China Sea Milton
3.48
（1 reviews）AUD 50
Chinese
Brisbane, Queensland, Australia
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
AUD 50
Hours
Address
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
：Real-time reservation
：Request
：No available seats
：Closed
Lively Chinese Dining with Seafood Specialties
China Sea Milton offers classic Chinese cuisine with a focus on fresh seafood, including dishes such as pan-fried coral trout and salt and pepper calamari. Guests note consistently well-prepared food, from dumplings to spicier stir-fries like Kung Po chicken. The dining room is often lively, and the staff is described as attentive, accommodating special requests and larger group banquets with ease.
Ratings
3.48（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
3
Service
4
Ambience
4
Value
2.5
Reviews
Photos
Menu
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
China Sea Milton
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Hours
Sunday
12:00~15:00
Accepts reservations
17:30~21:30
Accepts reservations
Monday
Closed
Tuesday
12:00~15:00
Accepts reservations
17:30~21:30
Accepts reservations
Wednesday
12:00~15:00
Accepts reservations
17:30~21:30
Accepts reservations
Thursday
12:00~15:00
Accepts reservations
17:30~21:30
Accepts reservations
Friday
12:00~15:00
Accepts reservations
17:30~21:30
Accepts reservations
Saturday
12:00~15:00
Accepts reservations
17:30~21:30
Accepts reservations
Public holiday
12:00~15:00
Accepts reservations
17:30~21:30
Accepts reservations
Budget
AUD 50
Payment methods
Credit cards accepted(Debit card) and Electronic money accepted(NFC Mobile Payment)
Smoking
Unknown
Opening date
Unknown
Restaurant details
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