Froilain

Sea bream carpaccio ¥1,280 Assorted appetizers (small) ¥980 (large) ¥1,980 (reservation required) Grilled head-on shrimp with salad ¥1,880 Mushroom ajillo ¥920 Shrimp ajillo ¥1,380 Fried mozzarella cheese ¥950

Fruity Salad \890 Fruity Salad Small \450 Italian Salad \890 Whimsical Salad \1260 Green Salad (Small) \400 (All prices include tax)

Seafood Doria 1,680 Chicken and Bacon Doria 1,680 Lasagna 1,980 (all prices include tax)

Seafood Tomato Risotto 1,680 Simple Tomato Risotto 1,100 Gorgonzola Risotto 2,100 (all prices include tax)

Mix 1,800 Margherita (Tomato and Basil) 1,630 Bacon and Mushroom 1,630 Napoli (Olives and Anchovies) 1,630 Tomato and Cheese 1,530 (All prices include tax)

Corn Potage Small 450 Large 750 Onion Gratin Soup 750 (all prices include tax)

● Baked Scallops with Herb Breadcrumbs \1,980 (3 pieces, baked with tomato sauce and herbs) ・ Baked Scallops in Cream \2,180 ● Fried Seafood with Semolina \2,780 (Shrimp, Squid, Octopus, Sea Bream, fried crispy with Italian strong flour) ・ Sea Bream with Lemon Sauce \2,180 (Simply sautéed sea bream fillet and grapefruit, served as a salad with lemon and virgin oil) ・ Norwegian Salmon with Anchovy Butter Sauce \1,980 ・ Baked Sea Bream in Cream \2,380 (Baked sea bream with seasonal vegetables and white sauce) ・ Bouillabaisse with Seafood \2,780 (Oven-baked clams, scallops, shrimp, squid, sea bream, salmon, etc. in a seafood and tomato sauce)

● Young Chicken with Garlic Vinegar Sauce \2,180 (An appetizing combination. Perfect with wine) ● Melting Pork and Vegetable Pot-au-Feu \2,380 (The soup made carefully with beef and chicken is exquisite.) ● Grilled Local Chicken with Balsamic Sauce \2,480 (Takes a little time) ● Milanese-style Pork Loin Cutlet \2,280 (The finishing touch is the butter and lemon sauce drizzled on top) ● Pork Loin Saltimbocca \2,180 (Sage-flavored with prosciutto, creamy meat sauce) ● Braised Beef Cheek in Red Wine \2,980 (A popular menu item that will impress you with the tenderness of the meat) ● Domestic Beef Filet Steak \4,980 (Enjoy the high-quality, tender premium meat)

・ Simple Tomato 1130 ・ Bacon and Onion Tomato 1480 ・ Eggplant Tomato 1430 (Summer, Autumn only) ・ Eggplant Arrabbiata 1480 (Summer, Autumn only) ・ Seafood Tomato 1630 ・ Penne Arrabbiata (Short pasta with chili) 1630

・ Seafood and Mountain Delicacies (with Anchovy) 1630・ Bacon and Mushroom (with Anchovy) 1480

・Tarako ¥1150・Umi no Sachi ¥1580

・ Meat Sauce \3800・ Peperoncino (with shrimp) \1530・ Carbonara \1630・ Maitake and various mushrooms (tomato cream) \1630・ Gorgonzola (tagliatelle) \1900・ Genovese (basil sauce) \1480・ Summer cold spaghetti (available in summer only) \1580・ Oyster and komatsuna cream (available in winter and early spring only) \1700・ Porcini and various mushrooms cream \1900

・Homemade Cake ¥480 and up (Varieties change with the seasons) ・Whole Cakes of various types ¥2,300 and up. Please make a reservation two days in advance. (Some can be made on the same day)

Various cookies \480