Overview

Ratings and Reviews

Menu

About

Visited

Otomi Ajidokoro

Name: Otomi Ajidokoro
Telephone: +81958468158
Price range: JPY 3,500
Rating: 3.03

味処おとみ

3.03

（1 reviews）

JPY 3,500

Izakaya

Nagasaki-shi, Nagasaki, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Sunday

Closed

Monday

17:30~24:00

(L.O.23:30)

Accepts reservations

Tuesday

17:30~24:00

(L.O.23:30)

Accepts reservations

Wednesday

17:30~24:00

(L.O.23:30)

Accepts reservations

Thursday

17:30~24:00

(L.O.23:30)

Accepts reservations

Friday

17:30~24:00

(L.O.23:30)

Accepts reservations

Saturday

17:30~24:00

(L.O.23:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.20km from Daigakubyouinn station0.30km from Urakamiekimae station0.32km from Urakami station0.36km from Atomic Bomb Museum station0.44km from Morimachi station0.70km from Zennzamachi station0.71km from Peace Park station1.15km from Takaramachi station1.17km from Oohashi station

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

July 12 to August 8, 2026

S	M	T	W	T	F	S
12	13	14	15	16	17	18
19	20	21	22	23	24	25
26	27	28	29	30	31	8/1
2	3	4	5	6	7	8

：Real-time reservation

：Request

：No available seats

：Closed

A Kappo Restaurant Proud of Fresh Seafood from Nagasaki

Ajidokoro Otomi is a cozy kappo restaurant where you can enjoy dishes made with fresh seafood from the local Nagasaki area. Upon visiting, you'll be greeted with heartwarming dishes such as sashimi platters, roast beef, shrimp tempura, and dashi-maki tamago (Japanese omelette). In the lively tatami seating area, you can spend enjoyable moments with friends and family. This popular izakaya is known for its warm atmosphere.

Ratings

3.03（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.07(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

mariko

@mariko-943557

Japan

Jul 18, 2025

4.3

Upon entering the restaurant, you are greeted by a warm atmosphere, with both the counter and tatami seating bustling with activity. The sashimi platter I ordered is piled high with shrimp, sea bream, and shellfish, and the freshness bursts in my mouth. The fluffy omelet, roast beef, and fried chicken each have their own unique flavors that make it hard to put down my chopsticks. The draft beer and Iki shochu pair well with the dishes, making it easy to keep drinking. You can enjoy generous appetizers and even finish with nigiri sushi, satisfying both adults and children. Since the seats fill up quickly, it's reassuring to make a reservation; this is a beloved local establishment.

1