ROKUMON, a small restaurant with sake and fire
お酒と炎の小料理家ROKUMON
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A cozy place to enjoy seasonal flavors and traditional delicacies
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Reviews
Menu
Enjoy a sumptuous menu of teppan dishes and charcoal-grilled Jidori chicken, and an all-you-can-drink course for 2 hours for 4,500 yen for a minimum of 2 persons!
A hearty platter course recommended for banquets...2,200 yen for the food only course and 4,000 yen for the 2-hour all-you-can-drink course!
You can enjoy our special seasonal dishes such as teppanyaki of Japanese black beef and steamed egg custard with foie gras.
This course includes all-you-can-drink for 2 hours, and you can enjoy gorgeous banquet dishes such as grilled fillet of Japanese black beef and steamed egg custard with foie gras.
Starting from 770 yen
Serves two people~
Carefully skewered with selected ingredients such as Miyazaki Prefecture's Sakurahime chicken, and grilled slowly over binchotan charcoal. The flavors of the ingredients are enhanced by the sauce and salt that have been added since the opening. A variety of skewers are available, including classic and creative options. Assorted skewers (10 skewers) for 1,540 yen, Assorted skewers (6 skewers) for 880 yen.
Varies by type. Prices range from 550 yen.
- Chicken skin - Bonjiri (chicken tail) - Pork tongue - Heart - Chicken liver - Long yam cheese - Zucchini (seasonal) - Today's vegetable skewers each 143 yen - Chicken wing tips - Chicken cartilage each 198 yen - Seseri (chicken neck) - Domestic pork belly - Handmade tsukune (meatballs) - Pork mochi - Mozzarella cheese each 220 yen
・Shrimp and Shiso leaf, each for 220 yen
2 pieces
Sadowara eggplant, a traditional vegetable from Miyazaki Prefecture, becomes sweeter when cooked and offers a delightful creamy texture. At ROKUMON, the eggplant is first fried in oil and then simmered in a sweet and savory miso sauce to create Tadaku. The juicy umami flavor spreads, making it a perfect accompaniment for both sake and rice.
(100g)
(100g)
Starting from 880 yen
2 pieces
※Reservation required by the day before
Choose any 3 types of sake you like
・Dassai ・Kuzuryu ・Today's recommended sake
One cup for 440 yen, glass for 220 yen
One cup for 440 yen, glass for 220 yen
550 yen per cup, 275 yen per glass
One cup 660 yen, glass 330 yen
660 yen per cup, 330 yen per glass
One cup for 770 yen, glass for 385 yen
One cup 770 yen, glass 385 yen
One cup for 880 yen, glass for 440 yen
One cup for 880 yen, glass for 440 yen
One cup 880 yen, glass 440 yen
One cup 990 yen, glass 495 yen
One cup for 1100 yen, glass for 550 yen
2200 yen per cup, 1100 yen per glass
2200 yen per cup, 1100 yen per glass
(Calpis mixed with beer)
- Lemon, Lime, Yuzu, Kyoho Grape, Green Apple, Calpis each for 440 yen
・Aragoshi Plum Liqueur 12% ・Aragoshi Peach Liqueur 8% ・Aragoshi Yuzu Liqueur 8% ・Okinawa Black Sugar Plum Liqueur 14% ・Nanko Ume Plum Liqueur 37% Each for 440 yen
- Cassis Orange - Cassis Oolong - Cassis Soda, each 440 yen
・Fuzzy navel ・Peach oolong ・Peach fizz
Dita Orange, Dita Woolong, Dita Soda
Shandygaff, Moscow Mule, Screwdriver
・Kirishima・Kuro Kirishima・Hinata Kibiki・Kuro Kibiki・Kibiki Blue・Aohatsu・Aohatsu Akaimo Shikomi・Matsunotsuyu※Bottle keep is 440 yen for one cup for up to 4 months
・It is quite※ possible to keep the bottle for up to 4 months at 550 yen per 180ml
Glass 440 yen, Bottle 2090 yen
Glass 440 yen, Bottle 2090 yen
Glass 660 yen, Bottle 2970 yen
Glass 660 yen, Bottle 2970 yen
・Calimocho・Kitty・Cardinal・Spritz Aperol・Operator・Kir・Spritzer each 440 yen
・Coke Highball ・Ginger Highball ・Yuzu Highball ・Calpis Highball ・Plum Highball each for 495 yen
- Dry Zero - Non-Alcoholic Plum Wine - Non-Cassis Orange/Cassis Oolong/Cassis Soda - Non-Fuzzy Navel/Peach Oolong/Peach Fizz - Non-Dita Orange/Dita Oolong/Dita Soda, each priced at 440 yen
・Oolong Tea・Green Tea・Cola・Ginger Ale・Calpis・Orange Juice 100% each for 330 yen
Enjoy a sumptuous menu of teppan dishes and charcoal-grilled Jidori chicken, and an all-you-can-drink course for 2 hours for 4,500 yen for a minimum of 2 persons!
A hearty platter course recommended for banquets...2,200 yen for the food only course and 4,000 yen for the 2-hour all-you-can-drink course!
You can enjoy our special seasonal dishes such as teppanyaki of Japanese black beef and steamed egg custard with foie gras.
This course includes all-you-can-drink for 2 hours, and you can enjoy gorgeous banquet dishes such as grilled fillet of Japanese black beef and steamed egg custard with foie gras.
From 770 yen
For two servings~
Carefully skewered selected ingredients, including Sakura Hime chicken from Miyazaki Prefecture, are slowly grilled over binchotan charcoal. The flavors of the ingredients are enhanced by a sauce and salt that have been continuously used since the restaurant opened. A variety of skewers, including classic and creative options, are available. Skewers assortment (10 pieces) 1540 yen, Skewers assortment (6 pieces) 880 yen.
Varies by type. Starts from 550 yen.
・Chicken skin・Bonjiri (chicken tail)・Pork tongue・Heart・Chicken liver・Nagaimo cheese・Zucchini (seasonal)・Today's vegetable skewers each 143 yen・Chicken wings・Chicken cartilage each 198 yen・Seseri (neck meat)・Domestic pork belly・Handmade tsukune (meatball)・Pork mochi・Mozzarella cheese each 220 yen
・Shrimp and Perilla, each 220 yen
2 pieces
The traditional vegetable from Miyazaki Prefecture, 'Sadowara Eggplant,' becomes particularly sweet when heated, offering a creamy texture to enjoy. At [ROKUMON], it is deep-fried and paired with a sweet and spicy miso to create dengaku. The juicy umami spreads, making it a perfect accompaniment to both sake and rice.
(100g)
(100g)
From 880 yen
2 pieces
Reservation required by the day before
※Choose any 3 types of sake
