Arashiyama Unashuu

Using unagi from Mikawa Isshiki, it is prepared with the Kansai grilling technique, resulting in a crispy exterior and juicy interior. The secret sauce enhances the flavor of the eel, captivating those who eat it. This dish showcases the skill of the craftsman and satisfies even the most discerning palates. It is offered in various cooking methods, allowing you to enjoy an unending deliciousness.

Located just a 1-minute walk from JR Saga-Arashiyama Station, this spot boasts a spacious, clean interior where you can relax in comfort. It’s easy to stop by between sightseeing activities and enjoy some leisurely time. The facility is well-equipped to accommodate international tourists, so you can visit with confidence.

Opening in June 2024, it is gaining attention as a new landmark in Saga Arashiyama. Using traditional Kansai-style grilling techniques, it aims to be a beloved establishment for both locals and tourists. While being new, it continues to operate rooted in the community, providing satisfaction to those who visit.