An Izakaya Where You Can Savor the Bounty of Land and Sea from Abashiri
This long-established seafood izakaya offers fresh seafood and local ingredients from Abashiri. Guests can enjoy local flavors such as robata charcoal-grilled dishes and whale cuisine. Pair your meal with fine sake from across the country and indulge in the rich tastes of Abashiri. The fresh sashimi and carefully selected specialty dishes are particularly appealing.
A local Western-style restaurant. They warmly welcome you with a homemade feel. I had pasta, omelette rice, and hamburger from the menu, and all of them were delicious. I will stop by again. Thank you for the meal!
Before coming to Hokkaido, I searched for various places and made reservations. The lamb meat was very delicious!! The lamb tongue and liver sashimi, which I tried for the first time, were also incredibly tasty and left me impressed (≧▽≦). I especially loved the original ginger condiment. Thank you for the ice cream after the meal (*´ω`*). The stylish roses lifted my spirits. The owner and the other staff were friendly, and it was a pleasant atmosphere. If I have the chance to come to Abashiri again, I would like to use this place. Thank you for the delicious lamb meat; it became a wonderful memory of my trip (✿^‿^).
This is my second time as a repeat customer. This time, my spouse and I reserved a private room and enjoyed delicious beer and ingredients. Despite the restaurant being very crowded during Golden Week, they served us without taking much time from our order, and there was zero stress. This is a place I want to visit again and again!
It was very delicious. I was nervous on my first visit, but the owner talked a lot and I relaxed. I thought I would like to go during various seasonal times for fish. In particular, I can't forget the grilled conger eel and the kinmedai, and the ankimo, which I had not particularly excelled at before, was so delicious that I finished it quickly. Next time, I would like to visit slowly with friends.
With a calm light and a comfortable layout, you can relax whether alone or with others. The bottles lined up on the shelves are a delight to look at. The bartender carefully listens to your preferences and suggests the perfect drink. The frozen fruit cocktails are very delicious, with a strong fruity flavor. The whiskey has a rich aroma, and you can enjoy it straight or with water, and the glass with a lid for straight whiskey is also stylish. You can enjoy comparing oysters, and the comfortable distance in conversation makes you want to linger.
Ryujin Abashiri is an attractive Chinese restaurant located a bit away from the center of Abashiri. The interior is casual and warm, welcoming both locals and travelers. A must-try is the curry-flavored paiko yakisoba, a dish where spicy vegetables and pork harmoniously blend together. You can enjoy the distinctive taste of Hokkaido curry and warm your body from the inside out.
I was able to sit at the counter and enjoy myself in a relaxed manner. First, the beer was refreshingly delicious, which lifted my spirits. The tempura corn was rich in sweetness, and the frying was perfect. The sashimi platter was beautifully presented, and everything was delicious. I heard that the handmade soba is not on the menu, but I was able to enjoy it served on a bamboo mat, and it was very tasty. Everything, from the agedashi tofu and ginger pork to the tempura braised pork and baked apple, was satisfying.
Opened in 2013, this café offers a diverse menu featuring fresh local ingredients. The bright interior and stylish atmosphere make it a popular spot, especially among women. The counter seating is perfect for solo diners, and there is a wide selection of desserts available.
We used this restaurant for my child's birthday. He loved Victoria's hamburgers and the soup and salad bar and was delighted.
Also the birthday service was very good.
I would use this restaurant again.
Enjoy Exquisite Yakiniku and Heartwarming Service in Abashiri
Located in Abashiri, Hokkaido, this yakiniku restaurant boasts tender, juicy meat and homemade kimchi. Guests can enjoy a pleasant time in a cozy atmosphere, welcomed by friendly staff. Loved by locals, this restaurant offers new discoveries with every visit.
A hidden gem at Abashiri Station, the pinnacle of ekiben
Located next to Abashiri Station, Moriya Shoten is a renowned establishment that offers exquisite bento boxes that are hard to believe are station food. They serve freshly made bento right after you order, and the generous serving of shredded crab on top of the seasoned rice is simply exquisite. One bite reveals a tender texture and rich flavor that makes you want to come back for more.
A sushi restaurant with heartwarming hospitality and fresh ingredients
Nakazushi is a sushi restaurant that captivates visitors with its warm atmosphere and genuine welcome. The chef personally sources fresh ingredients from the market, including some rare finds, consistently providing surprises and satisfaction. In particular, the exquisite nigiri sushi featuring local seafood offers a delightful experience that spreads happiness in your mouth. Enjoy a special moment while engaging in conversation at the counter.
Sushi Dining KIYOMASA is a Japanese modern dining establishment produced by the Seiwa Group. You can enjoy dishes made with carefully selected high-quality ingredients, including seasonal seafood from the Okhotsk Sea and Shiretoko Wagyu. With a variety of spaces such as counters, private rooms, and tatami seating, it provides an ideal setting for business meetings or gatherings with friends. This is a recommended spot for those looking to create a special experience.
Wa to Umi Haru is a warm and inviting Japanese restaurant that offers delicious snacks. With a selection of well-regarded dishes such as hearty ramen salad and fluffy potatoes, the restaurant consistently delivers on taste. The diverse menu includes seafood bowls and Hokkaido tempura bowls, allowing guests to enjoy fresh seafood. It’s a pleasant place to stop by when visiting Abashiri, providing a comfortable and enjoyable experience.