Hisauma

Hisami is a soba restaurant set in a renovated traditional house, featuring a calm Japanese-style room. The two types of soba, 2:8 and 10:0, are characterized by their aromatic qualities and delicate texture, with their flavor and refined sweetness being particularly renowned. The restaurant's soba dipping sauce is made from carefully shaved katsuobushi every morning, allowing for a perfect pairing with the soba. You can enjoy a heartwarming moment in a relaxed atmosphere with jazz music playing in the background.