Yakiniku Hormón Keishō
焼肉ホルモン 慶松 / Yakiniku Horumon Keimatsu
3.08
（1resultados）JPY 5.500
Yakiniku
Osaka-shi Higashinari-ku, Osaka, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 5.500
Horario de apertura
domingo
17:00~22:30
(L.O.22:00)
Se aceptan reservas
lunes
17:00~22:30
(L.O.22:00)
Se aceptan reservas
martes
Cerrado
miércoles
17:00~22:30
(L.O.22:00)
Se aceptan reservas
jueves
17:00~22:30
(L.O.22:00)
Se aceptan reservas
viernes
17:00~23:00
(L.O.22:30)
Se aceptan reservas
sábado
17:00~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
17:00~22:30
(L.O.22:00)
Se aceptan reservas
Dirección
Estación más cercana
Comodidades
No hay aparcamiento
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX, Comensales y Pago sindical)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
A vibrant and exquisite yakiniku restaurant
Located just a few minutes' walk from Midoribashi Station, Keishou is a yakiniku restaurant where chefs with experience from renowned establishments in Fukushima showcase their skills. The interior features a cozy atmosphere centered around a counter. Highly recommended dishes include the delicately sliced raw beef tartare and juicy harami steak, along with a wide variety of offal, including rare cuts. This charming restaurant is suitable for a range of occasions, allowing you to discover new flavors with each visit.
Valoraciones
3.08（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Japan Calificaciones de usuarios3.11(1 elementos)Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Food
Drink
Menús
[Omakase Course] A5 rank Wagyu beef raw loin Yukke, Halami, and other dishes recommended by the restaurant.
Recommended! Includes raw loin yukke! Total 12 dishes
JPY 4.990
[Omakase course with all-you-can-drink] A5-rank Wagyu rare loin yukke, halami, and other dishes recommended by the restaurant.
Omakase course with all-you-can-drink! Rare Roast Yukke included! Total 12 dishes
JPY 6.990
[Special Course] Add thick-sliced tongue, specially selected heuret, etc. to the regular omakase course! Luxurious menu with all of our recommended dishes!
Luxurious [Special Course Rare Roast Yukke, Thick Cut Tongue, Special Spare Legs Total 15 dishes
JPY 7.490
Three Great Specialties of Yakiniku Keisatsu!!
LIVE... The staff will grill in front of the customers
Rare Roast Yukke
Order Number NO.1
JPY 1,690
Harami Steak
Repeat Number 1: LIVE - 400g... 4,280 yen - Half Size... 2,680 yen
Precio de mercado (consultar)
Keisou's Teppan Liver and Garlic Chives
LIVE
JPY 980
Meat Appetizers
Beef Tendon Stew
JPY 380
Raw Beef Tripe
JPY 890
Wagyu Tongue Sashimi
JPY 1,000
Special Selected Liver
Please grill and enjoy.
JPY 1,200
Tan
Thick Cut Upper Tongue (Salt)
・(4 pieces)…2,390 yen・Half size (2 pieces)…1,290 yen
Precio de mercado (consultar)
Upper Tongue (Salt)
JPY 1,590
Tankarubi
(Salt or Miso) each
JPY 990
Grilled Beef Tongue and Tongue Kalbi Comparison
Recommended
JPY 1,590
Harami
Special Selected Wagyu Harami
(Salt or Sauce) - 2,390 yen - Half Size... 1,670 yen each
Precio de mercado (consultar)
Harami (Sauce)
・1,190 yen・Half size…830 yen
Precio de mercado (consultar)
Special Selected Wagyu Harami & Harami Comparison
(Salt or Sauce) Recommended Each
JPY 1,990
Helle
Special Tenderloin
(Wasabi salt or sauce) - 1,990 yen - Half size... 1,390 yen each
Precio de mercado (consultar)
Red Meat
Wagyu Sirloin
(Salt or Sauce) - 1,790 yen - Half size... 1,250 yen each
Precio de mercado (consultar)
Wagyu Roast (Sauce)
・1,290 yen・Half size…900 yen
Precio de mercado (consultar)
Wagyu Kalbi (Sauce)
・1,190 yen・Half size…830 yen
Precio de mercado (consultar)
Wagyu Misuji
(Salt or Sauce) Recommended - 1,490 yen - Half Size... 1,040 yen
Precio de mercado (consultar)
Wagyu Lean (Sauce)
・1,190 yen・Half size…830 yen
Precio de mercado (consultar)
Assorted Platter
Keisou's Wagyu Three Types Platter
・200g…2,980 yen・400g…5,580 yen
Precio de mercado (consultar)
Grilled Shabu
Wagyu Brisket (Salt Ponzu)
JPY 1,780
Sukiyaki
Wagyu Chuck Flap (with Rich Egg)
JPY 2,480
Hormone
Assorted Hormones (Five Types)
Popular!
JPY 1,690
Top Mino
(Salt or Miso) each
JPY 890
Tsurami
(Salt or Miso) each
JPY 890
Torotechchan
(Salt or Miso) each
JPY 890
Urute
(Salt or Miso) each
JPY 790
Hachinosu
(Salt or Miso) each
JPY 790
Shibire
(Salt or Miso) Recommended Each
JPY 690
Korikori
(Salt or Miso) each
JPY 690
Senmai
(Salt or Miso) each
JPY 690
Heart
JPY 690
Liver
JPY 690
Bone-in Tail
Recommended
JPY 990
◇◇
Lemon 1 Cut
JPY 50
Special Wasabi
JPY 50
Drinks
Draft Beer Kirin Lager (Medium)
JPY 580
Draft Beer Kirin Lager (Small)
JPY 470
Bottle Beer
Asahi Super Dry (Medium Bottle)
JPY 650
Shochu
Barley Shochu Nikkaido
JPY 460
Imo Shochu Kuro Kirishima
JPY 460
Soda Split / Oolong Split
+50 yen
Precio de mercado (consultar)
Lemon 1 Cut
JPY 50
Makkoli
JINRO Makgeolli
(375ml)
JPY 980
Seoul Makgeolli
(1,000ml)
JPY 1,600
Boksundoga
(935ml) Recommended
JPY 4,400
Gin
Green Gin Soda
JPY 480
Green Jinko Cola
JPY 550
Non-Alcoholic Beer
Non-alcoholic drinks do not contain alcohol, but we do not accept orders from customers under twenty years of age.
Killing Greens Free
JPY 480
Non-Alcoholic Cocktails
Non-alcoholic drinks do not contain alcohol, but we do not accept orders from customers under the age of twenty.
Cassis Orange Taste
JPY 480
Chardonnay Sparkling Taste
JPY 480
Sour
Sour drinks may contain seeds or pulp from domestically produced fruits such as lemon, pineapple, apple, and plum. It is a concentrated natural sweetness!
Sugar-Free Lemon Sour
Recommended
JPY 460
Plain Sour
JPY 480
Lemon Sour
JPY 500
Pineapple Sour
JPY 500
Apple Sour
JPY 500
Plum Sour
JPY 500
Highball
White Horse Highball
JPY 500
Kaku Highball
JPY 550
Land Highball
JPY 550
Premium Highball
Hibiki
JPY 1,380
Yamazaki
JPY 1,080
Hakushu
JPY 1,080
Chita
JPY 980
Red Wine Highball
Recommended
JPY 550
Sake
Cup Sake
JPY 550
Mio
JPY 600
Mizuoto
Recommended
JPY 550
Wine
◎ Other bottle menu available.
Half Bottle (Red/White)
Each
JPY 1,800
Full Bottle (Red/White)
Each
JPY 3,300
Champagne
Gran Libensa
JPY 3,300
Veuve Clicquot
JPY 16,500
Soft Drinks
Coke
JPY 330
Oolong Tea
JPY 330
Orange Juice
JPY 330
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Yakiniku Hormón Keishō
Inglés
Yakiniku Horumon Keimatsu
Japonés
焼肉ホルモン 慶松
Coreano
야키니쿠홀몬 케이쇼
Chino simplificado
焼肉 慶松
Chino tradicional (Taiwán)
焼肉 慶松
Chino tradicional (Hong Kong)
焼肉 慶松
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Horario de apertura
domingo
17:00~22:30
(L.O.22:00)
Se aceptan reservas
lunes
17:00~22:30
(L.O.22:00)
Se aceptan reservas
martes
Cerrado
miércoles
17:00~22:30
(L.O.22:00)
Se aceptan reservas
jueves
17:00~22:30
(L.O.22:00)
Se aceptan reservas
viernes
17:00~23:00
(L.O.22:30)
Se aceptan reservas
sábado
17:00~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
17:00~22:30
(L.O.22:00)
Se aceptan reservas
Presupuesto
JPY 5.500
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX, Comensales y Pago sindical)
Comodidades
Aparcamiento
Ninguno 近隣にコインパーキングあり
Tabaco
Prohibido fumar
Día de apertura
9 de diciembre de 2022
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