Thai in Plate

A dish made by stir-frying large pieces of pork neck, mushrooms, and vegetables with a special sauce, perfect as a drinking snack or as a side dish for multiple people.

A Vietnamese sandwich filled with vegetables, pickles, and marinated pork, all inside a crispy yet soft rice baguette.

Change to baguette bread +1,000 won Add rice (non-glutinous rice) +1,000 won Add baguette bread +2,000 won

Indonesian fried rice with pork and various fresh vegetables. Ranked 2nd in CNN's list of the world's most delicious foods.

+ Sauce (sweet soy sauce, sriracha) is not provided separately. If you need sauce, please order it as an option + A refreshing and warm Thai-style broth rice noodle made by steeping Yangji.

A Thai-style stir-fried rice noodle dish with a combination of sour, sweet, and spicy flavors, featuring pork and shrimp. Ranked 5th in CNN's list of the world's most delicious foods.

Stir-fried rice noodles with a savory flavor based on soy sauce on wide rice noodle sheets.

A sweet and mild fried rice with pineapple, less spicy than Nasi Goreng, featuring a blend of pork and vegetables.