Osteria Barocca

Lemon and cocktail sauce. Select availability

5 jumbo shrimp, cold with lemon and cocktail sauce

Kale, hazelnut, long red pepper, gastrique sauce and orange wedges

Bottarga di tonno, EVOO, lemon juice and micro greens

Organic local LETTUCE , OB Cesar dressing, shaved parmiggiano reggiano

Selection of cheese, meat, nuts and honey

Heirloom cherry tomato, burrata, EVOO

Candy Cane beets, hazelnut, basil, goat cheese cream orange wedges

Fresh artichoke, radicchio, arugula shelved parmiggiano and shredded almond

Heirloom cherry tomatoes, red onions, basil, croutons and ricotta salata

Tomato sauce, parmiggiano reggianoo, basil

Mozzarella fior di latte, tomato sauce and basil

Mozzarella fior di latte, tomatoes sauce, castelvetrano olives, basil, anchovies and red onions

Taleggio, ricotta di pecora, parmiggiano, pecorino romano

Mozzarella fior di latte, tomatoes sauce and basil

Salami cacciatorini, mozzarella fior di latte, tomato sauce and basil

Prosciutto di Parma, tomatoes sauce, mozzarella fior di latte and parmiggiano

Tomato sauce, parmiggiano

Guanciale, egg yolk, black pepper and pecorino romano

With Pesto Sauce and homemade burrata

Tomato sauce, vodka, touch of creme, parmiggiano

Meat sauce, pamiggiano, basil

Classic bolognese bechamel sauce mozzarella and parmiggiano

With pink sauce

6 hours cooked sirloin steak . with white onions .herbs infusion .and yellow tomatoes

BREADED EGGPLANT , MARINARA SAUCE , HOMEMADE MOZZERALLA CHEESE

Saffron fettuccine butter, parmigiano, touch of cream and crispy prosciutto di parma

MARINARA SAUCE , MOZZARELLA , GRANA PARMIGIANA ,FRESH BASIL

HOME MADE SPAGHETTI , SEASONAL VEGETABLES , HOME MADE MARINARA SAUCE

With taleggio crispy mushrooms and stracciatella

Manila clams, white wine, garlic parsley and black pepper

Shrimp, calamari, mussels, clams, tomato sauce

FRESH BLACK SEAPASS ,PAN SEARD , SERVED WITH FRIED ZUCCHINI CHIPS , GREEN GARDEN HERBS SAUCE

Fennel pomegranate seeds, orange wedges and pomegranate sauce

Roasted potatoes and chimichurri sauce

Parmiggiana, Marsala, Francese or Piccata Served with spaghetti, garlic and oil

Short ribs slow cooked w/ wine, served over polenta valdostana, finished with red wine sauce and micro greens

Served with arugula and heirloom cherry tomatoes

20oz steak served with truffle fries

Linguini , lobster, Manila, mussel, shrimps, touch of tomatoes, parsley and white wine

Sautéed w/ Garlic, Fresh Pepperonccino

Sautéed w/ Garlic, Oil