Kuroge Wagyu Yakiniku Zen Ikebukuro Honten
黒毛和牛焼肉ぜん 池袋本店
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A unique yakiniku experience using bamboo grills
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This course is perfect for business entertainment, special occasions, and large banquets. We hope you will enjoy the experience of grilling Japanese black beef on the "bamboo net" for the first time in Japan. We offer an assortment of 5 grades of black Japanese beef from Miyazaki, Saga, and Kagoshima. Zen's salad, 2 kinds of namul, kimchi pancake, tan shio, Zen's ribs, rare part, togarashi (pickled ginger), today's best Kuroge Wagyu beef hormone, dessert (choice of the following 2 items), vanilla ice cream, panna cotta with strawberry sauce, after dinner drinks (6 kinds).
This course is perfect for business entertainment, special occasions, and large banquets. We hope you will enjoy the experience of grilling Japanese black beef on the "bamboo net" for the first time in Japan. We offer an assortment of 5 grades of black Japanese beef from Miyazaki, Saga, and Kagoshima. We also offer rare parts and higher grade meat in our courses. Half-size dessert (choice of the following two), vanilla ice cream, panna cotta with strawberry sauceAfter-dinner drink (6 kinds)
This course is recommended for special celebrations such as birthdays, Christmas, anniversaries of couples and married couples. First drink service! Please enjoy the experience of grilled black beef on the "bamboo net" for the first time in Japan. We offer an assortment of 5 grades of black Japanese beef from Miyazaki, Saga, and Kagoshima. We will prepare a message to be written on the message card if requested at the time of reservation. First drink (choose from the following)2 kinds of namul kimchiLarge cheese pancakeTop tongueSalted Imari beef from Saga PrefectureRare part of beef "Togarashi "Top loinBeef from Miyazaki PrefectureBeef of the dayKuroge Wagyu of the dayGrade 5 rib of the dayGrade 5 rare part of beefHormone prepared with miso sauceEgg and vegetable KuppaMemorial day plateAfter dinner Drinks (choice of 6 types)-First drink menu-The Premium Malts <Koru> Ale (draft)Kaku HighballAll kinds of cocktailsUmeshu (watered or on the rocks)Glass of makkoliChamisuru (various flavors)Midori Gin SodaImo Shochu, Mugi Shochu (watered or on the rocks)Wine by the glass (red or white)-Soft drink menu Soft drinks-Super sparkling waterOolong teaColaOrange juiceIced coffee
This course is perfect for welcome and send-off parties, business entertainment, special occasions, and large banquets. We hope you will enjoy the experience of barbecuing Japanese black beef on the "bamboo net" for the first time in Japan. We offer an assortment of 5 grades of black Japanese beef from Miyazaki, Saga, and Kagoshima. The following all-you-can-drink options can be added for an additional ¥1,990. (+¥2,690 for draft beer) Please see details for the all-you-can-drink menu. Appetizer - Three kinds of Namul (vegetable seasoning) - Spicy chilled tofu - Grilled tan salt pork tenderloin (salt) - Chicken thigh (salt) - Imari beef from Saga Prefecture - Rare part of Imari beef from Saga Prefecture - Spiced red pepper - Top loin - Imari beef from Saga Prefecture - Kalbi (Japanese black beef, grade 5, from Miyazaki Prefecture) - Today's best black beef from Miyazaki Prefecture - Rare part of Imari beef, grade 5, with home made salt sauce - Horumon (Korean-style shredded pork) - Rice dish Half Kuppa (choose one of the following two types) Daegutang Kuppa Egg and Vegetable Kuppa Dessert Panna Cotta or Vanilla Ice Cream + ¥1,990 for all-you-can-drink option (Draft beer is available for +¥1,990). (+¥2,690 for draft beer) Kaku highballAll types of soursAll types of cocktailsUmeshu (w/water, hot water or on the rocks)Glass of makkoliChamisuru (various flavors)Sweet potato shochu or barley shochu (w/water, hot water or on the rocks)Glass of wine (red or white)-Soft drinksSparkling waterOolong tea Jasmine teaColaOrange juiceIced coffee
This course is perfect for welcome and send-off parties, business entertainment, special occasions, and large banquets. We hope you will enjoy the experience of barbecuing Japanese black beef on the "bamboo net" for the first time in Japan. We offer an assortment of 5 grades of black Japanese beef from Miyazaki, Saga, and Kagoshima. We also offer rare parts and higher grade meat in our courses. The course is voluminous and satisfying. The following all-you-can-drink options can be added for +1,990 yen (+1,990 yen with draft beer). (+2,690 yen for draft beer) Please see details for the all-you-can-drink menu. Appetizers: Three kinds of Namul (vegetable seasoning), spicy cold tofu, seafood pancake or cheese pancake, grilled dish: Top tongue salt, pork tenderloin (salt), chicken thigh (salt), Imari beef from Saga Prefecture, rare part, peanuts, top loin, Imari beef from Saga Prefecture, carved rib, grade 5 black cattle meat from Miyazaki Prefecture, grade 5 black cattle meat from Miyazaki Prefecture, top kabuli, today's best black cattle meat from Miyazaki Prefecture, rare part, homemade beef, grade 5 black cattle meat from Saga Prefecture, top loin, Imari beef from Saga Prefecture, carved rib, grade 5 black cattle meat from Miyazaki Prefecture, top kabuli, today's best black cattle meat from Saga Prefecture, rare part, homemade beef, grade 5 black cattle meat from Miyazaki Prefecture Grade 5 rare meat with homemade salt sauce Hormone with homemade salt sauce Hattu rice dish - Half Kuppa (choose one of the following two types) Daektang Kuppa Egg and vegetable Kuppa or Half Cold Noodle - Dessert Panna Cotta or Vanilla Ice Cream For +1,990yen, you can also add the following all-you-can-drink options. (+2,690 yen for draft beer) Kaku highballAll kinds of soursAll kinds of cocktailsAll kinds of plum wine (w/water, hot water or on the rocks)Glass of makkoliChamisuru (various flavors)Sweet potato shochu or barley shochu (w/water, hot water or on the rocks)Wine by the glass (red or white)-Soft drinksSparkling waterOolong tea Jasmine teaColaOrange juiceIced coffee
This is a thick cut tongue that is satisfying to eat.
The flavor of green onions spreads in the mouth.
This is the highest quality item among tongues.
Enjoy a slice of thick-cut tongue, a slice of green onion tongue, and a slice of premium tongue.
This is the recommended kalbi
Kalbi marinated in homemade sauce
This is a short rib that allows you to enjoy the original flavor of Wagyu, highly recommended.
Rich flavor, praised for its sweetness and tenderness, a taste suitable for everyone.
The back part of rib roast. It is very beautiful in appearance, characterized by fat, sweetness, and texture.
It is located near the tenderloin and is a top-class cut with a good balance of fat and red meat.
A cut of beef tenderloin from the central part with less fat, known for its supreme tenderness.
We carefully select and provide particularly high-quality harami.
Please enjoy the firm texture
We will prepare mainly seasonal vegetables.
This is our original salad.
It is radish kimchi.
Crisp nagaimo mixed with a spicy flavor.
Radish kimchi, cucumber kimchi, napa cabbage kimchi.
This is a classic namul made with bean sprouts.
An assortment of namul including bean sprouts, spinach, radish, and fern.
Please enjoy the unique texture
Prepared in a Yukhoe style
The flavor of cheese matches well with Chijimi. A popular product.
Set of three pieces: O-toro, Chu-toro, and Toro.
390 yen/490 yen/590 yen
Spicy soup based on handmade blended miso
A soup with plenty of meat, providing a high level of satisfaction
Classic Korean soup with authentic seasoning
Recommended for birthdays and various anniversaries. (Serves 2-3 people)
Watered down, on the rocks
Highball, on the rocks, with water
On the rocks, with water, with hot water
