Tinun Kitchen, Nishi-Shinjuku
ティーヌンキッチン 西新宿店
3.16
(0 reviews)Reservations
No reservations
Cuisine
Budget
JPY 1,000JPY 1,500
Hours
Sunday
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
17:00~22:00
(L.O.21:30)
Accepts reservations
Nearby stations
0.27km from Seibushinnjuku station0.40km from Ookubo station0.46km from Shinnjukunishiguchi station0.49km from Shinnookubo station0.51km from Nishishinnjuku station0.85km from Tochoumae station0.88km from Shinnjuku station0.95km from Higashishinnjuku station0.95km from Shinsen Shinjuku station0.99km from Shinnjukusannchoume station
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Ratings
3.16(0 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
"Beef tenderloin collagen soup" and "Grilled chicken" can be enjoyed! ◆Yee Sang Course: From 2 persons
A course of spicy dishes from the northeastern region of Thailand that has recently become popular. It goes great with Thai beer ◎. All-you-can-drink (90 minutes) included for +1680 yen. (Draft beer, cocktails, sours, etc. *Some exclusions apply)
JPY 3,000
A wide variety of Thai cuisine! Bangkok Course" from 2 persons
All-you-can-drink (90 minutes) for +1680 yen (Draft beer, cocktails, sours, etc. *Some exclusions apply)
JPY 3,500
Fresh Spring Roll / Thai Sausage
Fresh Spring Rolls (2 pieces)
JPY 800
Yam Thai Style Salad
Shrimp and Avocado Salad Yum Avocado Kun Sott
JPY 980
Green Papaya Salad
JPY 980
Green Papaya and Avocado Som Tum
JPY 980
Spring Rain Salad
JPY 950
Spicy Herb Mixed Ground Chicken
JPY 950
Spicy Sweet Salad with Shrimp and Lemongrass
JPY 1,100
Yarn Grill
Grilled Squid Tentacles
JPY 800
Grilled Chicken - Gai Yang
JPY 950
Grilled Pork Belly
JPY 950
Chicken and Pork Satay 3P
JPY 750
Herb Sausage
JPY 990
■ 'Toad' Fried Foods, Snacks, Omelette ■
Garlic-flavored Fried Crab
JPY 1,400
Homemade Fluffy Fried Shrimp Paste
JPY 980
Fried Spring Rolls
JPY 800
Garlic-flavored Fried Spare Ribs
JPY 980
Stir-fried 'Pat'
Stir-fried Water Spinach
JPY 980
Stir-fried Chicken with Cashew Nuts
JPY 980
Spicy Herb Stir-Fried Ground Pork
JPY 980
Soft Shell Crab with Fluffy Egg Curry Stir-fry
JPY 1,580
Stir-fried Clams
JPY 980
Stir-fried Red Curry with Fried Fish
JPY 1,100
Ghen Soup
Spicy Sour Shrimp Soup
JPY 1,450
White Fish Tom Yum Soup
JPY 1,308
Coconut Chicken Soup
JPY 1,300
Thai Curry
Chicken and Eggplant Green Curry
JPY 1,050
Chicken and Bamboo Shoot Red Curry
JPY 1,050
Spicy Pork and Vegetable Curry
JPY 1,050
Quittiao Soup Noodles
Tom Yum Kung Noodles
JPY 950
Thai Soy Sauce Noodles
JPY 950
Beef Stew Noodle Soup
JPY 950
Taiwanese-style oil soba
JPY 950
■ 'Kao' Thai Rice ■
Stir-fried Rice with Chicken Mince and Basil
JPY 950
Kao Man Gai
JPY 950
Tom Yum Shrimp Fried Rice
JPY 950
Pork and Greens Fried Rice
JPY 950
Asian Beer
Shinha/Charn
JPY 700
Asahi Super Dry (Draft)
JPY 550
Beer Cocktail, Chuhai, Sour
Oolong High/Jasmine High/Thai Tea High
JPY 480
Lemon Sour/Grapefruit Sour/Mango Sour/Lychee Sour/Black Grape Sour
JPY 480
Mint Beer/Shandy Gaff/Red Eye/Panache/Beer Cocktail
JPY 480
Highball Tai-ball
Highball/Ginger Highball/Ginger Dry Highball/Coke Highball
JPY 480
Thai Ball (Mekong) / Ginger Thai Ball / Ginger Dry Thai Ball
JPY 550
Shochu and Fruit Liquor
Sweet Potato / Barley / Junmai Each Glass
JPY 500
Chivas Regal Glass
JPY 550
Johnnie Walker Black Label (Glass)
JPY 500
Plum wine / Apricot wine / Apple wine on the rocks, soda, water, or hot water
JPY 480
Shaoxing Wine Glass
JPY 480
Shaoxing Wine Bottle
JPY 1,980
Wine
Monsoon Valley (White/Red)
JPY 3,400
Glass Wine (Red/White)
JPY 480
Spy (Rose/White/Red)
JPY 650
Cocktail
Gin/Vodka/Campari/Cassis/Dita/Malibu/Mangoyan/Tequila
※For mixers, please refer to the menu below: soda/cola/tonic/ginger ale (also available in dry)/orange/grapefruit/pineapple/mango/tomato/milk/oolong/jasmine
JPY 480
Soft Drink
Coca-Cola/Ginger Ale/Dry Ginger Ale/Mango/Guava/Lychee/Coconut
JPY 420
Tamarind/Pineapple/Tomato/Orange/Grapefruit
JPY 420
Ice Oolong/Ice Jasmine
JPY 420
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Tinun Kitchen, Nishi-Shinjuku
Japanese
ティーヌンキッチン 西新宿店
Korean
티눈키친 니시신주쿠텐
Reservations
No reservations
Cuisine
Phone number
Address
Nearby stations
0.27km from Seibushinnjuku station0.40km from Ookubo station0.46km from Shinnjukunishiguchi station0.49km from Shinnookubo station0.51km from Nishishinnjuku station0.85km from Tochoumae station0.88km from Shinnjuku station0.95km from Higashishinnjuku station0.95km from Shinsen Shinjuku station0.99km from Shinnjukusannchoume station
Hours
Sunday
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Tuesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~23:00
(L.O.22:30)
Accepts reservations
Saturday
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
17:00~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 1,000JPY 1,500
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Separated
Opening date
October 15, 2013
Restaurant details
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