Ciao Bella Bar & Restaurant
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
1 | 2 | 3 | 4 | 5 | 6 | 7 |
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
Latest Updates
Inviting Italian Dining with Al Fresco Seating
Ratings
Reviews
Photos
Menu
Chicken breast in a garlic and rosmarino sauce served with saute potatoes
Chicken breast in creamy mushroom sauce served with saute potatoes
Mushrooms, onion and peas in cream garlic sauce
Spicy tomato sauce
Ask a member of staff for today's dessert of the day
Tomato sauce, mozzarella cheese, fresh basil and oregano
Tomato sauce, mozzarella cheese, capers, anchovies and olives
Tomato sauce, mozzarella cheese and salami
Tomato sauce, mozzarella cheese and mushrooms
Tomato sauce, mozzarella cheese, pepperoni sausage, jalapeno and red onions
Tomato sauce, mozzarella cheese, mushrooms, onions and peppers
Tomato sauce, mozzarella cheese, cooked ham, pineapple and oregano
Pepperoni sausage, garlic, fresh chilli in an olive oil and tomato sauce
Shredded courgette with chilli, garlic and olive oil
Crispy bacon tossed with black pepper, egg yolk, cream and parmesan cheese
Mushroom, onion and peas in cream garlic sauce
Pesto sauce made with basil, garlic, pine nuts, and parmesan
Cherry tomatoes tossed with garlic, chilli, fresh basil and olive oil
Spaghetti in a rich tomato, garlic and fresh basil sauce
Italian mixed cured meat and parma ham, served on a bed of fresh lettuce, cheese and pickles
Deep fried squid, served with tartare sauce
Home made, served with toast
Large king prawns in shells with chilli and garlic
Grilled goats cheese with mixed leaves and beetroot salad
Smoked salmon, served with prawns and marie rose sauce
Chef's soup of the day
Deep fried calamari, prawn and zucchini, served with chilli mayo
Garlic Bread & Rosemary
Garlic Bread with Tomato
Garlic Bread with Cheese
Courgettes in crispy batter
Saute Potatoes
Home-made fried Chips
Mixed Garden Salad
Saute spinach cooked in garlic & chili
Selection of fresh vegetables
Petit Pois sauteed with bacon and onion
Tomatoes, Red Onion in olive oil and basil dressing
Rocket salad with parmesan shaving
Tomato sauce, mozzarella cheese, fresh basil and oregano
Tomato sauce, mozzarella cheese, pepperoni sausage, jalapenos and red onion
Tomato sauce, mozzarella cheese, four cheeses
Tomato sauce, mozzarella cheese, mushrooms, ham, olives and artichokes
Tomato sauce, mozzarella cheese, salami
Tomato sauce, mozzarella cheese, a selection of chargrilled vegetables, rocket leaves, pesto
Tomato sauce, mozzarella cheese, spicy chicken breast, roasted peppers and olives
Tomato sauce, mozzarella cheese, cooked ham, pineapple and oregano
Tomato sauce, mozzarella cheese, goat cheese and roast peppers
Tomato sauce, mozzarella cheese, ham, mushrooms and pepperoni
Tomato sauce, mozzarella cheese, ham, egg and spinach
Folded pizza with mozzarella cheese, ham, chicken, garlic butter served with tomato sauce
Veal scallops with mushroom, marsala and cream sauce served with saute potatoes
Chicken breast with lemon, garlic, sun dried tomatoes and fresh chilli served with salad
Chicken breast with pancetta, onion, peas, thyme and garlic in cream sauce served with saute potatoes
Bread crumbed veal escalope pan fried and served with spaghetti Napoli
Bread crumbed chicken breast with parmesan/ mozzarella and pancetta, served with spicy tomato sauce and saute potatoes
Fillet steak, black peppercorn and brandy in demiglace and cream sauce served with chips
Fillet steak with creamy dolcelatte cheese sauce, served with chips
Rib eye steak marinated in Cajun spices cooked to your liking. Served with grilled tomatoes, chips and fresh mushrooms.
Slow cooked belly pork with port wine sauce served with mashed potatoes.
Succulent shank of lamb, slowly cooked, served with roast garlic and savory cabbage in red wine reduction, served with mash potatoes.
Cajun spiced chicken, served with mixed leaves, crispy pancetta & anchovies
Chicken and mushrooms in a creamy garlic sauce
Mushrooms, prawns, garlic and olive oil with pesto
Bacon, mushrooms and peas in a creamy sauce
Julienne of vegetables in tomato garlic sauce
Traditional Bolognese sauce
Ravioli filled with seabass with cherry tomato, olive oil, garlic, chili and lime
Black linguine with scallops and prawns in saffron cream sauce
Shredded beef, onion, garlic and jalapenos in a cream and tomato sauce
Cherry tomato, fresh spinach, prawns and olive oil
Arborio rice cooked to your liking. Please ask staff for today's choice.
Smoked Chicken, mixed peppers in a white wine and cream sauce
Everybody's favourite. Layers of pasta, Bolognese, white sauce and mozzarella
Fresh and smoked salmon in a creamy garlic sauce
(ask a member of staff for todays dessert)