Longrain Melbourne Reservation | Melbourne, Victoria | Thai | AutoReserve

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Ratings and Reviews

Longrain Melbourne

3.55

（0 reviews）

AUD 70

Thai

Melbourne, Victoria, Australia

0

November 8 to December 5, 2026

S	M	T	W	T	F	S
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	12/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

Latest Updates

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

AUD 70

Hours

Address

Payment methods

Credit cards accepted (Debit card) and Electronic Money Accepted (NFC Mobile Payment)

Modern Thai Flavors in a Stylish Setting

Longrain Melbourne offers contemporary Thai cuisine with vibrant, layered flavors, featuring dishes such as betel leaf canapés, spicy stir-fries, and richly spiced curries. The spacious dining room and polished presentation create an elegant yet comfortable atmosphere. Attentive, knowledgeable staff and a considered selection of wines and cocktails round out the experience.

Ratings

3.55（0 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

Photos

Menu

Sample Banquet Menu

Sample Lunch Menu

Sample Dinner Menu

Sample Banquet Menu

Sample Lunch Menu

Sample Dinner Menu

Sample Banquet Menu

Sample Lunch Menu

Sample Dinner Menu

Main

Betel Leaf

spanner crab & chilli jam

Market value (please ask)

Caramelised Pork

prawn, peanuts & sour pineapple

Market value (please ask)

Freshly Shucked Oyster

red chilli nahm jim

Market value (please ask)

Filled Eggnet

pork, prawns, peanuts, caramelised coconut

Market value (please ask)

Yellow Curry of Hapuka

Thai eggplant & snake beans

Market value (please ask)

Cape Grim Beef in Aromatic Tom Saap & Mushrooms

Market value (please ask)

Caramelised Pork Hock

five spice & chilli vinegar

Market value (please ask)

Steamed Chinese Broccoli

oyster sauce

Market value (please ask)

Jasmine & Brown Rice

Market value (please ask)

Dessert

Dessert of the Day

Market value (please ask)

Additional Menu Options

$10 Per Person - Per Option

Crisp Whole Fish

chilli, tamarind & lime

Market value (please ask)

Coconut Poached Chicken

green papaya & Vietnamese mint

Market value (please ask)

Spicy Southern Grilled Pork Ribs

herbs & cucumber relish

Market value (please ask)

Main

Freshly Shucked Oysters

red chilli nahm jim, crispy shallot

Market value (please ask)

Betel Leaf

spanner crab & chilli jam

Market value (please ask)

Betel Leaf

pomelo, green papaya, peanuts & coconut

Market value (please ask)

Caramelised Pork

prawn, peanuts & sour pineapple

AUD 6

Raw Black Kingfish

sweet soy yuzu & squid ink cracker

AUD 21

Chargrilled Cuttlefish

roasted shallot & prawn relish

AUD 26

Filled Eggnet

pork, prawns, peanuts & caramelised coconut

AUD 22

Crisp Whole Fish

chilli, tamarind & lime

Market value (please ask)

Coconut Poached Chicken

green papaya & Vietnamese mint

AUD 24

Pad Thai

tofu, dried shrimp, peanuts, beansprouts & lime

AUD 20

Caramelised Pork Hock

five spice & chilli vinegar

AUD 24

Salt & Pepper Silken Tofu

fried eschalots & sweet soy

AUD 20

Assam King Prawns

ginger flower, okra & chargrilled pineapple

AUD 38

Yellow Curry of Hapuka

Thai eggplant & snake beans

AUD 36

Cape Grim Beef in Aromatic Tom Saap Broth & Mushrooms

AUD 28

Yellow Curry of Broccolini

tofu, baby corn & eggplant

AUD 20

Stir Fried Chinese Broccoli

chilli, oyster sauce & fried garlic

AUD 16

Roasted Pumpkin

heirloom tomato, yellow bean soy

AUD 16

Green Papaya Salad

snake beans, peanuts & dried shrimp

AUD 15

Thai Jasmine White Rice

Market value (please ask)

Biodynamic Brown Rice

Market value (please ask)

Main

Freshly Shucked Oysters

red chilli nahm jim, crispy shallot

Market value (please ask)

Betel Leaf

spanner crab & chilli jam

Market value (please ask)

Betel Leaf

pomelo, green papaya, peanuts & coconut

Market value (please ask)

Caramelised Pork

prawn, peanuts & sour pineapple

AUD 6

Raw Black Kingfish

sweet soy yuzu & squid ink cracker

AUD 21

Chargrilled Cuttlefish

roasted shallot & prawn relish

AUD 26

Filled Eggnet

pork, prawns, peanuts & caramelised coconut

AUD 32

Stir Fried Diamond Clams

wild ginger, chilli & curry leaf

AUD 35

Crisp Whole Fish

chilli, tamarind & lime

Market value (please ask)

Coconut Poached Chicken

green papaya & Vietnamese mint

AUD 34

Spicy Southern Curry Grilled Pork Ribs

herbs & cucumber relish

AUD 36

Caramelised Pork Hock

five spice & chilli vinegar

AUD 34

Salt & Pepper Silken Tofu

fried eschalots & sweet soy

AUD 20

Assam King Prawns

ginger flower, okra & chargrilled pineapple

AUD 38

Yellow Curry of Hapuka

Thai eggplant & snake beans

AUD 36

Cape Grim Beef In Aromatic Tom Saap Broth & Mushrooms

AUD 38

Yellow Curry of Broccolini

tofu, baby corn & eggplant

AUD 30

Wok Fried Mushrooms

ginger & crispy garlic

AUD 16

Stir Fried Chinese Broccoli

chilli, oyster sauce & fried garlic

AUD 16

Roasted Pumpkin

heirloom tomato, yellow bean soy

AUD 15

Green Papaya Salad

snake beans, peanuts & dried shrimp

AUD 15

Thai Jasmine White Rice

Market value (please ask)

Biodynamic Brown Rice

Market value (please ask)

Main

Betel Leaf

spanner crab chilli jam

Market value (please ask)

Caramelised Pork

prawn, peanuts sour pineapple

Market value (please ask)

Freshly Shucked Oyster

red chilli nahm jim

Market value (please ask)

Filled Eggnet

pork, prawns, peanuts, caramelised coconut

Market value (please ask)

Yellow Curry of Hapuka

Thai eggplant snake beans

Market value (please ask)

Cape Grim Beef in Aromatic Tom Saap Mushrooms

Market value (please ask)

Caramelised Pork Hock

five spice chilli vinegar

Market value (please ask)

Steamed Chinese Broccoli

oyster sauce

Market value (please ask)

Jasmine Brown Rice

Market value (please ask)

Dessert

Dessert of the Day

Market value (please ask)

Additional Menu Options

$10 Per Person - Per Option

Crisp Whole Fish

chilli, tamarind lime

Market value (please ask)

Coconut Poached Chicken

green papaya Vietnamese mint

Market value (please ask)

Spicy Southern Grilled Pork Ribs

herbs cucumber relish

Market value (please ask)

Main

Freshly Shucked Oysters

red chilli nahm jim, crispy shallot

Market value (please ask)

Betel Leaf

spanner crab chilli jam

Market value (please ask)

Betel Leaf

pomelo, green papaya, peanuts coconut

Market value (please ask)

Caramelised Pork

prawn, peanuts sour pineapple

AUD 6

Raw Black Kingfish

sweet soy yuzu squid ink cracker

AUD 21

Chargrilled Cuttlefish

roasted shallot prawn relish

AUD 26

Filled Eggnet

pork, prawns, peanuts caramelised coconut

AUD 22

Crisp Whole Fish

chilli, tamarind lime

Market value (please ask)

Coconut Poached Chicken

green papaya Vietnamese mint

AUD 24

Pad Thai

tofu, dried shrimp, peanuts, beansprouts lime

AUD 20

Caramelised Pork Hock

five spice chilli vinegar

AUD 24

Salt Pepper Silken Tofu

fried eschalots sweet soy

AUD 20

Assam King Prawns

ginger flower, okra chargrilled pineapple

AUD 38

Yellow Curry of Hapuka

Thai eggplant snake beans

AUD 36

Cape Grim Beef in Aromatic Tom Saap Broth Mushrooms

AUD 28

Yellow Curry of Broccolini

tofu, baby corn eggplant

AUD 20

Stir Fried Chinese Broccoli

chilli, oyster sauce fried garlic

AUD 16

Roasted Pumpkin

heirloom tomato, yellow bean soy

AUD 16

Green Papaya Salad

snake beans, peanuts dried shrimp

AUD 15

Thai Jasmine White Rice

Market value (please ask)

Biodynamic Brown Rice

Market value (please ask)

Main

Freshly Shucked Oysters

red chilli nahm jim, crispy shallot

Market value (please ask)

Betel Leaf

spanner crab chilli jam

Market value (please ask)

Betel Leaf

pomelo, green papaya, peanuts coconut

Market value (please ask)

Caramelised Pork

prawn, peanuts sour pineapple

AUD 6

Raw Black Kingfish

sweet soy yuzu squid ink cracker

AUD 21

Chargrilled Cuttlefish

roasted shallot prawn relish

AUD 26

Filled Eggnet

pork, prawns, peanuts caramelised coconut

AUD 32

Stir Fried Diamond Clams

wild ginger, chilli curry leaf

AUD 35

Crisp Whole Fish

chilli, tamarind lime

Market value (please ask)

Coconut Poached Chicken

green papaya Vietnamese mint

AUD 34

Spicy Southern Curry Grilled Pork Ribs

herbs cucumber relish

AUD 36

Caramelised Pork Hock

five spice chilli vinegar

AUD 34

Salt Pepper Silken Tofu

fried eschalots sweet soy

AUD 20

Assam King Prawns

ginger flower, okra chargrilled pineapple

AUD 38

Yellow Curry of Hapuka

Thai eggplant snake beans

AUD 36

Cape Grim Beef In Aromatic Tom Saap Broth Mushrooms

AUD 38

Yellow Curry of Broccolini

tofu, baby corn eggplant

AUD 30

Wok Fried Mushrooms

ginger crispy garlic

AUD 16

Stir Fried Chinese Broccoli

chilli, oyster sauce fried garlic

AUD 16

Roasted Pumpkin

heirloom tomato, yellow bean soy

AUD 15

Green Papaya Salad

snake beans, peanuts dried shrimp

AUD 15

Thai Jasmine White Rice

Market value (please ask)

Biodynamic Brown Rice

Market value (please ask)

Main

Betel Leaf

spanner crab & chilli jam

Market value (please ask)

Caramelised Pork

prawn, peanuts & sour pineapple

Market value (please ask)

Freshly Shucked Oyster

red chilli nahm jim

Market value (please ask)

Filled Eggnet

pork, prawns, peanuts, caramelised coconut

Market value (please ask)

Yellow Curry of Hapuka

Thai eggplant & snake beans

Market value (please ask)

Cape Grim Beef in Aromatic Tom Saap & Mushrooms

Market value (please ask)

Caramelised Pork Hock

five spice & chilli vinegar

Market value (please ask)

Steamed Chinese Broccoli

oyster sauce

Market value (please ask)

Jasmine & Brown Rice

Market value (please ask)

Dessert

Dessert of the Day

Market value (please ask)

Additional Menu Options

$10 Per Person - Per Option

Crisp Whole Fish

chilli, tamarind & lime

Market value (please ask)

Coconut Poached Chicken

green papaya & Vietnamese mint

Market value (please ask)

Spicy Southern Grilled Pork Ribs

herbs & cucumber relish

Market value (please ask)

Main

Freshly Shucked Oysters

red chilli nahm jim, crispy shallot

Market value (please ask)

Betel Leaf

spanner crab & chilli jam

Market value (please ask)

Betel Leaf

pomelo, green papaya, peanuts & coconut

Market value (please ask)

Caramelised Pork

prawn, peanuts & sour pineapple

AUD 6

Raw Black Kingfish

sweet soy yuzu & squid ink cracker

AUD 21

Chargrilled Cuttlefish

roasted shallot & prawn relish

AUD 26

Filled Eggnet

pork, prawns, peanuts & caramelised coconut

AUD 22

Crisp Whole Fish

chilli, tamarind & lime

Market value (please ask)

Coconut Poached Chicken

green papaya & Vietnamese mint

AUD 24

Pad Thai

tofu, dried shrimp, peanuts, beansprouts & lime

AUD 20

Caramelised Pork Hock

five spice & chilli vinegar

AUD 24

Salt & Pepper Silken Tofu

fried eschalots & sweet soy

AUD 20

Assam King Prawns

ginger flower, okra & chargrilled pineapple

AUD 38

Yellow Curry of Hapuka

Thai eggplant & snake beans

AUD 36

Cape Grim Beef in Aromatic Tom Saap Broth & Mushrooms

AUD 28

Yellow Curry of Broccolini

tofu, baby corn & eggplant

AUD 20

Stir Fried Chinese Broccoli

chilli, oyster sauce & fried garlic

AUD 16

Roasted Pumpkin

heirloom tomato, yellow bean soy

AUD 16

Green Papaya Salad

snake beans, peanuts & dried shrimp

AUD 15

Thai Jasmine White Rice

Market value (please ask)

Biodynamic Brown Rice

Market value (please ask)

Main

Freshly Shucked Oysters

red chilli nahm jim, crispy shallot

Market value (please ask)

Betel Leaf

spanner crab & chilli jam

Market value (please ask)

Betel Leaf

pomelo, green papaya, peanuts & coconut

Market value (please ask)

Caramelised Pork

prawn, peanuts & sour pineapple

AUD 6

Raw Black Kingfish

sweet soy yuzu & squid ink cracker

AUD 21

Chargrilled Cuttlefish

roasted shallot & prawn relish

AUD 26

Filled Eggnet

pork, prawns, peanuts & caramelised coconut

AUD 32

Stir Fried Diamond Clams

wild ginger, chilli & curry leaf

AUD 35

Crisp Whole Fish

chilli, tamarind & lime

Market value (please ask)

Coconut Poached Chicken

green papaya & Vietnamese mint

AUD 34

Spicy Southern Curry Grilled Pork Ribs

herbs & cucumber relish

AUD 36

Caramelised Pork Hock

five spice & chilli vinegar

AUD 34

Salt & Pepper Silken Tofu

fried eschalots & sweet soy

AUD 20

Assam King Prawns

ginger flower, okra & chargrilled pineapple

AUD 38

Yellow Curry of Hapuka

Thai eggplant & snake beans

AUD 36

Cape Grim Beef In Aromatic Tom Saap Broth & Mushrooms

AUD 38

Yellow Curry of Broccolini

tofu, baby corn & eggplant

AUD 30

Wok Fried Mushrooms

ginger & crispy garlic

AUD 16

Stir Fried Chinese Broccoli

chilli, oyster sauce & fried garlic

AUD 16

Roasted Pumpkin

heirloom tomato, yellow bean soy

AUD 15

Green Papaya Salad

snake beans, peanuts & dried shrimp

AUD 15

Thai Jasmine White Rice

Market value (please ask)

Biodynamic Brown Rice

Market value (please ask)

About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

Longrain Melbourne

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+61 3 9653 1600

Address

Hours

Sunday

17:00~22:00

Reservations Accepted

Monday

17:30~22:00

Reservations Accepted

Tuesday

17:30~22:00

Reservations Accepted

Wednesday

17:00~22:00

Reservations Accepted

Thursday

17:00~22:00

Reservations Accepted

Friday

12:00~15:00

Reservations Accepted

17:00~23:00

Reservations Accepted

Saturday

17:00~23:00

Reservations Accepted

Public holiday

17:00~22:00

Reservations Accepted

Budget

AUD 70

Payment methods

Credit cards accepted (Debit card) and Electronic Money Accepted (NFC Mobile Payment)

Smoking

Unknown

Opening date

Unknown

Website

Restaurant details

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November 2026

S	M	T	W	T	F	S
1	2	3	4	5	6	7
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30

Party size

Time

：Real-time reservation

：Request

：No available seats

：Closed

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