Hirata Bokujo, Yakiniku & Shabu-Shabu Shabu, Sakata Branch

Rich red meat and melt-in-your-mouth creamy white fat

Kinka pork raised on rice. The highest quality kalbi!

You can't help but exclaim, 'Delicious!'

Representative of Hirata Farm! Juicy exquisite 'Shoulder Roast'

The light white meat (fat) is irresistible!

Sliced tongue of Sangen pork

Derived from its appearance resembling tuna

A platter of Jinhua pork ribs, Jinhua pork shoulder loin, and Jinhua pork thigh

A great assortment of crunchy, harami, liver, and heart

Platter of Sanyuan pork ribs, shoulder loin, and pork belly

Crispy daikon salad

Healthy salad with green onions and seaweed

Fresh and crunchy texture

A classic partner for grilled meat

A proud assortment of bean sprouts, greens, green onions, and burdock

Perfect with kimchi! Mild deliciousness

Classic Kimchi

Exquisite, Kaktuki

Grilled scallops in their shells!

Can be eaten whole without getting your hands dirty

The ultimate additive-free sausage that brings out the deliciousness of Sangen pork with Japanese dashi!

This is authentic bacon made with care.

Very popular Tamago Soup

Classic Menu

Spicy, our proud soup

Half 600 yen, Regular 850 yen

Egg rice porridge

Spicy rice soup with namul

Rich Kinka Pork White Soup Used

Korean-style mixed rice! Please mix well before enjoying.

Hot and fragrant grilled rice ball made with Tsuyahime

Large 250 yen, Medium 200 yen, Small 150 yen. The combination of grilled meat and Tsuyahime is excellent.

A classic for the final rice! Comes with a mini soup!

Black sesame ice cream with shiratama, best matched with soybean flour and black syrup

You can choose from vanilla, matcha, or black sesame. A delightful moment after a meal.

Popular No. 1 dessert! The deliciousness of the famous Lafrance fruit from Yamagata, just as it is!

Luxurious gelato made from cherries, a representative fruit of Yamagata