Niigata Pizzeria Vento e Mare

＊All-you-can-drink option available for an additional 2000 yen! This is for groups of 4 or more. We look forward to your reservation for large groups!!

Octopus marinated in lemon, garlic, salt, and virgin oil, generously topped with Italian parsley and dill. Squeeze some lemon and enjoy it with a chilled white wine!

Please enjoy our exquisite authentic Neapolitan pizza, made with carefully selected flour for the dough, ingredients, and baking method!!

A classic Neapolitan pizza! Enjoy the perfect balance of acidity with the golden combination of tomatoes and garlic for a refreshing taste!

The classic Neapolitan pizza! Our proud standard pizza with layers of basil, tomato sauce, and mozzarella cheese!

A pizza loaded with four different types of cheese, each with its own unique flavor and aroma, perfect for cheese lovers! Enjoy the accent with a side of honey that pairs well with Gorgonzola!

A pizza that combines homemade salsiccia, packed with herbs and spices and a hearty meat texture, with mushrooms – a must-try for meat lovers!

A pizza that is irresistible for asparagus lovers, made with fresh, juicy asparagus from Niigata Prefecture, combined with aromatic and flavorful salsiccia and fresh cream!

An evolved Margherita pizza featuring a light and refreshing taste, made with sweet and concentrated cherry tomatoes!

A popular pizza with the flavor of prosciutto, the aroma of fresh arugula, and the richness of cheese!

A pizza that adds the refreshing aroma of oregano and the richness of anchovies to the Margherita, resulting in a deeper flavor!

A pizza topped with a soft-boiled egg that adds richness to the simple combination of roast ham and cheese!

A Margherita topped with salami that offers a hint of spiciness and rich umami!

A pizza for cheese lovers, available only at lunch! Enjoy the overflowing aroma and flavor of cheese while it's hot!

The punch of garlic and the acidity of tomatoes are enhanced with anchovies, olives, and capers, creating a rich and deep flavor!

Our top recommended pizza! The moment you take a bite, the aroma of porcini mushrooms wafts through your nose, and the perfectly melted fat and umami of the prosciutto spread in your mouth!

A hearty meat pizza topped with ham and spicy salami, served with tomato sauce! One bite and you won't be able to stop with the combination of cheese, ham, and salami!

A pizza that features the classic combination of fresh tomatoes, tuna, and onions, allowing you to enjoy the juiciness of the tuna along with the flavors of the tomatoes and onions!

A luxurious Margherita made with creamy and fresh buffalo mozzarella cheese instead of regular mozzarella cheese!

Our unique 'Whimsical Pizza' allows you to enjoy various toppings such as Italian artichokes, ham, and mushrooms, bringing you delightful flavors and aromas!

Carefully processed sardines marinated in virgin oil and vinegar, simply squeezed with plenty of lemon, seasoned with salt, and garnished with chopped Italian parsley and dill for a refreshing taste!

Carpaccio made with fresh local seafood. Served with homemade herbs.

Octopus marinated in lemon, garlic, salt, and virgin oil, generously topped with Italian parsley and dill.

A simple combination of smooth and creamy burrata cheese with fresh and sweet mid tomatoes for a refreshing taste.

A generous amount of summer vegetables cut into larger pieces, lightly simmered with herbs and tomato sauce, topped with a soft-boiled egg and served cold.

Enjoy the rich flavor and delightful texture of the oysters with a burst of umami.

Enjoy the local flavor with Sicilian pitted green olives

Prosciutto sourced from whole legs at an affordable price

Fresh arugula combined with Grana Padano cheese, simply seasoned with balsamic vinegar, olive oil, and salt.

Crisp and refreshing flavored vegetables pickled in a perfectly tangy marinade.

A selection of cheeses from around the world, including Gorgonzola and Grana Padano, recommended by Bente Amare. *Please see the blackboard for details.

A slightly larger soft shell shrimp that can be eaten whole, cooked in ajillo oil infused with the umami of anchovies, making for a somewhat luxurious ajillo!

Using fresh mussels, steamed in white wine for a fragrant aroma

Enjoy lightly boiled broccoli tossed with plenty of oil infused with the punch of garlic and chili, along with Italian parsley!

A classic Italian home-cooked dish. Enjoy it with a herb-infused tomato sauce and Grana Padano.

A classic dish baked in the oven with locally sourced eggplant and our proud tomato sauce. Enjoy it hot!

Slowly simmered fresh tripe in homemade tomato sauce!

An appetizer made by mixing blue seaweed into pizza dough and frying it. Be sure to enjoy it hot!

Domestic lean meat has been exquisitely roasted in the oven!! *For details, please see the blackboard.

A classic Italian dessert! Characterized by its smooth texture and the bitterness of coffee!

Please choose from the classic vanilla gelato or seasonal fruit gelato. *For more details, please see the blackboard.