Bekotora, grilled beef tongue with tail soup
牛タン塩焼 テールスープの店 べこ虎
3.33
（1 reviews）JPY 2,500JPY 2,500
Ox Tongue
Edogawa-ku, Tokyo, Japan
0
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 2,500JPY 2,500
Hours
Address
Nearby stations
0.35km from Koiwa station0.67km from Keiseikoiwa station
Seating Options
Counter Table
Facilities
No parking
No washlet
No barrier-free
No Wi-Fi
No power
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and Electronic money accepted(Transportation IC card, iD, and QUICPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
：Real-time reservation
：Request
：No available seats
：Closed
A specialty restaurant where you can enjoy authentic beef tongue dishes
BeKotora is a specialty restaurant that offers authentic beef tongue cuisine, having relocated from Shimbashi. The aged beef tongue is meticulously prepared, and the special salt-grilled version is exquisite. The combination with barley rice, tororo, and tail soup is also fantastic, and once you try it, you'll be hooked for sure. Among the various beef tongue dishes available, the smoked tongue and boiled tongue are particularly recommended, each providing a unique flavor and texture.
Ratings
3.33（1 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Food
Drink
Courses
Healthy Course (7 dishes)
JPY 1,980
Gastronomy course (8 dishes)
JPY 2,310
Exploration course (9 dishes)
JPY 2,640
The price is displayed excluding tax.
Grilled Beef Tongue with Salt
Each piece is prepared with time and effort, following the same method as specialty beef tongue shops in Sendai. Enjoy the aged flavor that only a specialty shop can offer. It pairs well with shichimi togarashi.
JPY 1,700
Grilled Beef Tongue with Miso
JPY 1,700
Grilled Beef Tongue with Soy Sauce
JPY 1,700
Half Grilled Beef Tongue
JPY 950
Thick-cut Grilled Beef Tongue with Salt
JPY 1,850
Negi Mayo Yaki
JPY 1,200
Boiled Egg and Onion
JPY 850
Braised Beef Tongue
JPY 500
Deep-fried Beef Tongue
JPY 800
Grilled Salted Kalbi
JPY 900
Bite-sized Steak
JPY 900
Beef Tail Soup
JPY 350
Beef Tail Soup with Meat
JPY 550
The price is displayed excluding tax.
Kirin Ichiban Shibori Draft Beer - Medium Mug
JPY 600
The Premium Malt's Medium Bottle
JPY 660
Highball
JPY 500
Special Shochu Highball (Yellow Chuhai)
JPY 480
Lemon High
JPY 480
Oolong Highball
JPY 480
Local Sake Varieties
Market value (please ask)
Various types of local shochu, including sweet potato, barley, and brown sugar
We have about 20 varieties, including Shirakiri Island, Mogura, Kujira, Akakiri Island, Kikaijima, and Dorokame.
JPY 550
Shōchū Bottles - Various Types
Market value (please ask)
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
Bekotora, grilled beef tongue with tail soup
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.35km from Koiwa station0.67km from Keiseikoiwa station
Hours
Sunday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:15
(L.O.21:30)
Accepts reservations
Monday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:15
(L.O.21:30)
Accepts reservations
Tuesday
Closed
Wednesday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:15
(L.O.21:30)
Accepts reservations
Thursday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:15
(L.O.21:30)
Accepts reservations
Friday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:15
(L.O.21:30)
Accepts reservations
Saturday
11:30~15:00
(L.O.14:30)
Accepts reservations
17:00~22:15
(L.O.21:30)
Accepts reservations
Public holiday
Closed
Budget
JPY 2,500JPY 2,500
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, and AMEX) and Electronic money accepted(Transportation IC card, iD, and QUICPay)
Facilities
Parking lot
None
近隣にコインパーキング有
Washlet
None
Wheelchair accessible
None
Wi-Fi
None
Power supply
None
Smoking
Non-smoking
Opening date
May 20, 2016
Website
None
Restaurant details
See anything wrong with this restaurant’s information? Let us know.
Suggest an editFor restaurant owners and staff
Some of the information on this page is provided by users.
You can edit your restaurant’s information by registering for a free account.
Register your restaurant for free
.jpg?format=webp)
