Sushi Rindo
鮨 りんどう
3.25
(0 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 14,000
Hours
Sunday
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
Closed
Thursday
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
17:00~22:00
(L.O.21:30)
Accepts reservations
Nearby stations
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
Power supply
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
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26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
:Real-time reservation
:Request
:No available seats
:Closed
Ratings
3.25(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Lily of the valley course
The orthodox Suzuran course comes with appetizer, 3 sashimi, steamed dish, grilled dish, 8 pieces of nigiri, soup, and sweets.
JPY 8,800
Kikyo Course
The Kikyo course, which is the main nigiri course, includes appetizer, steamed dish, 15 pieces of nigiri, soup, and mizugashi (Japanese sweets).
JPY 11,000
Rindo Course
JPY 13,200
Nigiri
Sardine
JPY 550
Horse Mackerel
JPY 550
Saba Mackerel
JPY 660
Yellowtail
JPY 770
Kanpachi
JPY 660
Sea Urchin
JPY 1,540
Button Shrimp
JPY 1,430
Sweet Shrimp
JPY 990
Shrimp
JPY 990
Milu Shell
JPY 880
Torigai
JPY 770
Akagai
JPY 990
Chutoro
JPY 990
Red Meat
JPY 660
Zuke
JPY 770
Ikura
JPY 990
Hokigai
JPY 880
Kohada
JPY 660
Scallop
JPY 660
Sprout Onion
JPY 330
Scroll
Plum Cucumber
JPY 550
Plum Shiso
JPY 550
Takuan
JPY 550
Gourd
JPY 550
Tekkai
JPY 550
Torotaku
JPY 1,210
Negitoro
JPY 1,210
A La Carte Menu
Sashimi 3-piece set for 1 person
(Chutoro, white fish, shellfish)
JPY 2,750
Sashimi 5-piece set for 1 person
(Chutoro, white fish, shellfish, sea urchin, squid)
JPY 4,400
Kurikara Yaki
JPY 990
Grilled Squid Tentacles
JPY 990
Grilled Conger Eel
JPY 1,650
Grilled Sablefish with Saikyo Miso
JPY 1,100
Grilled Salted Shrimp
JPY 990
Bakudan
※Eggs, Natto, Ikura, Okra, Yam, Takuan
JPY 1,650
Chawanmushi
JPY 660
Tempura 3 Pieces
JPY 1,320
Beer
Draft Beer (Asahi Jukusen)
Glass
JPY 990
Kirin Bottle Beer (334ml)
JPY 770
Premium Malt (334ml)
JPY 880
Koshigaya Mizube Ale
JPY 1,320
Whiskey
Corner
Glass
JPY 770
Hakushu 12 Years
Glass
JPY 2,750
Hibiki 17 Years
Glass
JPY 2,860
Yamazaki 12 Years
Glass
JPY 2,750
Bourbon
Maker's Mark
Glass
JPY 880
Scotch
Ballantine's 12 Years
Glass
JPY 990
Macallan 12 Years
Glass
JPY 1,100
Jin
Suntory Roku
Glass
JPY 880
Shochu
Kanpachi (Barley)
Glass
JPY 880
Demon King (Sweet Potato)
Glass
JPY 1,430
Dabada Hiburi (Chestnut)
Glass
JPY 770
Sour
Lemon Sour
JPY 770
Green Tea High
JPY 770
Oolong High
JPY 770
Japanese Sake
It varies by season. Please ask the staff for details.
Market value (please ask)
Sparkling
1+1=3
750ml
JPY 6,050
Moe (White)
JPY 19,800
Taittinger
750ml
JPY 22,000
Dom Perignon (Pink)
JPY 77,000
White Wine
Gran Kōshu
750ml
JPY 6,050
Asatsuyu
・Half 375ml…8,250 yen・Full 750ml…16,500 yen
Market value (please ask)
Red Wine
rindo
・Half 375ml…11,000 yen・Full 750ml…22,000 yen
Market value (please ask)
Opus One
Full
JPY 132,000
Others
Mineral Water
JPY 220
Carbonated
JPY 275
Rock Ice
JPY 550
Non-Alcoholic (Asahi)
JPY 660
Cola
JPY 550
Ginger Ale
JPY 550
Oolong Tea
JPY 550
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Sushi Rindo
Japanese
鮨 りんどう
Korean
스시 린도
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
Closed
Thursday
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
17:00~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 14,000
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
None 近隣にコインパーキングあり
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
available
Smoking
Separated
Opening date
July 18, 2025
Restaurant details
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