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Marufumi Kimchi & Korean Souzai Kobo Marufumi

Name: Marufumi Kimchi & Korean Souzai Kobo Marufumi
Telephone: +81529167301
Price range: JPY 1,500
Rating: 3.03

キムチ・韓国そうざい工房まるふみ本店

3.03

（1 reviews）

JPY 1,500

Korean

Nagoya-shi Kita-ku, Aichi, Japan

1

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~20:00

(L.O.19:30)

Accepts reservations

Monday

11:00~20:00

(L.O.19:30)

Accepts reservations

Tuesday

11:00~20:00

(L.O.19:30)

Accepts reservations

Wednesday

Closed

Thursday

11:00~20:00

(L.O.19:30)

Accepts reservations

Friday

11:00~20:00

(L.O.19:30)

Accepts reservations

Saturday

11:00~20:00

(L.O.19:30)

Accepts reservations

Public holiday

Closed

Address

Nearby stations

0.09km from Heianndoori station0.75km from Oozone station0.79km from Morishita station0.85km from Shigahonndoori station0.94km from Kamiiida station

Facilities

No parking

Payment methods

Credit cards accepted(VISA, Master, JCB, AMEX, and Diners)

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

A long-established shop with a variety of appealing Korean side dishes

At Kimchi & Korean Delicacies Marufumi Main Store, you can casually enjoy traditional Korean flavors. The menu features a wide range of dishes, including kimbap, braised pork cartilage, and Korean steamed rice cakes, with new discoveries to be made on every visit. Particularly unique sweets like mugwort rice cakes and silkworms are specialties you won't find elsewhere. The shop offers a cozy atmosphere and a diverse array of flavors that make it a delightful place to stop by.

Ratings

3.03（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.04(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

kouhei

@kouhei-299316

Japan

Oct 24, 2025

3.3

The store is filled with kimchi and Korean side dishes, and just looking at them is enjoyable. The classics like kimbap, tteokbokki, and braised beef were all delicious and satisfying. The sweet and spicy pork cartilage pairs well with alcohol, making it hard to resist. There are also sweet rice cakes with mugwort and steamed rice cakes, which have a pleasant aroma and a rustic feel. The toppings of soybean flour and red beans are gentle, and I appreciate the moderate sweetness. It's easy to stop by and buy something casually, allowing me to enjoy a taste of Korea at home.

1