Shunkashuto Mitsuya Main Store
春夏秋冬 三津屋本店
3.04
(1 reviews)Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500
Hours
Sunday
17:00~25:00
(L.O.23:45)
Accepts reservations
Monday
Closed
Tuesday
17:00~25:00
(L.O.23:45)
Accepts reservations
Wednesday
17:00~25:00
(L.O.23:45)
Accepts reservations
Thursday
17:00~25:00
(L.O.23:45)
Accepts reservations
Friday
17:00~25:00
(L.O.23:45)
Accepts reservations
Saturday
17:00~25:00
(L.O.23:45)
Accepts reservations
Public holiday
Closed
Nearby stations
0.16km from Kannzakigawa station1.20km from Mikuni station
Seating Options
Counter Table Private Room
Facilities
Parking lot available
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
:Real-time reservation
:Request
:No available seats
:Closed
A charm of diverse dishes and heartwarming service
Shunkashuutou Mitsuya Honten is a restaurant that delights visitors with its variety of dishes. It offers a wide selection of fresh sashimi and hearty meals, ensuring satisfaction with every bite. The cozy atmosphere enhances the experience, allowing you to truly enjoy a pleasant time.
Ratings
3.04(1 reviews)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
90 minutes all-you-can-drink *Banquet course *3500 yen
We will consult with you on the course content based on your budget, requests, number of people, etc. Please feel free to contact us.
JPY 3,500
Cooking
Sushi Platter
JPY 780
Assorted Sashimi Platter
JPY 1,200
Assorted Sashimi Platter
JPY 880
Fresh sea urchin sashimi
JPY 680
Bluefin Tuna Chutoro Sashimi
JPY 680
Live Amberjack Sashimi
JPY 480
Sliced Fresh Squid
JPY 480
Raw Sweet Shrimp
JPY 480
Live Scallop Sashimi
JPY 450
Fresh Tuna Sashimi
JPY 400
Yellowtail sashimi
JPY 400
Live Flatfish Sashimi
JPY 400
Fresh Cod Milt
JPY 400
Red sea cucumber
JPY 450
Tuna Mountain Rice Bowl
JPY 380
Kaki vinegar
JPY 380
Blanched Blowfish Skin with Broth
JPY 380
Asari Sake Lees
JPY 450
Sake-steamed Clams
JPY 450
Grilled Yellowtail with Salt
JPY 350
Grilled Yellowtail Teriyaki
JPY 380
Grilled Buri with Salt
JPY 550
Amberjack Salt Grilled
JPY 450
Free-range Chicken Tataki
JPY 480
Grilled Beef Skirt Steak
JPY 480
Simmered Beef Tendon
JPY 480
Braised Pork Belly
JPY 350
Iidako simmered dish
JPY 350
Cucumber Sunomono
JPY 280
Grilled Eggplant
JPY 300
Rolled omelette
JPY 350
Deep-fried Blowfish Skin
JPY 680
Deep-fried anglerfish
JPY 980
Assorted Seafood Skewer Fry
JPY 480
Shrimp skewer fry
JPY 300
Pork Tenderloin Skewer Fry
JPY 300
Pork Belly Skewer Fry
JPY 300
Tulip Skewer Fry
JPY 300
Vienna Sausage
JPY 250
Quail Skewers Fry
JPY 200
Deep-fried pork cutlet
JPY 380
Fried Oysters
JPY 480
Deep-fried Fresh Octopus with Milt
JPY 580
Deep-fried Fresh Sea Eel
JPY 580
Deep-fried Kiss
JPY 380
Squid Tempura
JPY 300
Lotus root tempura
JPY 300
Fried Chicken
JPY 450
Fried Cartilage
JPY 300
Tebasaki Shio
JPY 350
Chicken Skin Dumplings
JPY 300
Deep-fried Chikuwa with Seaweed
JPY 350
Crispy Cheese
JPY 350
Deep-fried burdock root
JPY 300
French fries
JPY 200
Daikon Salad
JPY 350
Vegetable Salad
JPY 300
Seafood Carpaccio
JPY 580
Potato Salad
JPY 350
Seafood Salt Yakisoba
JPY 480
Yaki Udon
JPY 480
Eel rice bowl
JPY 750
Seafood bowl
JPY 750
Umechazuke
JPY 350
Seaweed tea dipping
JPY 350
Grilled rice ball
JPY 200
Drink
Kagoshima Prefecture Produced Sweet Potato Shochu Manzenan
JPY 650
Miyazaki Prefecture Produced Sweet Potato Shochu Kiroku
JPY 450
Kagoshima Prefecture-produced Imo Shochu Akatombo
JPY 550
Miyazaki Prefecture Produced Wheat Shochu Nakano
JPY 480
Mie Prefecture Special Junmai Ultra Dry Sake by Rumiko
JPY 550
Ishikawa Prefecture Junmai Unfiltered Raw Sake Shiro Yuho
JPY 650
Nara Prefecture Special Junmai Ooseto Ookura
JPY 480
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Shunkashuto Mitsuya Main Store
Japanese
春夏秋冬 三津屋本店
Korean
슌카슈토 미츠야본텐
Simplified Chinese
春夏秋冬 三津屋本店
Traditional Chinese (Taiwan)
海鮮居酒屋 春夏秋冬 三津屋本店
Traditional Chinese (Hong Kong)
海鮮居酒屋 春夏秋冬 三津屋本店
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.16km from Kannzakigawa station1.20km from Mikuni station
Hours
Sunday
17:00~25:00
(L.O.23:45)
Accepts reservations
Monday
Closed
Tuesday
17:00~25:00
(L.O.23:45)
Accepts reservations
Wednesday
17:00~25:00
(L.O.23:45)
Accepts reservations
Thursday
17:00~25:00
(L.O.23:45)
Accepts reservations
Friday
17:00~25:00
(L.O.23:45)
Accepts reservations
Saturday
17:00~25:00
(L.O.23:45)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500
Seating Options
Counter Table Private Room
Payment methods
Credit cards accepted(VISA,Master,JCB,AMEX,Diners)
Facilities
Parking lot
available 近隣にコインパーキング有り、2時間まで無料
Smoking
Smoking
Opening date
March 2, 2012
Restaurant details
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