Tsutsumi
つづみ
3.32
（2 reviews）JPY 14,000
Sushi
Hiroshima-shi Naka-ku, Hiroshima, Japan
1
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000
Hours
Address
Nearby stations
Seating Options
Counter Table Private Room
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Real-time reservation
：Request
：No available seats
：Closed
Exquisite Japanese Cuisine and Sushi in Hiroshima
Located on Jizo Street, "Ajidokoro Tsuzumi" is an attractive restaurant where you can enjoy sushi and Japanese dishes made with fresh, natural seafood from the Seto Inland Sea. Each dish is carefully prepared and absolutely delicious. At the counter seats, you can witness the craftsmanship of the chefs right in front of you, while warm, sunken kotatsu seating is also available, allowing you to relax and enjoy your time at a leisurely pace.
Ratings
3.32（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Food
Drink
Cooking
Takeout Menu
We offer sushi takeout platters and bento boxes. Various course meals starting from 4,000 yen. We are happy to accommodate your requests.
Market value (please ask)
Sushi
Market value (please ask)
Pine sushi
JPY 2,000
bamboo sushi roll
JPY 1,500
Plum Rice Ball
JPY 1,000
Matsumae Sushi
JPY 1,500
Seaweed-wrapped sushi roll
JPY 1,200
Sushi roll
JPY 500
Custom nigiri (per piece)
Market value (please ask)
Octopus, Squid, Egg
JPY 100
Squid, Yellowtail, Shellfish, Shrimp, Mackerel
JPY 200
Salmon, Tuna, Razor clam, White fish, Capelin
Conger eel, Ark shell
JPY 300
Toro Uni Horse Sashimi Abalone
JPY 400
Scroll (1 piece)
Market value (please ask)
Natto, Shinko, Kappa, Ume Shiso Maki
JPY 250
Iron Fire Eel Roll
JPY 300
Negitoro Maki
JPY 500
Special Rolled Sushi
JPY 1,000
Sashimi
Market value (please ask)
Sheng Ci
JPY 1,500
Spurs
JPY 1,000
Squid sashimi
JPY 700
Octopus Sashimi
JPY 700
Hamachi Sashimi
JPY 700
Small sardine sashimi
JPY 500
Sashimi Trio
JPY 1,000
Fried food
Market value (please ask)
Sheng Tian
JPY 1,000
Takoyaki Tempura
JPY 800
Squid Tempura
JPY 800
Vegetable Tempura
JPY 800
Deep-fried burdock root
JPY 500
Chicken Karaage
JPY 500
【One Dish Cuisine】
Market value (please ask)
Sheng Su
JPY 1,000
Octopus vinegar
JPY 800
Mozuku vinegar
JPY 500
Seafood Salad
JPY 700
Green tea soba
JPY 600
Chawanmushi
JPY 500
Grilled dishes
Market value (please ask)
Sazae Tsuboyaki
JPY 900
Salt-grilled local chicken
JPY 600
Simmered Dish
Market value (please ask)
Mebaru Nitsuke
JPY 1,200
Soup
Market value (please ask)
Akadashi
JPY 300
Miso soup
JPY 300
Suction
JPY 300
Courses
Fugu course from 7,500 yen
JPY 7,500
Kaiseki course 4,000 yen and up
JPY 4,000
Nabe course, 3,500 yen and up
JPY 3,500
Cooking
Takeout Menu
We accept orders for sushi takeout appetizers and bento boxes. Various course meals starting from 4,000 yen, consultation available.
Market value (please ask)
Sushi
Market value (please ask)
Pine sushi
JPY 2,000
bamboo sushi
JPY 1,500
Plum Rice Ball
JPY 1,000
Matsumae Sushi
JPY 1,500
Seaweed-wrapped sushi roll
JPY 1,200
Sushi roll
JPY 500
Chef's Choice Nigiri (1 piece)
Market value (please ask)
Octopus, Squid, Egg
JPY 100
Squid, Yellowtail, Shellfish, Shrimp, Mackerel
JPY 200
Salmon, Tuna, Razor clam, White fish, Capelin
Conger eel, Ark shell
JPY 300
Toro Uni Horse Sashimi Abalone
JPY 400
Scroll (1 piece)
Market value (please ask)
Natto, Shinko, Kappa, Ume Shiso Maki
JPY 250
Iron Fire Eel Roll
JPY 300
Negitoro Maki
JPY 500
Special Rolled Sushi
JPY 1,000
Sashimi
Market value (please ask)
Sheng Ci
JPY 1,500
Spurs
JPY 1,000
Squid sashimi
JPY 700
Octopus Sashimi
JPY 700
Hamachi Sashimi
JPY 700
Small sardine sashimi
JPY 500
Sashimi Trio
JPY 1,000
Fried food
Market value (please ask)
Sheng Tian
JPY 1,000
Takoyaki Tempura
JPY 800
Squid Tempura
JPY 800
Vegetable Tempura
JPY 800
Burdock Tempura
JPY 500
Chicken Karaage
JPY 500
【One Dish Cuisine】
Market value (please ask)
Sheng Su
JPY 1,000
Octopus vinegar
JPY 800
Mozuku vinegar
JPY 500
Seafood Salad
JPY 700
Green tea soba
JPY 600
Steamed Egg Custard
JPY 500
Grilled dishes
Market value (please ask)
Sazae Tsuboyaki
JPY 900
Salt-grilled local chicken
JPY 600
Simmered Dish
Market value (please ask)
Mebaru simmered dish
JPY 1,200
Soup
Market value (please ask)
Akadashi
JPY 300
Miso soup
JPY 300
Suction
JPY 300
Drink
■■■Beverage■■■
Market value (please ask)
Beer (Kirin, Asahi)
JPY 500
Draft Beer (Kirin, Asahi)
JPY 500
Sake
JPY 500
Cold Sake Various 650 yen
JPY 650
Shochu (Sweet Potato, Barley)
JPY 400
Plum wine (on the rocks, with soda, with water, hot water)
JPY 400
Chuhai
Lemon, Lime, Ume, Kyoho Grape, Tomato
JPY 350
Juice
Cola, Orange, Ginger Ale
JPY 300
Oolong tea
JPY 300
Shochu Keep
- Barley shochu - Sweet potato shochu
JPY 2,500
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tsutsumi
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
Closed
Monday
17:30~24:00
(L.O.23:30)
Accepts reservations
Tuesday
17:30~24:00
(L.O.23:30)
Accepts reservations
Wednesday
17:30~24:00
(L.O.23:30)
Accepts reservations
Thursday
17:30~24:00
(L.O.23:30)
Accepts reservations
Friday
17:30~24:00
(L.O.23:30)
Accepts reservations
Saturday
17:30~24:00
(L.O.23:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 14,000
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
September 3, 1993
Website
None
Restaurant details
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