Yakiniku Riki Sandaime

The restaurant features tender and juicy meat, especially the hormone dishes which have a flavor that suits various preferences. The homemade kimchi is less sour and easy to eat. A diverse menu is available, ensuring satisfaction for everyone. The quality and taste of the meat are prioritized, offering new discoveries with each visit.

There are raised seating and counter seats, making it ideal for families and friends. The gentle staff welcomes you, so even first-time visitors can feel at ease. You can spend a relaxing time in a comfortable space. Enjoy a fun time in a lively atmosphere.

Opened on March 7, 2018, in Abashiri City, Hokkaido. It continues to operate rooted in the community and is growing as a beloved restaurant among local residents. With warm hospitality and delicious food, it is cherished by many people. Since its opening, it has continued to contribute to the local food culture.