Doremo LeTAO

・Pancakes Pumpkin Pancakes ・Snow Crab and Blue Crab Tomato Cream Pasta ・Hokkaido Autumn Vegetables and Shrimp Pasta with Wasabi Aroma ・Two Drinks of Your Choice

You can add the following items for an additional 1213 yen to your choice of main food menu (a la carte price). (Prices may vary depending on the selected drink) Set drink 1 item Pancakes 2 pieces (Pancake toppings breakdown: maple, whipped cream, milk)

A set of 3 cakes of your choice and 2 drinks.

This dish features a special chewy dough that bursts with sweet corn when you take a bite. Inside, Hokkaido corn is sautéed with butter and wrapped in a creamy corn cheese filling made with Parmesan and mozzarella. Each bite releases the popping texture and sweetness of the corn, filling your mouth. Additionally, the surface is topped with Gouda cheese, providing a crispy, savory texture and the delicious flavor of baked cheese, making it a satisfying dish until the last bite.

A very popular bread since its release. Baked fresh in the morning, it has a moist and fluffy texture that melts in your mouth, made with original fresh cream and Hokkaido wheat, allowing you to enjoy a sweet and rich flavor. While it can be enjoyed as is, slicing it a bit thicker and toasting it gives you a crispy exterior and a fluffy interior to savor. Perfect as a gift, it is also used as one of the presents for local customers.

Large cuts of Inca's Awakening, sweet like chestnuts, are topped. A special filling made by combining mozzarella cheese and white sauce is mixed like cheese fondue, adding richness and umami. The surface uses two types of cheese, cheddar and gouda, and by baking it until golden brown, the rich flavor and strong umami of the cheese spread even further. You can enjoy a chewy and crisp texture with the soft French dough.

A new texture bread that feels like a cake, filled with a chewy dough, creamy and melt-in-your-mouth mascarpone custard, and Lu Tao original fresh cream, generously encasing Hokkaido condensed milk fromage cream.