Yeongdeungpo Kkot Sam
영등포꽃삼
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
A popular meat restaurant offering aged meat and a variety of dishes
Highlights
Ratings
Reviews
Menu
Fresh pork belly full of flavor and juiciness
To enjoy the delicious flower neck part, please order in units of 2 servings if possible!
Tonghangjeongsal, known for its chewy texture
Gull meat that harmoniously combines nuttiness and lightness
The guys who sell meat messed up. Raise the quality, lower the price! A large-scale accident of ham bomb and meat bomb
Popular LA-style ribs loved by people of all ages and genders
A superb taste with a bright color and nutty flavor
Fresh beef tartare with rich egg yolk, crispy seaweed flakes, served with special flower beef tartare
A hearty meal that will comfort your weary heart with savory mom's soybean paste and nutty beef belly
Korean dessert fried rice
Mul Naengmyeon with refreshing broth
Spicy seasoning mixed with chewy noodles creates a harmonious Bibim Naengmyeon
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