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BOUCHON

Name: BOUCHON
Telephone: +81487050901
Price range: JPY 5,500
Rating: 3.11

3.11

（2 reviews）

JPY 5,500

Bistro

Saitama-shi Omiya-ku, Saitama, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 5,500

Hours

Sunday

18:00~22:00

Accepts reservations

Monday

Closed

Tuesday

18:00~22:00

Accepts reservations

Wednesday

18:00~22:00

Accepts reservations

Thursday

18:00~22:00

Accepts reservations

Friday

18:00~22:00

Accepts reservations

Saturday

18:00~22:00

Accepts reservations

Public holiday

18:00~22:00

Accepts reservations

Address

Nearby stations

0.57km from Saitamashinntoshinn station0.90km from Kitayono station1.06km from Omiya station

Facilities

No parking

No washlet

No barrier-free

No Wi-Fi

No power

Payment methods

Credit cards accepted and Electronic money accepted

June 21 to July 18, 2026

S	M	T	W	T	F	S
21	22	23	24	25	26	27
28	29	30	7/1	2	3	4
5	6	7	8	9	10	11
12	13	14	15	16	17	18

：Real-time reservation

：Request

：No available seats

：Closed

Authentic French cuisine in a quiet setting

BOUCHON is a hidden French restaurant located in a tranquil area, a short distance from Saitama Shintoshin Station. The dishes, crafted with skilled culinary techniques, are meticulously prepared, ensuring a satisfying experience. The extensive wine selection allows you to enjoy a glass that pairs perfectly with your meal. With its warm hospitality, this charming establishment is sure to make you want to return.

Ratings

3.11（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.19(2 reviews)

Food

-

Service

-

Ambience

-

Value

-

Reviews

Yui

@yui-519762

Japan

Aug 29, 2025

4.4

In the cozy interior of the restaurant, French music plays, creating a very pleasant atmosphere. You can see the cooking process over the counter, which keeps the excitement going until the plating. Each dish, including gratin and pâté, has a deep flavor that feels carefully crafted, making each bite delightful. The chicken stew, in particular, is so tender that it falls apart with just a spoon, and it pairs perfectly with the rich sauce. There is a wide variety of wines, and the staff carefully explains their characteristics, allowing you to enjoy the combinations with the food. Thanks to the owner's thoughtful attention and the option for takeout, I left feeling happy all the way home.

Natsumi

@natsumi-202198

Japan

Jul 29, 2025

4.4

The small shop that appears when you turn the alley is enveloped in a gentle warmth the moment you open the door. The sound of frying pans echoing over the counter combined with the relaxed French background music naturally lifts your spirits. The hot gratin of oysters and spinach has a rich aroma, and after the creaminess, the depth of the sea rushes in. The melting chicken braised in red wine is served with smooth potato purée, making you smile involuntarily. The pâté and foie gras appetizer that comes out first is also smooth and free of any unpleasant odors, allowing you to savor it while listening to the wine descriptions. Even the finishing touch of the chocolate cake is done without cutting corners, and on the way home, I found myself curious about the takeout menu.

1