Hakko Gohan Ishida
発酵ごはん いし田
3.00
（0 reviews）Kaiseki
Itabashi-ku, Tokyo, Japan
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：Real-time reservation
：Request
：No available seats
：Closed
Latest Updates
Reservations
Accepts reservations・Request reservation
Cuisine
Hours
Address
Nearby stations
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted
Ratings
3.00（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Courses
Seasonal Chef's Choice Course
Centered around fermentation, this omakase course features ingredients sourced directly from producers and celebrates the true essence of the season. We select the finest ingredients available at each season and prepare them with care, drawing on the power of dashi and fermentation. We invite you to experience the changing seasons through our cuisine.
JPY 8,800
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Hakko Gohan Ishida
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
Hours
Sunday
18:00~23:00
(L.O.22:30)
Reservations Accepted
Monday
Closed
Tuesday
18:00~23:00
(L.O.22:30)
Reservations Accepted
Wednesday
18:00~23:00
(L.O.22:30)
Reservations Accepted
Thursday
18:00~23:00
(L.O.22:30)
Reservations Accepted
Friday
18:00~23:00
(L.O.22:30)
Reservations Accepted
Saturday
18:00~23:00
(L.O.22:30)
Reservations Accepted
Public holiday
Closed
Payment methods
Credit cards accepted
Facilities
Parking lot
None
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Smoking
Opening date
September 1, 2026
Restaurant details
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