Award winning, 4-year 90 proof bourbon aged in high char American white oak, finished with toasted oak staves. Hints of toasted caramel with a rich vanilla finish.
A big rock, two fingers and a splash. A thoughtfully crafted blend of straight bourbons. 22.
Savor Spear® Bourbon, Mulassano Rosso and brandied cherries. Our affinity for charred oak and smoke is in joyfully in pair. Smoked tableside. 23.
Savor Spear® Bourbon, pineapple, Angostura, cane syrup. 16.
Savor Spear® Bourbon, Ancho Reyes Licor de Chile, hibiscus reduction, fire tincture. 18.
Savor Spear® Bourbon, egg white, Cocchi Vermouth di Torino, lemon, bitters. Sins are forgotten not forgiven. 17.
Award winning, 6x distilled from non-GMO corn for a clean sanctified savor. Gluten Free.
Savor Spear® Vodka, Aplél, chai, fresh lemon, Bedford's ginger beer. 16.
Savor Spear® Vodka, cold brew espresso, coffee liqueur. Three beans for health, wealth and happiness. 18.
Savor Spear® Vodka, cranberry, grapefruit, spun sugar melted tableside. Illuminated by magic ice. Our insta-famous top seller. #skinnybitchcocktail. 17.
Savor Spear® Vodka, boysenberry, mint, lemon, cucumber. 14.
Savor Spear® Vodka, basil, lime, blood orange, ginger beer. 16.
Award winning, proprietary blend of juniper and coriander forward. Our classic London Dry.
Savor Spear® Gin, lemon, huckleberry, Crème de Mure poured tableside. 15.
Savor Spear® Gin, lemon, Orgeat, lavender. 15.
Savor Spear® Gin, yuzu marmalade, lemon, fresh pop of red boba. 16.
Savor Spear® Gin, hibiscus reduction, hot honey, lemon, cloud foam. 17.
Boysenberry, scratch sour, sparkling wine, sugared rim. 12.
Light dark rum, orange Curacao, Orgeat, pineapple cloud foam. 16.
Light coconut rum, guava, tropical juices. Lit tableside. Birthday? Off early? Friday? Let's celebrate the moment. 16.
Tequila, scratch sour, crushed lime, black lava salt. This is not your traditional margarita. 14.
What more could you ask for? 15.
Tequila, hot honey, watermelon, lime. Tantalizing. 15.
Mezcal, sunburst simple, citric acid. 16.
Vibrant hibiscus flowers, lemon.
Provides magnesium, vitamin C, lycopene, potassium, antioxidants.
Crushed mint, lemon, cucumber, boysenberry, soda.
Guava, lime, ginger beer.
Savor Spear™ Vodka, Apple, chai, fresh lemon, Bedford's ginger beer.
What more could you ask for?
Housemade huckleberry Crème de Mure, Savor Spear™ Gin, fresh lemon.
Two prime smashed beef patties, American cheese, caramelized onions, packer dills, lettuce, Jim's Drive-In Sauce. Served on sourdough brioche.
Chili garlic sweet and sour sesame, pickled salad.
Legend has it that the Lusty Ladies from next door used to come enjoy our hand rolled meatballs.
Pesto, fresh parm, oregano, basil.
Peppadew cheese and scratch guacamole with corn chips.
Pike Place Market Beecher's Flagship, reggiano, Grande whole milk mozzarella, Farmstead fontina, breadcrumbs.
Baked to order sourdough flatbread.
Served with hand cut-today fries
Wild Alaskan Cod and Hand Cut-Today Fries
The traditional grandma-style pizza with red sauce over fresh whole milk mozzarella
Grilled cheese served with hand cut-today fries
Homemade red sauce and sourdough pasta
Grilled chicken served with hand cut-today fries
OJ, pineapple juice, cranberry juice, Sprite, and an enchanted ice cube you can take home!
Contains dairy, tree nuts wheat
Contains pork, wheat, egg dairy
Contains dairy, wheat and sesame
Contains shellfish dairy. Slice of bread contains wheat
Contains pork, wheat dairy
Contains pork, wheat dairy
Contains wheat, sesame dairy (dairy in Ranch dressing)
Contains wheat
Contains wheat dairy
Contains wheat sesame
Contains wheat, dairy, shellfish pork
Contains wheat dairy
Contains pork, wheat dairy
Contains pork, wheat dairy
Contains wheat dairy
Contains tree nuts, wheat dairy
Contains pork, tree nut, wheat dairy
Contains pork, wheat dairy
Contains dairy wheat
Contains pork, wheat dairy
Contains wheat, dairy pork
Contains wheat dairy
Contains tree nuts, wheat dairy
Contains wheat dairy
Contains wheat dairy
Contains wheat
Contains dairy wheat
Contains wheat, egg dairy.
Contains egg dairy. Balsamic is vegan.
Contains dairy
Contains dairy
Contains dairy, tree nuts, pork eggs
Contains wheat. Tartar sauce contains eggs
Contains shellfish. Slice of bread contains wheat tree nuts
Contains pork, wheat dairy
Contains wheat, egg dairy
Contains egg wheat
Burger buns contain wheat, egg dairy
Contains pork, wheat, egg dairy
Contains wheat, egg dairy
Contains pork, wheat, egg dairy
Contains wheat, egg dairy
Contains wheat, egg dairy
Contains wheat, egg dairy
Contains wheat, egg dairy
Contains wheat, egg dairy
Contains wheat, eggs dairy
Contains wheat, eggs, pork dairy
Contains pork, wheat, dairy egg
Savor Spear® Bourbon meets Brovo’s Boomerang in this oak-aged classic.
Bar Boss™ Bourbon, pineapple, Angostura, cane syrup.
Bar Boss™ Vodka, cold brew espresso, coffee liqueur. Three beans for health, wealth and happiness.
Savor Spear® Vodka is shaken with passionfruit and vanilla, topped with champagne and freeze-dried passionfruit for an exotic finish.
Bar Boss™ Vodka, cranberry, grapefruit, spun sugar melted tableside. Illuminated by magic ice. Our insta-famous top seller. #skinnybitchcocktail.
A spicy take on the classic with a wasabi foam topper that wakes up your taste buds.
Housemade Washington blackberry Creme de Mure, Bar Boss™ Gin, and fresh lemon.
Tart meets sweet. Savor Spear® Gin, Aperol, passionfruit, honey, lime and egg white.
Tequila, scratch sour, crushed lime, black lava salt. This is not your traditional margarita.
Tequila, grapefruit, and soda blended with house-made hot honey. Spicy, sweet, and refreshingly bold.
Rum, papaya, coconut cream, Crème de Mure, and Grenadine swirl together in this island-inspired knockout. Served in a hula skirt and topped with a sparkler for full vacation vibes. No passport required.
Escape in a glass. Rum, pineapple, coconut, and orange layered under a float of dark rum.
Award winning, 4-year 90 proof bourbon aged in high char American white oak, finished with toasted oak staves. Hints of toasted caramel with a rich vanilla finish.
A big rock, two fingers and a splash. A thoughtfully crafted blend of straight bourbons. 22.
Savor Spear® Bourbon, Mulassano Rosso and brandied cherries. Our affinity for charred oak and smoke is in joyfully in pair. Smoked tableside. 23.
Savor Spear® Bourbon, pineapple, Angostura, cane syrup. 16.
Savor Spear® Bourbon, Ancho Reyes Licor de Chile, hibiscus reduction, fire tincture. 18.
Savor Spear® Bourbon, egg white, Cocchi Vermouth di Torino, lemon, bitters. Sins are forgotten not forgiven. 17.
Award winning, 6x distilled from non-GMO corn for a clean sanctified savor. Gluten Free.
Savor Spear® Vodka, Aplél, chai, fresh lemon, Bedford's ginger beer. 16.
Savor Spear® Vodka, cold brew espresso, coffee liqueur. Three beans for health, wealth and happiness. 18.
Savor Spear® Vodka, cranberry, grapefruit, spun sugar melted tableside. Illuminated by magic ice. Our insta-famous top seller. #skinnybitchcocktail. 17.
Savor Spear® Vodka, boysenberry, mint, lemon, cucumber. 14.
Savor Spear® Vodka, basil, lime, blood orange, ginger beer. 16.
Award winning, proprietary blend of juniper and coriander forward. Our classic London Dry.
Savor Spear® Gin, lemon, huckleberry, Crème de Mure poured tableside. 15.
Savor Spear® Gin, lemon, Orgeat, lavender. 15.
Savor Spear® Gin, yuzu marmalade, lemon, fresh pop of red boba. 16.
Savor Spear® Gin, hibiscus reduction, hot honey, lemon, cloud foam. 17.
Boysenberry, scratch sour, sparkling wine, sugared rim. 12.
Light & dark rum, orange Curacao, Orgeat, pineapple cloud foam. 16.
Light & coconut rum, guava, tropical juices. Lit tableside. Birthday? Off early? Friday? Let's celebrate the moment. 16.
Tequila, scratch sour, crushed lime, black lava salt. This is not your traditional margarita. 14.
What more could you ask for? 15.
Tequila, hot honey, watermelon, lime. Tantalizing. 15.
Mezcal, sunburst simple, citric acid. 16.
Vibrant hibiscus flowers, lemon.
Provides magnesium, vitamin C, lycopene, potassium, antioxidants.
Crushed mint, lemon, cucumber, boysenberry, soda.
Guava, lime, ginger beer.
Award winning, 4-year 90 proof bourbon aged in high char American white oak, finished with toasted oak staves. Hints of toasted caramel with a rich vanilla finish.
A big rock, two fingers and a splash. A thoughtfully crafted blend of straight bourbons. 22.
Savor Spear® Bourbon, Mulassano Rosso and brandied cherries. Our affinity for charred oak and smoke is in joyfully in pair. Smoked tableside. 23.
Savor Spear® Bourbon, pineapple, Angostura, cane syrup. 16.
Savor Spear® Bourbon, Ancho Reyes Licor de Chile, hibiscus reduction, fire tincture. 18.
Savor Spear® Bourbon, egg white, Cocchi Vermouth di Torino, lemon, bitters. Sins are forgotten not forgiven. 17.
Award winning, 6x distilled from non-GMO corn for a clean sanctified savor. Gluten Free.
Savor Spear® Vodka, Aplél, chai, fresh lemon, Bedford's ginger beer. 16.
Savor Spear® Vodka, cold brew espresso, coffee liqueur. Three beans for health, wealth and happiness. 18.
Savor Spear® Vodka, cranberry, grapefruit, spun sugar melted tableside. Illuminated by magic ice. Our insta-famous top seller. #skinnybitchcocktail. 17.
Savor Spear® Vodka, boysenberry, mint, lemon, cucumber. 14.
Savor Spear® Vodka, basil, lime, blood orange, ginger beer. 16.
Award winning, proprietary blend of juniper and coriander forward. Our classic London Dry.
Savor Spear® Gin, lemon, huckleberry, Crème de Mure poured tableside. 15.
Savor Spear® Gin, lemon, Orgeat, lavender. 15.
Savor Spear® Gin, yuzu marmalade, lemon, fresh pop of red boba. 16.
Savor Spear® Gin, hibiscus reduction, hot honey, lemon, cloud foam. 17.
Boysenberry, scratch sour, sparkling wine, sugared rim. 12.
Light dark rum, orange Curacao, Orgeat, pineapple cloud foam. 16.
Light coconut rum, guava, tropical juices. Lit tableside. Birthday? Off early? Friday? Let's celebrate the moment. 16.
Tequila, scratch sour, crushed lime, black lava salt. This is not your traditional margarita. 14.
What more could you ask for? 15.
Tequila, hot honey, watermelon, lime. Tantalizing. 15.
Mezcal, sunburst simple, citric acid. 16.
Vibrant hibiscus flowers, lemon.
Provides magnesium, vitamin C, lycopene, potassium, antioxidants.
Crushed mint, lemon, cucumber, boysenberry, soda.
Guava, lime, ginger beer.
Savor Spear® Bourbon meets Brovo’s Boomerang in this oak-aged classic.
Bar Boss™ Bourbon, pineapple, Angostura, cane syrup.
Bar Boss™ Vodka, cold brew espresso, coffee liqueur. Three beans for health, wealth and happiness.
Savor Spear® Vodka is shaken with passionfruit and vanilla, topped with champagne and freeze-dried passionfruit for an exotic finish.
Bar Boss™ Vodka, cranberry, grapefruit, spun sugar melted tableside. Illuminated by magic ice. Our insta-famous top seller. #skinnybitchcocktail.
A spicy take on the classic with a wasabi foam topper that wakes up your taste buds.
Housemade Washington blackberry Creme de Mure, Bar Boss™ Gin, and fresh lemon.
Tart meets sweet. Savor Spear® Gin, Aperol, passionfruit, honey, lime and egg white.
Tequila, scratch sour, crushed lime, black lava salt. This is not your traditional margarita.
Tequila, grapefruit, and soda blended with house-made hot honey. Spicy, sweet, and refreshingly bold.
Rum, papaya, coconut cream, Crème de Mure, and Grenadine swirl together in this island-inspired knockout. Served in a hula skirt and topped with a sparkler for full vacation vibes. No passport required.
Escape in a glass. Rum, pineapple, coconut, and orange layered under a float of dark rum.
White corn tortillas, crisp slaw, pickled red onion, sweet and sour Fresno chiles, cilantro, scratch guac.
Almond pesto garnish.
Peppadew cheese and scratch guacamole with corn chips.
Smothered in our family's secret hot & spicy sauce. Classic 20.50 Boneless 17.50
Legend has it that the Lusty Ladies from next door used to come enjoy our hand rolled meatballs.
Baked to order sourdough flatbread.
Hand-cut-today fries, braised pork, caramelized onions, scratch 4 cheese sauce, Fresno chiles. A guest favorite.
Chili & garlic sweet and sour sauce, sesame, pickled salad.
Soppressata, prosciutto, Rogue River organic blue cheese, Beecher's Flagship, Dulce olives, rustic tomato jam, Seattle sourdough flatbread.
Charred broccoli tossed in our seasoned oil.
Creamy garlic tomato broth. Ciabatta bread for dipping. 19.
Shrimp sautéed with garlic, chorizo, tomato, chives, ciabatta croutons.
Torrid Wurst, soppressata, ladrons, pepperoni, whole milk mozzarella, grated parm. Order it mild or ZESTY.
Little pepperonis, whole milk mozz, peppadews, Sicilian spice, Calabrian hot honey, basil.
Grandma-style pie, olive oil poached red sauce, whole milk mozz.
Pesto, fresh parm, oregano, basil.
Grande whole milk mozz, whipped chevre, almond pesto.
Saltwater cured mushrooms, black garlic ricotta, Farmstead fontina, sundried tomato jam.
12 hour braised pork shoulder, avocado salsa, pickled onion, reggiano, cilantro, hot chili relish.
Add ciabatta bread 3.
Fresh sourdough rigatoni, hearty bolognese, grated parmesan. RICH.
Savor Spear® Gin pink sauce, scratch rigatoni, crispy prosciutto, lemon ricotta.
San Juan Island mushrooms, arugula, Sicilian spice, lemon, asiago cream.
Organic chicken, garlic cream sauce, fresh cracked Tellicherry pepper.
Oven roasted cherry tomatoes, creamy chevre.
Pike Place Market Beecher's Flagship, reggiano, Grande whole milk mozzarella, Farmstead fontina, breadcrumbs.
Sundried and cherry tomatoes, kalamata olives, basil, sicilian spice, oven roasted eggplant red sauce.
Prime marbled beef, candied black-pepper bacon, cellar-aged provolone, green leaf, beefsteak tomato, purple onion, mayo, fresh sliced avocado, chunky avocado salsa. 18.
Prime marbled beef, lettuce, red onions, tomatoes, packer dills, peppered brown sugar bacon, cheddar, Jim’s Drive-In Sauce. VERY JUICY. 18.
Prime marbled beef, sherry-caramelized onions, pickled red onion, smoked gouda, cracked pepper, mayo. 18.
Two prime marbled beef patties, American cheese, caramelized onions, packer dills, lettuce, Jim’s Drive-In Sauce. 18.
Sweet gems, tomato, red onion, sweet peppers, Kalamata olives, Madrona feta, oregano, balsamic vinaigrette. 25.
Cardini’s Tijuana recipe served to Mary Pickford and Douglas Fairbanks in 1928. Sweet gems, lime, sherry vinegar, buttered sourdough croutons, ciabatta bread. Whole 18.5 / Half 10.50 (baby does not include ciabatta bread).
Sweet gems, Hass avocado, Washington apples, free range hard boiled egg, Rogue River blue cheese, peppered brown sugar bacon, Mad Hatcher organic chicken, housemade balsamic dressing. 25.
Served with homemade Savor Spear® Bourbon creme anglaise. 14.
Chocolate chip cookie with Savor Spear® Bourbon vanilla ice cream and salted caramel. 14.
Savor Spear™ Vodka, Apple, chai, fresh lemon, Bedford's ginger beer.
What more could you ask for?
Housemade huckleberry Crème de Mure, Savor Spear™ Gin, fresh lemon.
Two prime smashed beef patties, American cheese, caramelized onions, packer dills, lettuce, Jim's Drive-In Sauce. Served on sourdough brioche.
Chili & garlic sweet and sour sesame, pickled salad.
Legend has it that the Lusty Ladies from next door used to come enjoy our hand rolled meatballs.
Pesto, fresh parm, oregano, basil.
Peppadew cheese and scratch guacamole with corn chips.
Pike Place Market Beecher's Flagship, reggiano, Grande whole milk mozzarella, Farmstead fontina, breadcrumbs.
Baked to order sourdough flatbread.
Served with hand cut-today fries
Wild Alaskan Cod and Hand Cut-Today Fries
The traditional grandma-style pizza with red sauce over fresh whole milk mozzarella
Grilled cheese served with hand cut-today fries
Homemade red sauce and sourdough pasta
Grilled chicken served with hand cut-today fries
OJ, pineapple juice, cranberry juice, Sprite, and an enchanted ice cube you can take home!
Contains dairy, tree nuts & wheat
Contains pork, wheat, egg & dairy
Contains dairy, wheat and sesame
Contains shellfish & dairy. Slice of bread contains wheat
Contains pork, wheat & dairy
Contains pork, wheat & dairy
Contains wheat, sesame & dairy (dairy in Ranch dressing)
Contains wheat
Contains wheat & dairy
Contains wheat & sesame
Contains wheat, dairy, shellfish & pork
Contains wheat & dairy
Contains pork, wheat & dairy
Contains pork, wheat & dairy
Contains wheat & dairy
Contains tree nuts, wheat & dairy
Contains pork, tree nut, wheat & dairy
Contains pork, wheat & dairy
Contains dairy & wheat
Contains pork, wheat & dairy
Contains wheat, dairy & pork
Contains wheat & dairy
Contains tree nuts, wheat & dairy
Contains wheat & dairy
Contains wheat & dairy
Contains wheat
Contains dairy & wheat
Contains wheat, egg & dairy.
Contains egg & dairy. Balsamic is vegan.
Contains dairy
Contains dairy
Contains dairy, tree nuts, pork & eggs
Contains wheat. Tartar sauce contains eggs
Contains shellfish. Slice of bread contains wheat & tree nuts
Contains pork, wheat & dairy
Contains wheat, egg & dairy
Contains egg & wheat
Burger buns contain wheat, egg & dairy
Contains pork, wheat, egg & dairy
Contains wheat, egg & dairy
Contains pork, wheat, egg & dairy
Contains wheat, egg & dairy
Contains wheat, egg & dairy
Contains wheat, egg & dairy
Contains wheat, egg & dairy
Contains wheat, egg & dairy
Contains wheat, eggs & dairy
Contains wheat, eggs, pork & dairy
Contains pork, wheat, dairy & egg
Savor Spear® Bourbon meets Brovo’s Boomerang in this oak-aged classic.
Bar Boss™ Bourbon, pineapple, Angostura, cane syrup.
Bar Boss™ Vodka, cold brew espresso, coffee liqueur. Three beans for health, wealth and happiness.
Savor Spear® Vodka is shaken with passionfruit and vanilla, topped with champagne and freeze-dried passionfruit for an exotic finish.
Bar Boss™ Vodka, cranberry, grapefruit, spun sugar melted tableside. Illuminated by magic ice. Our insta-famous top seller. #skinnybitchcocktail.
A spicy take on the classic with a wasabi foam topper that wakes up your taste buds.
Housemade Washington blackberry Creme de Mure, Bar Boss™ Gin, and fresh lemon.
Tart meets sweet. Savor Spear® Gin, Aperol, passionfruit, honey, lime and egg white.
Tequila, scratch sour, crushed lime, black lava salt. This is not your traditional margarita.
Tequila, grapefruit, and soda blended with house-made hot honey. Spicy, sweet, and refreshingly bold.
Rum, papaya, coconut cream, Crème de Mure, and Grenadine swirl together in this island-inspired knockout. Served in a hula skirt and topped with a sparkler for full vacation vibes. No passport required.
Escape in a glass. Rum, pineapple, coconut, and orange layered under a float of dark rum.
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