Yakiniku Horumon Keimatsu
焼肉ホルモン 慶松
3.08
（1 reviews）JPY 5,500
Yakiniku
Osaka-shi Higashinari-ku, Osaka, Japan
Reservations
Accepts reservations・Request reservation
Budget
JPY 5,500
Hours
Sunday
17:00~22:30
(L.O.22:00)
Accepts reservations
Monday
17:00~22:30
(L.O.22:00)
Accepts reservations
Tuesday
Closed
Wednesday
17:00~22:30
(L.O.22:00)
Accepts reservations
Thursday
17:00~22:30
(L.O.22:00)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:00~22:30
(L.O.22:00)
Accepts reservations
Address
Nearby stations
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
：Real-time reservation
：Request
：No available seats
：Closed
A vibrant and exquisite yakiniku restaurant
Located just a few minutes' walk from Midoribashi Station, Keishou is a yakiniku restaurant where chefs with experience from renowned establishments in Fukushima showcase their skills. The interior features a cozy atmosphere centered around a counter. Highly recommended dishes include the delicately sliced raw beef tartare and juicy harami steak, along with a wide variety of offal, including rare cuts. This charming restaurant is suitable for a range of occasions, allowing you to discover new flavors with each visit.
Ratings
3.08（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Japan User ratings3.11(1 review)Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
[Omakase Course] A5 rank Wagyu beef raw loin Yukke, Halami, and other dishes recommended by the restaurant.
Recommended! Includes raw loin yukke! Total 12 dishes
JPY 4,990
[Omakase course with all-you-can-drink] A5-rank Wagyu rare loin yukke, halami, and other dishes recommended by the restaurant.
Omakase course with all-you-can-drink! Rare Roast Yukke included! Total 12 dishes
JPY 7,190
[Special Course] Add thick-sliced tongue, specially selected heuret, etc. to the regular omakase course! Luxurious menu with all of our recommended dishes!
Luxurious [Special Course Rare Roast Yukke, Thick Cut Tongue, Special Spare Legs Total 15 dishes
JPY 7,490
Three Great Specialties of Yakiniku Keisatsu!!
LIVE... The staff will grill in front of the customers
Rare Roast Yukke
Order Number NO.1
JPY 1,690
Harami Steak
Repeat Number 1: LIVE - 400g... 4,280 yen - Half size... 2,680 yen
Market value (please ask)
Keisou's Teppan Liver and Garlic Chives
LIVE
JPY 990
Meat Appetizers
Beef Tendon Stew
JPY 420
Raw Beef Tripe
JPY 990
Wagyu Tsurami Sashimi
JPY 1,000
Special Selected Liver
Please grill and enjoy.
JPY 1,290
Tan
Thick Cut Upper Tongue (Salt)
・(4 pieces)…2,590 yen・Half size (2 pieces)…1,620 yen
Market value (please ask)
Upper Tongue (Salt)
JPY 1,790
Tankalbi
(Salt or Miso) Each
JPY 990
Grilled Beef Tongue and Tongue Kalbi Comparison
Recommended
JPY 1,790
Harami
Special Selected Wagyu Harami
(Salt or Sauce) - 2,390 yen - Half Size... 1,670 yen each
Market value (please ask)
Harami (Sauce)
・1,290 yen・Half size…900 yen
Market value (please ask)
Selected Wagyu Harami & Harami Comparison
(Salt or Sauce) Recommended Each
JPY 1,990
Helle
Special Tenderloin
(Wasabi salt or sauce) - 2,390 yen - Half size... 1,670 yen each
Market value (please ask)
Red Meat
Wagyu Sirloin
(Salt or Sauce) - 1,990 yen - Half size... 1,390 yen each
Market value (please ask)
Wagyu Roast (Sauce)
・1,390 yen・Half size…970 yen
Market value (please ask)
Wagyu Kalbi (Sauce)
・1,290 yen・Half size…900 yen
Market value (please ask)
Wagyu Misuji
(Salt or Sauce) Recommended - 1,590 yen - Half size... 1,110 yen
Market value (please ask)
Wagyu Lean (Sauce)
・1,290 yen・Half size…900 yen
Market value (please ask)
Assorted Platter
Keisou's Wagyu Three Types Platter
・200g…2980 yen・400g…5580 yen
Market value (please ask)
Grilled Shabu
Wagyu Brisket (Salt Ponzu)
JPY 1,780
Sukiyaki
Wagyu Hanishita (with rich egg)
JPY 2,480
Hormone
Hormone Five Types Platter
Popular!
JPY 1,690
Top Beef Tripe
(Salt or Miso) Each
JPY 990
Tsurami
(Salt or Miso) each
JPY 890
Torotechchan
(Salt or Miso) each
JPY 890
Urute
(Salt or Miso) each
JPY 790
Hachinosu
(Salt or Miso) each
JPY 790
Shibire
(Salt or Miso) Recommended Each
JPY 690
Korikori
(Salt or Miso) each
JPY 690
Senmai
(Salt or Miso) Each
JPY 690
Heart
JPY 690
Liver
JPY 690
Bone-in Tail
Recommended
JPY 990
◇◇
Lemon 1 Cut
JPY 50
Special Wasabi
JPY 50
Drinks
Draft Beer Kirin Lager (Medium)
JPY 590
Draft Beer Kirin Lager (Small)
JPY 480
Bottle Beer
Asahi Super Dry (Medium Bottle)
JPY 680
Sapporo Lager Beer (Medium Bottle)
JPY 680
Shochu
Barley Shochu Nikkaido
JPY 480
Imo Shochu Kuro Kirishima
JPY 480
Soda Split / Oolong Split
+50 yen
Market value (please ask)
Lemon 1 Cut
JPY 50
Makkoli
JINRO Makgeolli
(375ml)
JPY 980
Seoul Makgeolli
(1,000ml)
JPY 1,780
Boksundoga
(935ml) Recommended
JPY 4,400
Gin
Green Gin Soda
JPY 480
Green Jinko Cola
JPY 550
Non-Alcoholic Beer
Non-alcoholic drinks do not contain alcohol, but we do not accept orders from customers under the age of twenty.
Killing Greens Free
JPY 480
Non-Alcoholic Cocktails
Non-alcoholic drinks do not contain alcohol, but we do not accept orders from customers under the age of twenty.
Cassis Orange Taste
JPY 480
Chardonnay Sparkling Taste
JPY 480
Sour
Sour drinks may contain seeds or pulp from domestically produced fruits such as lemon, pineapple, apple, and plum. It is a concentrated natural sweetness!
Sugar-Free Lemon Sour
Recommended
JPY 460
Plain Sour
JPY 480
Lemon Sour
JPY 500
Pineapple Sour
JPY 500
Apple Sour
JPY 500
Plum Sour
JPY 500
Highball
White Horse Highball
JPY 500
Kaku Highball
JPY 550
Riku Highball
JPY 550
Premium Highball
Hibiki
JPY 1,380
Yamazaki
JPY 1,080
Hakushu
JPY 1,080
Chita
JPY 980
Red Wine Highball
Recommended
JPY 550
Sake
Cup Sake
JPY 550
Mio
JPY 600
Mizuoto
Sparkling sake
JPY 550
Wine
◎ Other bottle menu available.
Half Bottle (Red/White)
Each
JPY 1,800
Full Bottle (Red/White)
Each
JPY 3,300
Champagne
Guranribensa
JPY 3,300
Veuve Clicquot
JPY 16,500
Soft Drinks
Coke
JPY 350
Oolong Tea
JPY 350
Orange Juice
JPY 350
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Yakiniku Horumon Keimatsu
Japanese
焼肉ホルモン 慶松
Korean
야키니쿠홀몬 케이쇼
Simplified Chinese
焼肉 慶松
Traditional Chinese (Taiwan)
焼肉 慶松
Traditional Chinese (Hong Kong)
焼肉 慶松
Reservations
Accepts reservations・Request reservation
Phone number
Address
Nearby stations
Hours
Sunday
17:00~22:30
(L.O.22:00)
Accepts reservations
Monday
17:00~22:30
(L.O.22:00)
Accepts reservations
Tuesday
Closed
Wednesday
17:00~22:30
(L.O.22:00)
Accepts reservations
Thursday
17:00~22:30
(L.O.22:00)
Accepts reservations
Friday
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~23:00
(L.O.22:30)
Accepts reservations
Public holiday
17:00~22:30
(L.O.22:00)
Accepts reservations
Budget
JPY 5,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, Diners, and UnionPay)
Facilities
Parking lot
None 近隣にコインパーキングあり
Smoking
Non-smoking
Opening date
December 9, 2022
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
.jpg?format=webp)
