UNAGI SATONAKA
炭火焼 鰻 さと中
3.06
（0 reviews）JPY 2,500
Eel
Koto-ku, Tokyo, Japan
0
Reservations
No reservations
Budget
JPY 2,500
Hours
Sunday
18:00~22:00
Accepts reservations
Monday
18:00~22:00
Accepts reservations
Tuesday
18:00~22:00
Accepts reservations
Wednesday
18:00~22:00
Accepts reservations
Thursday
18:00~22:00
Accepts reservations
Friday
18:00~22:00
Accepts reservations
Saturday
18:00~22:00
Accepts reservations
Public holiday
18:00~22:00
Accepts reservations
Address
Nearby stations
0.53km from Minamisunamachi station
Seating Options
Counter Table
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, and JCB)
Exquisite eel enjoyed with charcoal grilling
Sumibi Yaki Unagi Sato Naka is a restaurant where you can enjoy eel grilled to perfection over carefully selected charcoal. The exterior is crispy and fragrant, while the inside has a fluffy texture that captivates the hearts of its visitors. The spacious interior provides a relaxed atmosphere, allowing you to savor your meal at a leisurely pace. You can also enjoy variations of hitsumabushi using condiments, ensuring that the flavors remain exciting until the very last bite.
Ratings
3.06（0 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
No menu is currently registered
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
UNAGI SATONAKA
Japanese
炭火焼 鰻 さと中
Korean
스미비야키 우나기 사토나카
Reservations
No reservations
Phone number
-
Address
Nearby stations
0.53km from Minamisunamachi station
Hours
Sunday
18:00~22:00
Accepts reservations
Monday
18:00~22:00
Accepts reservations
Tuesday
18:00~22:00
Accepts reservations
Wednesday
18:00~22:00
Accepts reservations
Thursday
18:00~22:00
Accepts reservations
Friday
18:00~22:00
Accepts reservations
Saturday
18:00~22:00
Accepts reservations
Public holiday
18:00~22:00
Accepts reservations
Budget
JPY 2,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, and JCB)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
October 25, 2021
Website
None
Restaurant details
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