Fraulein
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An Italian restaurant with a charming homey atmosphere
Highlights
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Menu
[Recommendations] Lunch set with 4 kinds of hors d'oeuvres of our specialty.
[Recommended points] You can choose your main dish from pasta/doria/pizza/meat/fish.
[Recommendations] A full course meal perfect for celebrations. A perfect celebration full-course meal for family and friends.
This is an easy yet rich course for two or more persons to enjoy the same menu. The price for 3 persons is 11,400 yen.
We offer a combination of a la carte menu items. The price is much more reasonable than usual, and the drinks are free.
When you make a reservation, you can choose your preferred menu items individually. This course is perfect for anniversaries and gatherings (if you do not make a reservation, you will be served our chef’s choice menu for the day).
- Wine - Cocktails - Beer - Soft Drinks - Tea - Coffee, a variety is available. Please see the in-store menu.
Sea bream carpaccio ¥1,280 Assorted appetizers (small) ¥980 (large) ¥1,980 (reservation required) Grilled head-on shrimp with salad ¥1,880 Mushroom ajillo ¥920 Shrimp ajillo ¥1,380 Fried mozzarella cheese ¥950
Fruity Salad \890 Fruity Salad Small \450 Italian Salad \890 Whimsical Salad \1260 Green Salad (Small) \400 (All prices include tax)
Seafood Doria 1,680 Chicken and Bacon Doria 1,680 Lasagna 1,980 (all prices include tax)
Seafood Tomato Risotto 1,680 Simple Tomato Risotto 1,100 Gorgonzola Risotto 2,100 (all prices include tax)
Mix 2,000 Margherita (Tomato and Basil) 1,800 Bacon and Mushroom 1,630 Napoli (Olives and Anchovies) 1,630 Tomato and Cheese 1,530 (All prices include tax)
Corn Potage Small 450 Large 750 Onion Gratin Soup 750 (all prices include tax)
● Baked Scallops with Herb Breadcrumbs \1,980 (3 pieces, baked to a crisp with tomato sauce and herbs) ・ Baked Scallops in Cream \2,180 ● Fried Seafood with Semolina \2,780 (Shrimp, squid, octopus, sea bream, fried crispy with Italian strong flour) ・ Sea Bream with Lemon Sauce \2,180 (Simply sautéed sea bream fillet and grapefruit, served as a salad with lemon and virgin oil) ・ Norwegian Salmon with Anchovy Butter Sauce \1,980 ・ Baked Sea Bream in Cream \2,380 (Baked sea bream with seasonal vegetables topped with white sauce) ・ Seafood Bouillabaisse \2,780 (Oven-baked clams, scallops, shrimp, squid, sea bream, salmon, etc. in a seafood and tomato sauce)
● Young Chicken with Garlic Vinegar Sauce \2,180 (An appetizing combination. Perfect with wine) ● Melting Pork and Vegetable Pot-au-Feu \2,380 (The soup made carefully with beef and chicken is exquisite.) ● Grilled Local Chicken with Balsamic Sauce \2,480 (Takes a little time) ● Milanese-style Pork Loin Cutlet \2,280 (The finishing touch is the butter and lemon sauce drizzled on top) ● Pork Loin Saltimbocca \2,180 (Sage-flavored with prosciutto, creamy meat sauce) ● Braised Beef Cheeks in Red Wine \3,480 (A popular menu item that will impress you with the tenderness of the meat) ● Domestic Beef Filet Steak \4,980 (Enjoy the high-quality, tender premium meat)
• Simple Tomato 1130 • Bacon and Onion Tomato 1480 • Eggplant Tomato 1430 (Summer, Autumn only) • Eggplant Arrabbiata 1480 (Summer, Autumn only) • Seafood Tomato 1630 • Penne Arrabbiata (Short pasta with chili) 1630
・ Seafood and Mountain Delights (with Anchovy) 1630・ Bacon and Mushroom (with Anchovy) 1480
・Cod Roe ¥1150・Seafood ¥1580
・ Meat Sauce 1530 ・ Peperoncino (with Shrimp) 1530 ・ Carbonara 1630 ・ Maitake and Various Mushrooms (Tomato Cream) 1630 ・ Gorgonzola (Tagliatelle) 2100 ・ Genovese (Basil Sauce) 1480 ・ Summer Cold Spaghetti (Summer Only) 1580 ・ Oyster and Komatsuna Cream (Winter, Early Spring Only) 1900 ・ Porcini and Various Mushroom Cream 2100
・Homemade Cake ¥480 and up (Varieties change with the seasons) ・Whole Cakes of various types ¥3000 and up. Please make a reservation two days in advance. (Some can be made on the same day)
Various cookies \500

